Epernay Menu and Prices

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Epernay Menu

Last Update: 2025-03-14


HOR D’OEUVRES

Onion Soup

$4.50

with Gruyere Cheese

Local Organic Greens

$5.95

with Aged Sherry Vinaigrette

Roasted Beet

$5.95

Mache And Leek Salad With Walnuts

Frisee Salad

$6.50

with Lardons & Blue Cheese, Mustard Dressing

Country Pate

$7.95

with Cornichons and Dijon Mustard


TARTINESOPEN FACED SANDWICHES WITH MIXED GREENS

Ham & Swiss

$9.25

with Bechamel

Short Rib

$9.95

Mushroom & Blue Cheese

Ratatouille & Goat Cheese

$5.95


ENTREES

Classic Tuna Nicoise

$9.95

Burger

$10.95

with Frites and Aioli

Poached Salmon

$12.95

with Vegetables

Champagne Risotto

$10.95

With Spring Vegetables

Hanger Steak Au Poivre

$16.95

with Frites & Haricots Verts

Omelette Du Jour

$9.95

Penne With Fresh Tomato

$10.95

With A Hint Of Congac And Cream

Mussels Steamed in White Wine Garlic& Parsley

$10.95


DESERTS

Crème Brulee

$5.95

Mixed Berries

$5.95

with Sabayon

Chocolate Mousse

$5.95

Profiteroles

$5.95

Apple Tart Tartin

$5.95

Lemon Tart

$5.95

FRITES WITH AIOLI

$3.95


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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