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European Kitchen Express Menu and Prices

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Healthy
Salads
Sandwiches

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European Kitchen Express Menu

Last Update: 2025-03-14

Beverages

Soft Drink

$1.25

Vitamin Water

$1.99

Seekh Kabab (2 Per Person)

$2.25 - $2.50

Minute Maid Apple Juice

$1.65

Shami Kabab (2 Per Person)

$1.80 - $2.25

Bottled Water

$1.50

Chapli Kabab (1 Per Person)

$2.50 - $2.50

Chicken Tikka (3 Per Person)

$2.00 - $2.25

Boneless Chicken Tikka (2 Per Person)

$1.80 - $2.00

Tandori Chicken Leg (1 Per Person)

$2.50 - $2.50

Salad Selections

Chicken Ziti Salad

$3.99 - $5.99

Caesar Salad

$3.99 - $5.99

Mutton Curry

$3.75 - $3.25

Garden Salad

$3.99 - $5.99

Served with your choice of dressing.

Mutton Korma

$3.00 - $3.75

Classic Greek Salad

$3.99 - $5.99

Mutton Karahi

$3.25 - $3.75

Tuna Pasta Salad

$3.99 - $5.99

Chops Masala

$3.25 - $3.75

Fresh Lentil Bean Salad

$3.99 - $5.99

Mutton Stew

$4.25 - $3.25

Dill Cucumber Salad

$3.99 - $5.99

Dopiaza

$3.25 - $3.75

Marinated Vegetables Salad

$3.99 - $5.99

Zucchini and Squash Salad with Pesto

$3.99 - $5.99

5 Beans Salad

$3.99 - $5.99

Spinach Waldorf Salad

$3.99 - $5.99

Apple Waldorf Salad

$3.99 - $5.99

Fresh Fruit Salad

$3.99 - $5.99

Combine 2 Salad Selection

$4.99

Combine 3 Salad Selection

$6.99

Custom Made Salad

$6.50

Iceberg lettuce or spinach with your choice of five toppings and dressing.

Entree Specialties

Bourbon Chicken with Rice

$6.45

Served with yellow rice and your choice of side soup or side salad.

Honey Dijon Chicken with Rice

$6.45

Served with yellow rice and your choice of side soup or side salad.

Chicken Curry

$3.25 - $3.50

Spicy Curry Chicken with Rice

$6.45

Served with yellow rice and your choice of side soup or side salad.

Chicken Korma

$3.00 - $3.25

Chicken Alfredo Pasta (Served Wednesday and Friday)

$6.45

Served with your choice of side soup or side salad.

Chicken Karahi

$3.50 - $3.25

Ground Turkey Meatloaf (Served Monday and Thursday Only)

$6.45

Served with side vegetable and your choice of side soup or side salad.

Chicken Masala

$3.00 - $3.25

Ground Turkey Lasagna (Served Monday and Wednesday)

$6.45

Served with your choice of side soup or side salad.

Chicken Jalfaraizi (boneless)

$3.50 - $4.00

Ground Turkey Baked Ziti (Served Tuesday and Friday)

$6.45

Served with your choice of side soup or side salad.

Chicken Cholay

$3.00 - $3.25

Spinach Stuffed Lasagna (Served Thursday)

$6.45

Served with your choice of side soup or side salad.

Chicken Shashlick (boneless)

$4.00 - $3.00

Chicken Leg with Peach Lime Glaze (Served Wednesday)

$6.45

Served with yellow rice and your choice of side soup or side salad.

Pork Chop with Peach Glaze and Italian Dressing (Monday and Thursday)

$6.45

Served with yellow rice and your choice of side soup or side salad.

Oven Baked Parmesan Encrusted Tilapia Fish (Served Tuesday and Friday)

$7.55

Served with yellow rice and side soup or salad.

Sandwich Selections

Tuna Sandwich

$6.15

On whole wheat pita bread, served with chips, side soup or side salad.

Chicken Salad Sandwich

$6.15

On regular pita bread, served with chips, side soup or side salad.

Whole Lamb Roast (32 - 40 Lbs)

$250.00

with stuffing

Oven Roasted Turkey Sandwich

$6.15

On your choice of bread, served with chips, side soup or side salad.

Lamb Leg Roast (7- 10 Lbs)

$75.00

Eggs Salad Sandwich

$6.15

On regular pita bread, served with chips, side soup or side salad.

Beef Roast (1 Lbs)

$20.00

Turkey and Ham (Club) Sandwich

$6.15

On sourdough bread, served with chips, side soup or side salad.

Turkey Pesto Sandwich

$6.15

On focaccia bread. served with chips, side soup or side salad.

Turkey Caesar Sandwich

$6.15

On focaccia bread, served with chips, side soup or side salad.

Spicy Chicken Breast Sandwich

$6.15

On poblano bread, served with chips, side soup or side salad.

Desserts

Brownie

$1.65

Cookie

$0.80

Homemade Cake

$2.75

Vanilla.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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