Eli's Menu and Prices

$10.00

Quinoa supergrain mixed with veggies, and diced canteloupe tossed with an Asian dressing topped with a cucumber wasabi cream

$9.50

Chopped romaine tossed with our chipotle-lime dressing, cheddar-jack cheese, chopped tomatoes, corn & black bean relish & tortilla crisps

$12.50

Crisp romaine hearts, Black Forest ham, turkey, bacon, eggs, tomatoes, crumbled bleu cheese, avocado & tossed with ranch dressing

$10.00

Mesclun greens, candied walnuts, craisins, gorgonzola cheese & granny smith apples tossed with a balsamic vinaigrette

$9.50

Avocado, red onion, plum tomatoes, chopped romaine hearts, parmesan & fresh squeezed lemon

$10.00

Crisp baby arugula, tossed with a red pepper vinaigrette, topped with goat cheese, red onion & grape tomatoes

$8.50

Mixed greens, tomato, cucumber, carrot, shaved red onion & peppers, with your choice of dressing

$8.50

Crisp romaine hearts, parmesan cheese, croutons & our caesar dressing

$9.00

Bacon or broccoli, add $1.00

$10.00

Filled with diced buffalo chicken tenders, cheddar & bleu cheese crumbles

$10.00

Add chili or chicken $2.50. Extra cheese $2.00, add pulled pork $4.00

$13.50

Add chili or chicken $2.50. Extra cheese $2.00, add pulled pork $4.00

$7.50

Add chili or chicken $2.50. Extra cheese $2.00, add pulled pork $4.00

$10.50

Works with cheese, tomatoes, scallions & jalapenos. Add chili or chicken $2.50. Extra cheese $2.00, add pulled pork $4.00

$8.00 - $19.00

Buffalo, cajun or chipotle BBQ. Sides of evil juice add $1.50

$8.00

Buffalo style tenders served with blue cheese & celery sticks.

$12.00

Served with marinara sauce or cocktail sauce.

$12.50

With a sweet chili glaze & scallions.

$12.00

Lump & claw meat crabcakes, garnished with a black bean & corn salsa and served with our own remoulade.

$10.00

Andy boy broccoli rabe sauteed in olive oil, garlic, crushed red pepper and parmesan cheese.

$9.00

Barbecued pulled pork, cheddar jack cheese & scallions, served with pico de gallo & sour cream.

$8.00

Served with honey mustard or BBQ sauce for dipping.

$7.50

Guacamole served with toasted chips.

$9.00

Roasted artichokes & spinach, garlic & mozzarella cheese served with toasted chips.

$8.00

Served with marinara sauce.

$14.00

Fig jam, arugula, prosciutto, goat cheese & mozzarella.

$12.50

Diced chicken breast, chipotle BBQ sauce & red onions, with mozzarella, smoked gouda & parmesan cheese.

$12.50

Grilled chicken, roasted red peppers & mozzarella cheese.

$5.00

$6.00

$6.00

$18.00

Chicken breast sauteeed with hot & sweet cherry peppers, caramelized onions, garlic and fried potato hearts.

$18.00

Cajun spiced chicken breast sauteed with sundried tomatoes and shallots. Served in a creamy alferdo sauce over prenne pasta, topped with fresh scallions.

$18.00

Sauteed chicken cutlets in a white wine & lemon sauce, served with spinach & garlic mashed potatoes.

$19.00

Sauteed breast of chicken, layered with mozzarella cheese, spinach, prosciutto, in a madeira wine sauce, served with mashed potatoes.

$19.00

Fresh tilapia with spinach, capers, lemon & a touch of marinara sauce, serve over rice.

$24.00

Fresh dry maine sea scallops pan seared with fresh lemon & butter served with garlic mashed potatoes & spinach.

$15.00

Chicken breast, potatoes, carrots, peas & a cream gravy, topped with puff pastry.

$15.00

Smoked gouda, pepper jack, white cheddar & asiago cheese with caramelized onions, pulled pork & jalapenos, tossed with orecchiette pasta, topped with panko bread crumbs & baked.

$13.00

Mac & jack minus the jazz, no jalepenos, pork or onions.

$16.00

A light tomato sauce finished with vodka & cream. Add chicken or sausage $4.00, shrimp $9.00

$21.00

Fresh atlantic salmon, sauteed with lemon white wine sauce served with spinach & rice.

$28.00

A fourteen ounce, center cut dry rubbed steak with herbs & spices accompanied by garlic mashed potatoes & fresh vegetables.

$29.00

A eight ounce cut topped with a roasted garlic butter served with garlic mashed potatoes & fresh vegetables.

$15.00

Blackened tilapia, lettuce, avocado, pico de gallo, chipotle tomato salsa & cabbage slaw, served on 2 warm tortillas, topped with a side of rice pilaf.

$12.50

Roasted red peppers, mozzarella cheese, fried onions, lettuce & tomato.

$10.50

Grilled to your liking, your choice of cheese, with lettuce & tomato.

$12.50

Aged cheddar cheese & crisp bacon, lettuce & tomato.

$12.50

Cajun spice dusted burger with fried onions, gorgonzola cheese, peppercorn aioli, lettuce & tomato

$10.00

3 Mini burgers with bacon, and american cheese, topped with a peppercorn aioli on potato rolls

$13.00

Blackened burger with pepperjack, shredded lettuce, pico de gallo, crispy tortilla strips & guacamole with a chipotle aioli

$13.00

Smoked gouda, fried onions, smoked bacon, BBQ sauce, ranch dressing, lettuce & tomato

$10.00

Our own black bean and vegetable patty with cheddar cheese, guacamole, pico de gallo & lettuce

$11.00

9 Ounces of house ground, freshly seasoned turkey breast, grilled and served with lettuce & tomato

$10.00

American cheese, sautéed onions, chipotle aioli, horseradish dipping sauce

$9.50

Bleu cheese dipping sauce

$10.00

Swiss cheese & sauerkraut, russian-dijon dressing

$10.00

$11.00

A light tomato sauce finished with vodka & cream. Add chicken or sausage $4.00, shrimp $9.00

$11.00

Smoked gouda, pepperjack, white cheddar & asiago cheese, with caramelized onions, pulled pork & jalapenos, tossed with orecchiette past, topped with panko bread crumbs and baked.

$10.00

Mac & jack minus the jazz, no jalapenos, pork or onions.

$10.00

Chicken breast, potatoes, carrots, peas & a cream gravy. Topped with puff pastry.

$12.00

Sauteed chicken breast, hot and sweet cherry peppers, caramelized onions & garlic with fried potato hearts.

$13.00

Fresh tilapia with spinach, capers, lemon & a touch of marinara sauce over rice.

$11.50

Sauteed chicken cutlets in a white wine & lemon sauce, served with fresh spinach.

$6.00

Sauteed with olive oil & garlic

$5.50

$4.00

$5.00

With a lemon-thyme dipping sauce

$5.50

$3.50