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Equinox Restaurant Menu and Prices

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Equinox Restaurant Menu

Last Update: 2025-03-14

Appetizers

Soup of the Day

$6.00

Crispy Wild Mushroom Bites

$7.50

Fried wontons stuffed with mushrooms, danish blue cheese and chives, with chile lemon dip

Mussels

$8.50

Braised in hub lager, herbs and butter with grilled ciabatta bread

Duck Confit Sliders

$8.50

With basil shallot jam, apple and pickled red onions

Calamari with Sambal Dip

$9.00

Equinox Grilled Bread

$5.50

With whipped kalmata olive-chevre spread

Entrees

Pot Pie

$14.00

Puff pastry pot pie with peas, carrots, potatoes, leeks, parsnips, bechamel and truffle oil

Chick Pea Crepes

$14.00

Stuffed with spaghetti squash, goat cheese, red onion and arugula pesto, topped with assiago mornay and greens

Chick Pea Crepes with Pork

$16.00

Grilled chicken or crispy tofu. Stuffed with spaghetti squash, goat cheese, red onion and arugula pesto, topped with assiago mornay and greens

EQ Burger

$10.00

Grilled cascade natural beef with lettuce, tomato, pickles, hand cut fries and champagne-shallot aioli. Add aged white cheddar, blue cheese, peppered bacon, or asiago truffle fries $1.50

Pork Loin

$15.00

Pan seared with salsa verde and spanish chorizo hash

Chicken

$16.00

Pan seared draper valley chicken breast with balsamic reduction, pureed parsnips and brussels sprouts

White Trout

$20.00

With beurre blanc, wild mushroom hash and rapini

Fish N Chips

$16.00

Hub lager beer battered cod with house cut fries and lemon-caper aioli

Steak

$21.00

Flat iron steak with duxelle demi glace, potatoes au gratin and green beans

Pastas

House Made Ravioli

$16.00

Stuffed with red chard and asiago in basil pesto cream sauce

Casarecchi

$16.00

In white wine sauce with chanterelles and pancetta, topped with chevre

Fettuccine Arrabbiata

$18.00

With shrimp mussels and calamari, in tomato sauce of pancetta, chiles and garlic

Gnocchi

$16.00

Herb gnocchi with spinach, oyster mushrooms, garlic and butter

WeedsAdd crispy tofu $4.00, add grilled chicken $5.00, add grilled shrimp $7.00

Equinox Salad

$7.50

Apples, currants and toasted hazelnuts in mixed greens with champagne vinaigrette

Beets n Bleu

$8.00

Roasted beets with warm bacon, bleu cheese and pickled red onion in mesclun with roasted fennel-orange vinaigrette

Arugula

$8.00

Figs, prosciutto, chevre and almonds in arugula, with sherry vinaigrette

Grilled Caesar

$8.50

Grilled romaine heart with hard egg, spanish white anchovies, fried capers and creamy garlic dressing

Sides

Grilled Broccolini

$5.00

Garlic Green Beans

$4.00

Roasted Confit Potatoes

$4.00

Grilled Ciabatta

$2.00

Desserts

Chocolate Torte

$7.00

With salted caramel and bourbon iced cream

Chocolate Cappuccino Brulee

$7.00

Topped with whipped cream and cocoa nibs

Apple-Rosemary Crisp

$7.00

Topped with house made vanilla bean ice cream

Fig Bread Pudding

$7.00

With spiced bourbon and salted caramel

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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