Menu With Price > Menu > Ernesto's Winebar > MO > Saint Louis > 2730 McNair Ave, Saint Louis, MO

Ernesto's Winebar Prices in Saint Louis, MO 63118

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Ernesto's Winebar Logo
2730 McNair Ave, Saint Louis, MO
(314) 664-4511
Ernesto's Winebar Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads

House Salad

Green, tomato, cucumber, red onion, bacon and gorgonzola herb vinaigrette

$8.00

Chopped Salad

Chopped romaine, chorizo, white beans, white cheddar creamy oregano vinaigrette

$8.00

Kale Waldorf

Kale, celery, apple, candied pecans, parmesan creamy lemon sherry vinaigrette

$9.00

Flatbreads

Ernesto's

Goat cheese, figs, prosciutto, baby greens and balsamic reduction

$9.00

Chicken Cordon Bleu

Roasted chicken, prosciutoo, delico de brogogne, herb bread crumbs

$10.00

Black Pepper Sausage

Tomato sauce, fresh mozzarella, olive oil, basil

$10.00

Roasted Corn and Peach

Smoked onion, roasted corn, peaches, salsa verde, permesan

$8.00

Wild Mushroom & Bacon

Wild mushroom, bacon, blue cheese, apple, truffle oil

$10.00

Fruit & Goat Cheese

Grapes, apples, almonds, goat cheese, honey, cinnamon

$8.00

Snacks, Small Plates and Sandwiches

Tuna Tartare

Sushi grade tuna, fresh cucumber, tomato, scallion, chili lime vinaigrette topped with avocado cream and tobiko caviar. Served with wonton chips

$14.00

House Chips

Crispy potato chips served with smoked onion dip

$6.00

Best Grilled Cheese

Wisconsin white cheddar, creamy fontina, fresh mushrooms, baby greens and white truffle oil

$9.00

Shrimp & Grits

Sauteed shrimp, lobster broth, roasted red pepper polenta, scallions

$10.00

Tips & Chips

Tenderloin tip, house chips, bourbon mournay, sunny side up egg. Serves two

$15.00

White Bean Hummus

White beans, pesto, olive oil. Served with warm naan

$8.00

Entrees

Roasted Cauliflower Soup

No description available

$3.00 - $5.00

Steak Frites

6 oz. Angus tenderloin, smashed potatoes, bearnaise

$23.00

Herb Roasted Chicken Cassoulet

Herb roasted chicken over a stew of hous-made black pepper sausage, white beans, bacon and tomato

$18.00

Braised Beef and Lamb Pappardelle

Orange and carrot braised beef and lamb ragu, pistachio gremolata

$19.00

Seared Ahi

Sushi grade tuna, coriander seared, sushi rice and asian slaw with fresh cilantro and sweet soy reduction

$22.00

Cheese & Charcuterie

Delice de Bourgogne

Decadent french triple cream, salty and buttery

$5.00 - $12.00

Carr Valley

Mild wisconsin cheddar with applewood smoke

$5.00 - $12.00

Saint Andre

Triple cream french brie with a downy white rind made with whole cow's milk aged six to ten weeks

$5.00 - $12.00

Holland Smoked Gouda

Imported, mild, lightly smoked

$5.00 - $12.00

Salemville Amish Blue

Made from cows that are hand milked twice daily

$5.00 - $12.00

Prairie Breeze

Sharp white cheddar with nutty overtones from lowa's milton creamery

$5.00 - $12.00

Fresh Goat Cheese

Mild and creamy, made in newark, missouri, rolled in fresh cracked pepper

$5.00 - $12.00

Salume Beddu Calabrese Sausage

Spicy and robust pork sausage

$5.00 - $12.00

Norvis Summer Sausage

Made in washington, missouri with hints of brown sugar, oak and spice

$5.00 - $12.00

Spanish Chorizo

This smoky sausage lacks the spice you would find in latin style chorizo

$5.00 - $12.00

Salume Beddu Finocchiona

Tuscan fennel salami, aromatic and herbaceous

$5.00 - $12.00

Cappicola

Spicy italian pork shoulder marbled with fat

$5.00 - $12.00

Hot Sopressata

Originating near venice, coarsely ground and lightly seasoned, spiced with red pepper

$5.00 - $12.00

Pork Rillette

Confit pork belly and shoulder clarified butter, tender and rich

$5.00 - $12.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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