Last Update: 2025-03-14
$7.00
With meyer lemon creme fraiche.
$8.00
With gorgonzola.
$11.00
With remoulade sauce.
$10.00
With wasabi creme fraiche & chives.
$8.00
With lemon aioli.
$10.00
With panang red curry.
$9.00
Lemon chipotle mayonnaise.
$8.00
With baby spinach & pommegranite vinaigrette.
$9.00
With goat cheese, epic mache, verjus & basil oil.
$8.00
Parmigiano-reggiano & garlic croutons.
$7.00
With raspberry balsamic vinaigrette & crumbled bleu cheese.
$8.00
With candied walnuts & maple dressing.
$9.00
With orange segments, chevre, crispy pancetta, candied walnuts & balsamic vinaigrette.
$24.00
Marinated in dijon mustard, with seasonal vegetable & lemon butter.
$18.00
With sauteed mushrooms and carmelized onions, with fingerling potatoes & seasonal vegetable.
$18.00
On mashed potatoes with seasonal vegetable & roasted garlic sauce.
$18.00
With spinach & white truffle oil.
$25.00
With soft polenta & broccolini.
$21.00
With shaved fennel, citrus segments, baby arugula & meyer lemon butter.
$30.00
With seasonal vegetable, fingerling potatoes & cabernet wine jus.
$20.00
With braised red cabbage, mashed potatoes & apple chutney.
$27.00
With garlic mashed potatoes & seasonal vegetable.
$18.00
With spinach, portobello, shiitake & button mushrooms.
$26.00
With shiitake mushrooms and gingered soy sauce.
$21.00
With sea scallops, shrimp & mussels. With kalamata olives, spinach & spicy garlic butter.
$18.00
With sage & pine nuts.
$8.00
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