ELIXIR Menu and Prices

$10.00

($1 off). a shot of jim beam bourbon and a bottle of pbr

$8.00

like fireball... but for real hombres

Price may varies

let the bartender make you something special!

$10.00

cointreau, lime juice, soda - sparkling and refreshing

Price may varies

campari, meyer lemon juice, rosemary-infused clover honey syrup, egg white; shaken and served up with a rosemary sprig garnish

Price may varies

pisco, clementine, cilantro, lime, clover honey, egg white; served up with cilantro "clover leaf"

Price may varies

barrel-aged cachaca, velvet falernum, clover honey syrup, kumquats and lime; muddled and built in an old fashioned glass

Price may varies

evan williams bottled in bond bourbon with cardamom, cinnamon and dried cranberry, luxardo maraschino, fresh lemon and demerara syrup; shaken and served up with a lemon twist (the kentucky pilgrim is

Price may varies

famous grouse blended scotch whisky, the kings ginger, clover honey syrup, lemon juice, rosemary and egg white; shaken and served up with a rosemary sprig

Price may varies

anchor genevieve genever, st. elizabeth's allspice dram, small hand foods pineapple gum syrup, lemon juice, orange juice; garnished with nutmeg

Price may varies

papa's pilar dark rum, tamarind puree, house-made ginger syrup, lemon juice; shaken and serve over a large cube in a bucket glass

Price may varies

tullamore d.e.w. irish whiskey, blood orange juice, mint, clover honey syrup; shaken and server over with a mint sprig

Price may varies

sailor jerry rum, lime juice, jalapeño agave syrup, shaken and served up

Price may varies

ask for a non-alcoholic version of our seasonal cocktails

$6.00

sparkling or flat... clove, rosemary & black pepper, cranberry, honey, cinnamon

$10.00

la pinta pomegranate tequila blood orange juice, house-made clove syrup; served in one of three textures (your choice): flat and over ice, carbonated and over ice, shaken with egg white and in a cock

$8.00

osborne manzanilla sherry, apple juice, agave nectar, apple cider vinegar, egg white and soda water combine to make a refreshing drink in a classic style.

$8.00

pama liqueur, grapefruit bitters, dashes of benedictine, lemon juice, demerara syrup; shaken and carbonated in a perlini and served tall and over with pomegranate seeds

$8.00

a classic adapted from "cocktail" bill boothby’s 1908 book the world’s drinks": dry vermouth, osborne amontillado sherry, aromatic bitters, orange bitters; stirred and up with an orang

$8.00

like a lightly sweetened, minty, adult snow cone. fernet brancamenta, mint, crushed ice

$8.00

carl sutton makes this dry vermouth in dogpatch. it's great with crisp soda and a lemon twist.

Price may varies

overholdt rye, 0.75oz sweet vermouth, 1 bsp heering, 1/2 bsp kubler absinthe

Price may varies

classic mojito with 2oz clement rhum agricole

Price may varies

this san francisco original has deep roots in our barbary coast history. every bar in town should be making this cocktail-properly. 2oz pisco porton, 0.75oz small hand foods pineapple gum syrup, 1oz

Price may varies

2oz barsol pisco quebranta, 1oz lime juice, 1oz simple syrup and 0.75oz egg white; shaken and served up with angostura bitters drops

Price may varies

2oz old overholdt rye, sugar, peychaud’s bitters, served in an absinthe rinsed glass with a lemon twist

Price may varies

1oz each ford's gin, campari and dolin sweet vermouth, over, orange slice

Price may varies

our version of the classic bermuda cocktail. 2oz dark rum, bunderberg ginger beer, squeeze of lime

Price may varies

"imagine a long bar with no stools, a cigar counter at one end and an oyster bar at the other, and wild bill hickok, in town for the wild west show, elbow to elbow with you at the big brass rail

Price may varies

the original: cutty sark blended scotch whisky, soda water and lemon, tall and over

Price may varies

2oz cachaca, lime, sugar, mmm..it doesn't get more brazilian variation: try some other fruit in it. ask your bartender what’s available

Price may varies

1.5oz cana brava rum, 1oz lime juice and 0.75oz simple syrup; shaken and served up