Eurasia Bistro Menu and Prices

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Chinese
Thai

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Eurasia Bistro Menu

Last Update: 2025-03-14


Appetizers

Crab Spring Rolls

$8.00

w. lettuce wrap and tamarind dipping sauce.

Cripsy Duck Breast

$7.00

w. scallions and plum sauce in buns.

Ginger Shrimp And Chicken "Raviolli"

$7.00

in curry aioli.

Rice Battered Fried Calamari

$8.00

w. cilantro, jalapeno salsa.

Steamed Mussels

$9.00

w. curry, coconut milk, and garlic.

Asian Lump Crab

$12.00

w. mango sauce.

Marinated Short Ribs

$9.00

w. soy syrup and chopped peanuts.

Roasted Quail

$9.00

w. hawaiian papaya salad.

Crystal Shrimp Dumpling

$8.00

served w. a soy sesame vinaigrette.

Crispy Shrimps Sutffed

$9.00

w. asparagus, shitake mushrooms w. pimento plum sauce.

Burgundy Snails

$10.00

w. asian basil, black soy jus.

Pan Seared Soy

$10.00

dijon seafood pancake.

Grilled Marinated Spare Ribs

$9.00

w. tamarind-hoisin sauce.

Flashed Fried Oysters Shanghai

$9.00

Shellfish Bouillabaisse

$12.00

w. lemongrass and prawns.

Soft Shelled Crab

$10.00

w. tamarind brown butter jus.


Soups And Salads

Seafood Bisque

$6.00

w. thai basil and tamarind.

Braised Beef Oxtail

$7.00

w. root vegetables.

Spicy Tofu Soup

$6.00

w. enoki, shitake, and oyster mushrooms.

Baby Organic Mixed Green Salad

$6.00

w. ginger soy vinaigrette.

Grilled Octopus Salad

$8.00

w. charred tomato and red onions.

Crispy Honey Glazed Pranwns

$11.00

w. mixed tropical fruits.


Dinner Entrees

Spicy Bbq Skate Wing "Newton Circus"

$17.00

marinated cucumber.

Pan Seared Salmon

$17.00

w. cho chee curry and asparagus.

Crispy Fried Whole Branzini

$26.00

w. sweet chili salsa.

Striped Bass

$20.00

w. asian vegetable in a spicy kaffir lime broth.

Seared Sole Filet Stuffed

$20.00

with proscuitto, asparagus, and champagne vinaigrette.

Crispy Squab

$22.00

w. long beans, honey glazed pearl onions.

Roast Boneless Cornish Hens

$16.00

marinated in five spices w. baby corn and asparagus.

Tea Rub Duck Breast

$18.00

w. grilled eggplant and sweet roasted peppers.

Grilled New York Steak

$19.00

w. baby shitake mushrooms, vegetables and master meat broth.

Char-Broiled Herb Crusted Rack of Lamb

$20.00

w. thai basil aioli.

Seared Herb Crusted Porkloin Chop

$20.00

w. spicy tamarind sauce.

Cold Water Lobster Tail

$28.00

w. a lemon garlic vinaigrette.

Soft-Shelled Crabs

$19.00

w. coucous and summer vegetable saute.

Crispy Coconut Prawns

$17.00

w. curry sauce and angel hair pasta.

Sea Scallops

$17.00

in rice batter, w. broccoli.

Massaman Curry

$15.00 - $17.00

w. chicken, beef or pork.


Side Dishes

Grilled Eggplant

$7.00

w. lime juice, ginger, and sesame seeds.

Cold Sesame Noodles

$7.00

Sticky Rice Ala Eurasia

$5.00

w. dried baby shrimp.

Sticky Rice

$7.00

w. asian sausage, long beans.


Lunch Entrees

Spicy Bbq` Skate Wing "Newton Circus"

$12.00

marinated cucumber.

Pan Seared Salmon

$12.00

w. cho chee curry and asparagus.

Poached Chilean Sea Bass

$14.00

w. asian spicy kaffir lime broth.

Seared Sole Filet

$13.00

stuffed with proscuitto, asparagus, and champagne vinaigrette.

Tea Rub Duck

$12.00

w. grilled eggplant and sweet roasted peppers.

Char-Broiled Herb Crusted Rack Of Lamb

$14.00

w. thai basil aioli.

Seared Herb Crusted Porkloin Chop

$10.00

w. spicy tamarind sauce.

Soft-Shelled Crabs

$13.00

w. coucous and summer vegetable saute.

Crispy Coconut Prawns

$12.00

w. curry sauce and angel hair pasta.

Sea Scallops

$12.00

in rice batter, w. broccoli.

Massaman Curry

$10.00 - $12.00

w. chicken, beef or pork.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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