Envie Menu and Prices

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Seafood

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CO

Envie Menu

Last Update: 2025-03-14


For Light Fare

Satay-Bamboo Pierced

$7.00

chicken, with an apricot dipping sauce

Satay-Bamboo Pierced'

$9.00

tenderloin, with a blackberry merlot sauce

Satay-Bamboo Pierced

$9.00

huge shrimp, with a sweet red chile sauce

Arugula and Watercress Salad

$7.00

with roasted potatoes, baby carrots and an orange vinaigrette

Foie Gras

$16.00

(fwa-graw) with toasted brioche and a blackberry merlot sauce

Roasted Artichoke Sundried Tomato - Wicked Hot Baked

$11.00

with haystack mountain goat cheese and a plethora of crustini

The Cheese Stands Alone

$8.00 - $15.00

campo de mantalban-spain, fourme d'ambert-france, smoked scamorza-italy, cave aged gryure-switzerland, candied pecans

Kiss Me, Kiss Me Not

$5.00

roasted whole garlic, sweet onion confit, french mustard and demi baguette

Black Truffle Risotto

$11.00

with yellow foot chanterelles and black trumpet mushrooms


For Sweets

Crown of Sorbet

$7.00

lemon, raspberry and mango

The Renaissance Grand

$10.00

chocolate souffle with creme anglaise

Warm Brown Buttered Apple Tart

$8.00

with vanilla ice cream

Stock Standard Vanilla Bean

$8.00

creme Brulee


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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