Last Update: 2025-03-14
Price may varies
to denote a little bonus that a friendly shopkeeper might add to a purchase
$7.00
with mango relish, shrimp and sour cream
$9.00
prickly pear jalapeno glaze
$7.00
a savory take on a dessert staple
$10.00
with herbed garlic butter
$10.00
a cajun sauce of bell peppers, tomatoes and jalepenos
$9.00
shrimp, spinach and caramelized onions
$8.00
red and yellow bell pepper coulis
$6.00
a serving of 2 chef's choice sausages and 3 select cheeses
$9.00
served in a traditional creole tomato sauce
$7.00
tomatilla sauce and pear compote
$6.00
wilted greens and horseradish dipping sauce
$9.00
calabrian white beans, smoked ham, tomatoes, and goat cheese over crispy cornbread
$7.00
a new orleans original
$6.00
chef Michael's daily creation
$5.00
red leaf and iceberg lettuce, bacon and mushrooms drizzled with an orange dijon vinaigrette
$13.00
parmesan encrusted heart of romaine with blackened tilapia
$8.00
tossed in an orange ginger cane syrup dressing
$16.00
smoked chicken, crawfish and andoujille sausage over dirty rice
$28.00
saffron scented rice and criole tomato sauce with shrimp and crawfish tails and of course lobster tail
$18.00
tasso cream sauce and hopping John peas
$26.00
cajun tomato vinaigrette and potato pancakes
$24.00
with sweet corn bread pudding and creole mustard demi glace
$16.00
sweet potatoes, squash, ricotta and wilted spinach8 with a creole tomato sauce
$17.00
oyster cream sauce green tomato casserole
$27.00
cajun ham demi glace and sweet potato flan
$28.00
crawfish Hollandaise sauce and lobster mashed potatoes
$24.00
lemon burre blanche and cheddar grits
$7.00
with Belgium chocolate ice-cream
$7.00
custard vanilla bean ice cream
$8.00
brandy stewed bananas and candled walnuts
$7.00
chambord chantilly cream, fresh raspberries
$7.00
toasted almond brittle
$3.00
by the scoop
$7.00
with mango relish, shrimp and sour cream
$9.00
prickly pear jalapeno glaze
$7.00
a savory take on a dessert staple
$10.00
with herbed garlic butter
$10.00
a cajun sauce of bell peppers, tomatoes and jalapenos
$9.00
shrimp, spinach and caramelized onions
$8.00
red and yellow bell pepper coulis
$6.00
a serving of 2 chef's choice sausage and 3 select cheeses
$9.00
served in a traditional creole tomato sauce
$7.00
tomatilla sauce and pear compote
$6.00
wilted greens and horseradish dipping sauce
$9.00
calabrian white beans, smoked ham, tomatoes and goat cheese over crispy cornbread
$8.00
piled high on sweet potato chips with pepper Jack cheese sauce
$8.00
the traditional with the twist of smoked chipotle cocktail sauce
$9.00
river road white remouolade sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.