Essex Street Grille Menu and Prices

$10.00

flash fried rings and tentacles tossed with garlic, lemon and cherry peppers served with tomato sauce

$12.00

Pepper crusted tuna on crispy wontons with wasabi, soy and pickled ginger

$10.00

Creamy lobster filled wontons served with cucumber salad and a ginger soy dipping sauce.

$8.00

Fresh spinach, artichokes and cheese with homemade tortilla chips.

$10.00

Pan fried chicken dumpling served with cucumber seaweed salad and ginger scallion sauce.

$9.00

Crispy chicken served with buffalo, Thai chili or BBQ sauce

$8.00

Breaded eggplant stuffed with herbed ricotta then baked with pomodoro sauce and Italian cheeses.

$9.00

Deep fried coconut shrimp served with sweet thai chili sauce

$12.00

Marinated lamb tips served with grilled pita bread and a tzatziki sauce

$12.00

Sauteed in a garlic butter wine broth served with crostinis

$10.00

Mixed greens, mango, avocado, bacon, cheddar jack cheese and cucumbers with a cilantro lime vinigarette.

$9.00

Mixed greens, strawberries, goat cheese, candied walnuts and a poppyseed dressing

$6.00

Mixed greens, tomatoes, cucumbers, onions, and house balsamic dressing

$7.00

Romaine lettuce, croutons and parmesan with creamy caesar dressing

$10.00

Fresh tomatoes, imported mozzarella and basil drizzled with extra virgin olive oil and balsamic reduction.

$8.00

Mized greens, cucumbers, tomatoes, kalamata olives, red onion, feta cheese and greek dressing.

$25.00

Choice center cut strip steak topped with brandy peppercorn sauce served with garlic mashed.

$17.00

Tender chicken breasts topped with a fresh mango salsa and drizled with a balsamic glazed served over rice with vegetables.

$20.00

Lamb chops grilled with a seasoned rub over a greek salad

$22.00

Lobster, shrimp, scallops and haddock baked in a lobster sauce topped with ritz crumbs served with garlic mashed.

$17.00

Tender chicken sauteed with mushrooms, tomatoes and prociutto in a rich marsala sauce over penne pasta

$17.00

Juicy sirloin tips in our famous marinade grilled to your liking served with hand-cut fries

$16.00

Tender chicken sauteed with mushrooms, tomatoes and artichokes in a lemon wine sauce over penne pasta. Add shrimp $18.00

$17.00

Breaded eggplant stuffed with herbed ricotto then baked with pomodoro sauce and mozzerlla served over penne pasta

$22.00

Seared day boat scallops served with citrus risotto and finished with an orange ginger sauce

$18.00

Fresh baked haddock topped with herbed ritz crumbs or pan fried haddock in a lemon wine sauce with diced tomatoes, basil and feta served with garlic mashed.

$18.00

Jamaican jerk seasoned pork tenderloin topped with a pineapple salsa served with rice and vegetables

$22.00

Maine lobster sauteed with fresh spinach and tomato basil cream sauce tossed with fresh fussili pasta and a breadstick

$21.00

Pan-seared rare ahi tuna steak served with jasmine rice and seaweed cucumber salad

$14.00

Fresh fried haddock, lightly battered, served with hand-cut fries and coleslaw

$11.00

Grilled chicken, lettuce, tomato, guacamole, and cheddar-jack cheese in a grilled wrap

$9.00

Hearts of romaine, shredded parmesan cheese and creamy caesar dressing with chicken with steak tips 11

$10.00

Mixed greens, cucumbers, tomatoes, olives, red onion, feta cheese and greek dressing with chicken. With steak tips $12.00

$12.00

Marinated lamb, red onion and tomatoes in a grilled pita pocket with rich and creamy tzatziki sauce.

$9.00

Juicy angus beef with your choice of cheese and toppings on a sesame or pretzel bun

$10.00

Fresh tomato sauce, imported mozzarella and basil

$12.00

Grilled chicken, spinach, black olices, tomatoes, feta and garlic olive oil

$12.00

Tomato sauce and shredded mozzarella topped with grilled BBQ chicken, bacon and carmelized onions