Ethos - 1st Ave Menu and Prices

$2.50

$7.00

Glass bottle.

$2.00

$7.00

Glass bottle.

$16.00

Classic Greek salad (cut to order) with tomatoes, cucumbers, peppers, onions, olives and feta with extra virgin olive oil.

$13.00

Texture beet salad with walnuts, feta and extra virgin olive oil.

$14.00

Topped with aged kefalograviera cheese, balsamic vinaigrette and extra virgin olive oil.

$13.00

Romaine hearts, fresh scallions, dill and feta arachovas with extra virgin olive oil.

$15.00

Heirloom tomato salad with Greek sea salt, feta cheese and extra virgin olive oil.

$26.00

Our great octopus on top of endive mixed greens salad with shaved graviera cheese and sliced kumquat.

$25.00

Our Greek salad with grilled organic chicken breast kebob.

$31.00

Charcoal grilled king shrimp, baby arugula and endive salad with organic blackberries.

$8.00

Classic organic egg-lemon soup with chicken stock and orzo.

$7.50

Traditional spread. Vegetarian.

$7.50

Traditional spread. Vegetarian.

$13.00

Grilled cypriot cheese, topped with capers and citrus mustard vinaigrette. Vegetarian.

$11.00

Grape leaves stuffed with rice, pine nuts and raisins with extra virgin olive oil. Vegetarian.

$13.00

Eggplant rolls stuffed with feta cheese, tomato sauce and organic parsley. Vegetarian.

$11.00

Traditional pan-fried graviera cheese with lemon. Vegetarian.

$13.00

Traditional spinach and feta pie. Vegetarian.

$11.00

Roasted beets served with skordalia sauce and extra virgin olive oil. Vegetarian.

$18.00

Sushi grade Mediterranean grilled octopus with onions, capers, fava puree, lemon and herbs.

$15.00

Steamed mussels cooked with Santorinian wine and ouzo tomato broth.

$12.00

Traditional Greek-style meatballs with tomato sauce.

$16.00

Traditional spreads: tarama, melitzanosalata, spicy feta, humus and tzatziki. Vegetarian.

$7.50

Traditional spread. Vegetarian.

$7.50

Traditional spread. Vegetarian.

$12.00

Stuffed eggplant, onions, fresh tomato sauce and herbs. Vegetarian.

$14.00

Grilled vegetables with yogurt and dill sauce. Vegetarian.

$13.00

Grilled marinated organic varietal of wild mushrooms with sage infused with olive oil. Vegetarian.

$11.00

Savory braised imported giant Greek lima beans with traditional tomato sauce. Vegetarian.

$17.00

Organic zucchini and eggplant chips with tzatziki sauce. Vegetarian.

$14.00

Fried or grilled calamari with extra virgin olive oil, lemon sauce and herbs.

$16.00

Seared diver scallops on a bed of Santornian fava puree.

$15.00

Grilled jumbo shrimp with extra virgin olive oil and herbs.

$13.00

Grilled Cypriot-style meatballs on a bed of tzatziki, tomatoes, onions and cucumbers.

$16.00

Jumbo Mediterranean shrimp cocktail.

$39.00

Grilled baby lamb chops with Greek fries. Served with your choice of appetizer, dessert and can of soda.

$35.00

Mediterranean white flaky fish also known as loup de mer with spinach or leek rice. Served with your choice of appetizer, dessert and can of soda.

$35.00

Mediterranean royal dorado with a mild flavor and firm texture. Served with spinach or leek rice. Served with your choice of appetizer, dessert and can of soda.

$35.00

Wild Scottish salmon steak charcoal grilled to perfection with lemon and extra virgin olive oil. Served with lemon potatoes. Served with your choice of appetizer, dessert and can of soda.

$35.00

Chef's daily preparation fish of the day. Served with spring vegetables. Served with your choice of appetizer, dessert and can of soda.

$39.00

The Greek paella. The entire sea on your plate. Served with your choice of appetizer, dessert and can of soda.

$35.00

Baby lamb shank, oven-baked with orzo, fresh tomato sauce and feta cheese. Served with your choice of appetizer, dessert and can of soda.

$35.00

Layers of sauteed ground meat, eggplant and potatoes topped with Bechamel sauce and oven-baked to perfection. Served with your choice of appetizer, dessert and can of soda.

$35.00

Boneless chicken breast kebab with rice pilaf. Served with your choice of appetizer, dessert and can of soda.

$28.00

Imported. Whole 'bronzini' lean white fish, mild moist-tender flakes. Served with your choice of side.

$32.00

Atlantic ocean whole American snapper. Moist and lean fish with a distinctive sweet flavor. Served with your choice of side.

$31.00

Imported, grilled head on giant prawns with extra virgin olive oil and lemon sauce. Served with your choice of side.

$27.00

Pan-fried deep water, wild grey bream white fish with a lean and firm texture. Served with your choice of side.

$39.00

Scottish harvest langoustines, delivered daily and grilled to perfection. Served with your choice of side.

$28.00

Imported whole royal dorado. Mediterranean fish with a mild flavor and firm flakes. Served with your choice of side.

$31.00

Atlantic ocean, whole mid-Atlantic wild bass with a mild flavor and flaky texture. Served with your choice of side.

$35.00

Charcoal grilled Maine lobster in the shell with ladolemono sauce. Served with your choice of side.

$39.00

Pan-fried, delicious Aegean sea red mullets, whole with a delicate, sweet flavor and aroma. Served with your choice of side.

$26.00

Grilled wild Scottish salmon with leek rice pilaf.

$28.00

The Greek paella. The entire sea on your plate.

$24.00

Free-range organic half roasted chicken with lemon potatoes and Greek oregano.

$30.00

Charcoal grilled baby lamb chops and Greek-style fresh cut fries.

$23.00

Organic chicken breast and vegetable kebob with leek rice pilaf.

$31.00

Grilled loin of center cut wild swordfish with spinach rice pilaf.

$30.00

Pan-roasted wild Chilean sea bass fillet with onions and tomato in a light Santorinian wine and tomato sauce.

$31.00

16 oz. charcoal grilled black Angus rib-eye steak with Greek-style fresh cut fries.

$27.00

Baby lamb shank oven-baked with orzo, fresh tomato sauce and feta cheese.

$22.00

Layers of sauteed ground meat, eggplant and potatoes topped with Bechamel sauce.

$7.00

$7.00

$7.00

$7.00

$7.00

$7.00

$6.00

Fine semolina custard wrapped up with phyllo dough and light lemon and honey syrup.

$6.00

$7.00