Elisa's Restaurant Menu and Prices

4.3 based on 65 votes
Elisa's Restaurant Logo

Choose My State

NY

Elisa's Restaurant Menu

Last Update: 2025-03-14


Antipasti - Freddi

Cold Antipasta

$18.00

Tomato Bruschetta

$10.00

Grilled Italian bread topped with a chopped tomato salad

Shrimp Cocktail

$11.00

Clams On The Half Shell

$13.00

Half dozen raw clams 8A full dozen is even better


Antipasti - Caldo

Funghi Farciti

$11.00

Mushrooms stuffed with shrimp, seasoned with fresh herbs in a light red sauce

Eggplant Rolled

$7.00

Served with spinach and ricotta topped with tomato sauce and mozzarella

Carmelized Onion

$10.00

Goat cheese and bacon served over toasted crostini bread

Sauteed Artichoke Hearts

$11.00

Topped with toasted aromatic breadcrumbs

Homemade Rice Balls

$8.00

Served with mixed vegetable risotto served with both tomato and cream dipping sauces

Vongole Oreganate

$8.00

Italian-Seasoned

$9.00

Whole baked clams

Clams or Mussels Prepared

Price may varies

Bianco style white wine garlic sauce or possillipo style red sauce with garlic and fresh herbs

Mussels

$9.00

Clams

$11.00

Tomato Sauce

$10.00

Basil, extra virgin olive oil, and mozzarella

Fried Zucchini

$9.00

Strips served with horseradish dipping sauces

Mozzarella Sticks

$9.00

Tomato dipping sauce


Zuppe E Insalate

vegetable Soup

$6.00

Chicken Noodle Soup

$6.00

Chicken Broth

$7.00

Served with cheese tortellini

traditional Italian Soup

$7.00

Served with fresh pasta and beans

Cesare Salad

$10.00

Romaine lettuce and croutons

Tricolore

$10.00

Arugula, endive and radicchio

Mixed Greens

$9.00

Caprese

$12.00

Fresh mozzarella, tomato with basil

Warm Spinach Salad

$12.00

Spinach, bacon and mushrooms with warm vinaigrette


Entree

Chilean Sea Bass Marechiaro

$35.00

Pan seared with mussels and clams in a red sauce with white wine

Twin 8oz Lobster Tails

$40.00

Served with mussels and clams in a white sauce with garlic and breadcrumbs

Salmone Fiorentino

$22.00

Filet over a bed of spinach in a red sauce with a hint of white wine

Plump Tomato Sauce

Price may varies

Served with fresh herbs and garlic, served mild or spicy

Shrimp

$19.00

Scungilli

$20.00

Gamberoni Parmigiana

$19.00

Breaded shrimp with tomato sauce and melted mozzarella

Baked Filet

$18.00

Sole surrounded by a generous amount of zucchini, tomatoes, and toasted breadcrumbs

Swordfish Steak Seared

$25.00

Served with capers, olives, garlic and fresh herbs in a red sauce

Shrimp, Clams, Mussels, Calamari

$27.00

Scungilli with fresh tomato sauce, garlic and herbs

Parmigiana, Francese & Marsala Chicken

$16.00

Chicken prepared in any one our favorite traditional Italian styles

Parmigiana, Francese & Marsala Veal

$18.00

Chicken prepared in any one our favorite traditional Italian styles

Breaded Veal Cutlet

$20.00

Peas, mushrooms and prosciutto in a pink sauce topped with melted mozzarella

Veal Scaloppini

$21.00

Prosciutto over a bed of spinach in a white sauce, finished nicely with melted mozzarella and hard-boiled egg

Veal Scaloppini

$21.00

Topped with prosciutto, eggplant and mozzarella in a red sauce with white wine

Pan Seared Filet Mignon

$35.00

In a brown sauce with mushrooms, topped with mozzarella and onion

A Succulent Broiled Veal Chop

$36.00

Artfully prepared with prosciutto & mozzarella in a cognac vermouth sauce

Breaded Pork Chops

$24.00

Under a chopped tomato salad

Braised Pork Chops

$22.00

In a red sauce with sautéed garlic, a hint of oregano and italian herbs and slow-roasted peppers

