Errol's Caribbean Bakery Menu and Prices

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Errol's Caribbean Bakery Logo
Bakery & Pastries
Caribbean

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NY

Errol's Caribbean Bakery Menu

Last Update: 2025-03-14


BreakfastAll Served With Provision.

Ackee & Saltfish

$10.00

Callaloo

$6.00

Liver & Kidney

$6.00


SoupsSm $3 / Lg $6.

Chicken Foot

Price may varies

Red Peas

Price may varies

Cow Foot

Price may varies

Goat Head Soup

$6.00 - $3.50

fri & sat only


Lunch & DinnerSm / Med / Lg. Provision Also Available

Curry Goat

$9.00 - $5.00

Oxtail

$10.00 - $8.00

Cow Foot

$5.00 - $7.00

Curry Chicken

$9.00 - $5.00

Stew Chicken

$5.00 - $7.00

Jerk Chicken

$7.00 - $9.00

Stew Peas

$10.00 - $6.00

Tripe & Beans

$8.00 - $10.00

Fried Chicken

$10.00 - $6.00

Steam Fish

Price may varies

made to order


Extra

Fried Dumplings

$0.50

Festival

$0.50

Fried Salt Fish

$1.00

1. Chicken Patty

$1.50

2. Vegetable Patty

$1.50

3. Cheese Patty

$2.00

with beef

4. Fish Patty

$2.50

5. Beef Patty

$1.50

6. Meat Loaf

$1.75

7. Callaloo Loaf

$1.75

8. Coco Bread

$0.60

9. Patty Crust

$1.00


Home Made Juices

Mauby

$2.00

Sorrel

$3.50

Ginger Beer

Price may varies

Sea Moss

$3.50

Carrot Juice

$3.50

Sour Sap Juice

$3.50

Peanut Punch

$3.50


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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