Errol's Caribbean Bakery Menu and Prices
Bakery & Pastries
Caribbean
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Errol's Caribbean Bakery Menu
Last Update: 2025-03-14
BreakfastAll Served With Provision.
Ackee & Saltfish
$10.00
0
Callaloo
$6.00
0
Liver & Kidney
$6.00
0
SoupsSm $3 / Lg $6.
Chicken Foot
Price may varies
0
Red Peas
Price may varies
0
Cow Foot
Price may varies
0
Goat Head Soup
$6.00 - $3.50
fri & sat only
0
Lunch & DinnerSm / Med / Lg. Provision Also Available
Curry Goat
$9.00 - $5.00
0
Oxtail
$10.00 - $8.00
0
Cow Foot
$5.00 - $7.00
0
Curry Chicken
$9.00 - $5.00
0
Stew Chicken
$5.00 - $7.00
0
Jerk Chicken
$7.00 - $9.00
0
Stew Peas
$10.00 - $6.00
0
Tripe & Beans
$8.00 - $10.00
0
Fried Chicken
$10.00 - $6.00
0
Steam Fish
Price may varies
made to order
0
Extra
Fried Dumplings
$0.50
0
Festival
$0.50
0
Fried Salt Fish
$1.00
0
1. Chicken Patty
$1.50
0
2. Vegetable Patty
$1.50
0
3. Cheese Patty
$2.00
with beef
0
4. Fish Patty
$2.50
0
5. Beef Patty
$1.50
0
6. Meat Loaf
$1.75
0
7. Callaloo Loaf
$1.75
0
8. Coco Bread
$0.60
0
9. Patty Crust
$1.00
0
Home Made Juices
Mauby
$2.00
0
Sorrel
$3.50
0
Ginger Beer
Price may varies
0
Sea Moss
$3.50
0
Carrot Juice
$3.50
0
Sour Sap Juice
$3.50
0
Peanut Punch
$3.50
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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