Menu With Price > Menu > Estrusca Cucina Toscana > NY > New York > 125 W 53rd St, New York, NY

Estrusca Cucina Toscana Prices in New York, NY 10019

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Estrusca Cucina Toscana Logo
125 W 53rd St, New York, NY
(212) 261-5750
Estrusca Cucina Toscana Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Pasta and Risotto

Gamelli Pasta

with julienne pancetta, asparagus, artichokes hearts and roasted tomato scented with roasted garlic and virgin olive oil

$21.00

Squid Ink Linguine Marechiate

with shrimp, scallops, clams and mussels

$26.00

Spaghetti Veal Bolognese

No description available

$24.00

Pasta Special of the Day

No description available

Risotto Special of the Day

No description available

Lobster Risotto

with spinach, yellow tear drop tomato and trout caviar

$33.00

Spinach Pasta

stuffed with three cheeses, spinach and prosciutto topped with parmigiano cream and tomato fondue

$25.00

Ravioli

filled with squash, eggplant, sweet peppers and ricotta cheese veiled by diced plum tomato, onion, basil and extra virgin olive oil

$24.00

Entrees

Lobster, Shrimp, Scallop and Seafood Mixed Grill

with broccoli rabe and roasted herb fingerling potatoes

$38.00

Seared Mediterranean Branzino, Saffron Braised Fennel, Smoked Bay Scallop and Beluga Lentil Salad

No description available

$33.00

Jumbo Shrimp Scampi

served with grilled vegetables and roasted mashed fingerling potatoes

$30.00

Grilled Halibut and Roasted Sweet Pepper Tapenade, Sugar Snap Peas, Nicoise Olives, Red and Yellow Grape Tomatoes

with barolo wine and lemon oil

$34.00

Veal Chop Milanese Classico, Mixed Baby Green Salad and Sliced Tomato

No description available

$37.00

Herb Seared Roast Pork Tenderloin Wrapped

with pancetta, sauteed shallots in moscadello wine with fingerling potatoes, sweet and pungent peppers and roasted garlic in a natural pan sauce

$34.00

Grilled Diavolo Spring Chicken, Spring Vegetable Ratatouille, Parsnip Puree and Orange Glaze

No description available

$27.00

Sun Dried Tomato and Pine Nut Crusted Rack of Lamb, Garlicky Spinach, Julienne Carrot and Chickpea Polenta Croquette in Fig Essence Sauce

No description available

$38.00

Grilled Fillet Mignon, Balsamic Marinated Grilled Portobello Mushroom and Rosti Potato in Gorgonzola Demi-Glace

No description available

$38.00

Appetizers

Antipasto Plate Featuring a Selection of Prosciutto de Parma, Cured Italian Meats, Imported Cheeses, Roasted Peppers and Marinated Vegetables

No description available

$18.00

Imported Campania Buffalo Mozzarella, Vine Ripened Tomatoes, Basil and Fondo di Toscana - Extra Virgin Olive Oil

No description available

$13.00

Scallops and Prawns Wrapped in Prosciutto

served on cannellini beans with a lemon-rosemary vinaigrette

$18.00

Fried Calamari and Smelt wit a Cilantro Orange Horseradish Dipping Sauce

No description available

$17.00

Black Pepper Crusted Tuna Loin

with fennel, orange and pistachio salad

$18.00

Beef Carpaccio

with crimini mushroom salad, shaved parmigiano cheese, olive oil and aged balsamic reduction

$18.00

Salads and Soup

Tender Baby Frisee

with sliced pears, gorgonzola, caramelized walnuts and currants with roasted shallot vinaigrette

$12.00

Baby Red and Green Romaine, Arugula, Radicchio, Watercress and Endive Salad

with oven-roasted tomatoes and pecorino cheese

$10.00

Minestrone of Escarole, Butter Beans and Vegetables

No description available

$10.00

Panzanella Salad

with red and yellow teardrop tomato, red onion, basil, focaccio crouton and parmigiano cheese crisp

$11.00

Creamless White Asparagus Soup

with crabmeat and truffle oil, garnished with crispy julienne carrot and celery

$12.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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