Epic Menu and Prices

$12.00

White cheddar cheese, lettuce, tomato. Served with your choice of fries or salad.

$12.00

Pastrami, gruyere, russian dressing, lettuce, tomato. Served with your choice of fries or salad.

$12.00

Swiss cheese, russian dressing, roasted onions, toasted rye. Served with your choice of fries or salad.

$10.00

Aged cheddar, gruyere, parmesan crisp, tomato, brioche. Served with your choice of fries or salad.

$12.00

Pickled cabbage, pico de gallo, buttermilk dressing, soft roll. Served with your choice of fries or salad.

$12.00

Brie, bacon, fig jam, arugula, wheat. Served with your choice of fries or salad.

$14.00

Tarragon, orange, radish, toasted new england roll. Served with your choice of fries or salad.

$14.00

Fried green tomat,.lettuce.cucumber, old bay mayonnaise. Served with your choice of fries or salad.

$10.00

Aged provolone, tomato, arugula, giardianarra, vinaigrette, baguette. Served with your choice of fries or salad.

$12.00

Gruyere, spicy sauerkraut, molasses mustard, pretzel roll. Served with your choice of fries or salad.

$12.00

Served with your choice of fries or salad.

$12.00

Goat cheese, endive, apples, candied walnuts, dried cherries, cabernet vinaigrette.

$14.00

Portobello mushrooms, tomatoes, blue cheese, baby spinach, crispy onions, steak sauce vinaigrette.

$14.00

Chilled shrimp, crab, avocado, butter lettuce, Louie dressing.

$10.00

Parmesan lace, croutons, Caesar dressing.

$14.00

Pickled eggs, green beans, olives, tomatoes, caper vinaigrette.

$8.00

Potato dumplings.

$15.00

Avocado, jalape?o, papadum.

$14.00

Fresno chili, giniger-citrus, and pickled root.

$13.00

Crispy grits, sherry stout syrup, and bacon-peanut brittle.

$14.00

Saffron silver dollars, baby heirloom tomato, and saffron butter.

$18.00

Peanut butter waffle and strawberry-rhubarb jam.

$15.00

Hearts of palm, chili-raspberry emulsion, and curry.

$13.00

Charred poblano, manchego, and guajillo aioli.

$12.00

Swiss chard, lamb sausge, and fennel butter.

$13.00

Arugula, fennel, and lobster reduction.

$16.00

Fava, pearl onons, and elk jus.

$14.00

Almond pasta, Goat cheese, and cherries.

$13.00

Duxelle, asparagus, and grana.

$10.00

Cucumber, carrot, and hibiscuss vinaigrette.

$12.00

Toaste Goat cheese, watercress, and anise vinaigrette.

$13.00

Manchego, pork belly croutons, and white balsamic

$12.00

Pecans, manchego, and apricot vinaigrette.

$10.00

Pancetta, creme fraiche, and chive.

$41.00

Oxtail jus, farro, and asparagus tips.

$28.00

Chili chimichurri, grilled avocado, and bacon hash.

$29.00

Butermilk potato, artichoke, and rib reduction.

$36.00

Eggplant and lentil masala, lamb jus.

$29.00

Sunflower seed parfait and celery root puree.

$33.00

Seared breast, confit dirty rice, and foie gras gravy.

$25.00

Carrot puree, pancetta, and asparagus bisque.

$31.00

Peas and shoots, sweet miso broth, and oyster mushrooms.

$26.00

Hericot verts, watercress, and ver jus.

$30.00

Ciopinno broth, mussels, and caper gremolata.

$11.00

Manchego, triple cream Brie, and pecorino.

$10.00

Pickled egg, pancetta, and meyer lemon.

$12.00

Charred tomato and risotta salata.

$12.00

Assorted spring vegetables and garlic cream.

$8.00

Creame fraiche, spring onion, and fines herbes.

$9.00

Bacon and butter beans.

$1.85

$1.50

$1.50

$1.50

$18.00

$18.00

$18.00

$9.00

$9.00

$9.00

$9.00