Pan Seared Lamb Chops

$36.00

Topped with garlic and toasted breadcrumbs

Trippa Napolitana

$17.00

An Italian delicacy sauteed with garlic, fresh herbs in a red sauce

Chicken Breast

$18.00

Sauteed with portobello mushrooms, cognac, port wine and a drop of tomato sauce, topped with melted mozzarella

Chicken On The Bone

$17.00

Sauteed with sausage, hot cherry peppers and potatoes, in a garlic and white wine lemon sauce

Chicken Breast Stuffed with Spinach

$18.00

Prosciutto and mozzarella lightly battered in a white wine sauce with mushrooms and onions

Boneless Chicken Breast

$18.00

Topped with prosciutto, eggplant and mozzarella in a red sauce with white wine


Pasta Casareccia (Homemade)

Tortellini Boscaiola

$16.00

Cheese tortellini with wild mushrooms and pancetta in a cream sauce

Potato Pasta

$15.00

Bolognese or pesto marinara

Thinly Layered Pasta

$15.00

Served with meat, ricotta cheese filling, in a red sauce

Cheese Filled

$11.00

Topped with tomato sauce and mozzarella

Monicotti

$15.00

Ricotta and mozzarella filling in a tomato sauce, topped with melted mozzarella

Fettuccine Alfredo

$15.00

Fettuccine Alfredo w/ Chicken

$16.00

Fettuccine Alfredo w/ Shrimp

$17.00


PastaSubstitute whole wheat or gluten free pasta in any of our pasta dishes for an additional $2.00

Spaghetti con Polpettine

$14.00

Mini meatballs with tomato sauce

Linguine

$15.00

White or red clam sauce

Linguine Siena

$17.00

Sauteed olives, semicrudo tomatoes, shrimp, garlic and arugola

Penne Villa

$17.00

Scallops and chopped shrimp in a pink sauce

Rigatoni Broccolirabe & Sausage

$17.00

Sauteed with garlic and oil

Pasta

$12.00

Marinara, meat, garlic and oil or vodka sauce

Angel Hair Puttanesca

$15.00

Capers, olives, garlic and anchovies in a red sauce

Penne al Salmone

$17.00

Sauteed salmon, capers and onions in a pink wine sauce


Arrosticini

Grilled Lamb Skewers

$10.00

AbruzziÂ’s favorite lamb skewers


Elisas Calamari

Fritti

$12.00 - $17.00

ElisaÂ’s own crispy calamari

Oreganate

$13.00 - $18.00

Sauteed with garlic, fresh herbs, white wine and topped with aromatic breadcrumbs

Lemon Fra Diavolo

$13.00 - $18.00

Prepared with tony tÂ’s lava oil, fresh lemon and marinara sauce

Marinara or Fra Diavlo

$13.00 - $18.00

Garlic and fresh basil in a braised plum tomato sauce

Luciano

$13.00 - $18.00

Sauteed with fresh herbs, onions and a splash of chardonnay

Verde

$14.00 - $19.00

Crispy, then tossed in a fresh avocado sauce with lime and arugula

Al Funghi

$15.00 - $20.00

Sauteed with wild mushrooms, bacon, cream and white wine


Dalla Griglia

Marinated Grilled Veal Chop

$33.00

Marinated Grilled Boneless Chicken Breasts

$16.00

Grilled Swordfish

$25.00

Grilled Filet Mignon Medallions

$31.00

Grilled Pork Chop

$20.00

Served with apple sauce

Grilled Lamb Chops

$34.00

Served with mint jelly

Grilled Salmon

$19.00

Served with red onions, capers and fresh herbs, served with a cold lemon vinaigrette


Risotti

Risotto Al Funghi

$12.00

Wild mushrooms in a light brown sauce

Risotto Al Pescatore

$28.00

Lobster, shrimp, calamari, mussels, scallops and clams in a red sauce


Piatti Vegetariani

Zucchini Casserole

$15.00

Layered zucchini, cheese, tomato, breadcrumbs and fresh herbs (baked)

Melanzane Parmigiana

$15.00

Layered eggplant baked with tomato sauce and mozzarella


Contorni

Broccolirabe

$9.00

Sauteed Escarole

$7.00

Sauteed with Garlic & Oil

$6.00

Broccoli, spinach, or zucchini

Sauteed Mushrooms

$7.00

Sauteed in extra virgin olive oil plus seasoning

Potato Croquettes or Rice Balls

$5.00

Sausage or Meatballs in Tomato Sauce

$6.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading