Eli's Table Menu and Prices

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Italian

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Eli's Table Menu

Last Update: 2025-03-14


Brunch Menu

Fruit Salad

$12.00

Fresh Berries

$10.00

Granola with Yogurt & Fruit

$10.00

Oatmeal

$8.00

Fruit & Cottage Cheese

$12.00

Matzo Ball Soup

$9.00

French Toast

$14.00

Whole Grain Pancakes

$14.00

Blueberry Whole Grain Pancakes

$15.00

Cheese Blintzes with Apple Sauce & Sour Cream

$16.00

Mac & Cheese

$14.00

Smoked Fish Plate

$24.00

Smoked salmon, sturgeon & whitefish salad garnished with olives & red onion

Smoked Fish Plate

$18.00

Smoked salmon, cream cheese & bagel garnished with capers & red onion

Fish Taco

$12.00

With avocado mousse, cabbage, salsa cruda, radish & lime

Grilled Vegetable Frittata

$14.00

Roast Beef Hash with Poached Egg

$16.00

Scrambled Lox, Eggs & Onions

$16.00

Eggs Benedict on Toasted Brioche

$16.00

Huevos Rancheros

$15.00

Two Eggs Any Style with Home Fries

$9.00

Heirloom Tomato & Mozzarella Omelet

$16.00

Mushroom & Swiss Cheese Omelet

$16.00

Organic Asparagus Omelet

$16.00

Goat Cheese & Spinach Omelet

$16.00

Ham & Cheddar Cheese Omelet

$16.00

Greek Salad, Romaine Hearts, Cucumbers, Red Onions & Olives

$16.00


SandwichesAll sandwiches are served with elis potato chips

Classic Turkey Club

$16.00

BLT on Toasted White

$14.00

Grilled Cheese

$14.00


All You Can Eat Salad Bar

All You Can Eat Salad Bar

$18.00

Toasted Babka

$8.00

Russian Coffee Cake

$8.00

All Desserts

$8.00

Muffin

$4.00

Danish

$4.00

Croissant

$4.00

Scone

$4.00


Sides

Home Fries

$5.00

Pommes Frites

$8.00

Niman Ranch Bacon

$6.00

Ham

$6.00

Avocado

$5.00

Green Salad

$7.00

Sliced Tomato

$3.00


Bar Menu

Zucchini Fritti

$15.00

Cotuit Oysters

$21.00

Halibut Tostadas

$8.00

Marinated Sardine Crostini, Rouille

$12.00

Razor Clams, Bacon

$12.00

Housemade Charcuterie

$16.00

Porchetta Slider, Pickles & Mustard

$12.00

Rotisserie Leg of Lamb Slider

$12.00

Chicken Coupe Nuggets, Buttermilk Yogurt

$12.00

Fish Chowder

$12.00

Eli’s Rooftop Greens, Banyuls Vinaigrette

$12.00

French White Asparagus, Housemade Ricotta & Mint

$18.00

Fried Artichokes, Mint Aioli

$16.00

Morel Toast, Cream & Thyme

$17.00

Brandade Croquettes, Arugola & Sun dried Tomatoes

$10.00

Pig’s Ear Salad, Mustard Vinaigrette

$14.00

Rabbit Ballotine, Celeriac Remoulade

$18.00

Soft Shell Crab

$18.00

Pappardelle, Braised Rabbit & Castelvetrano Olives

$27.00

Whole Roasted Dover Sole Meuniere, Cauliflower & Capers

$54.00

Roasted Monkfish, Turnips & Tomato Butter

$34.00

North Carolina Poulet Rouge, Wild Mushrooms & Garlic

$29.00

Charred Dry Aged Rib Eye Steak & Hand Cut Pommes Frites

$65.00

Rack of Lamb, Cranberry Beans, Harissa & Grilled Spring Onions

$38.00

Pommes Frites

$12.00

Sauteed Spinach

$8.00

Roasted Brussels Sprouts

$10.00


Desserts

Chocolate Tart, Salted Caramel Ice Cream

$10.00

Espresso Ice Cream Sundae

$10.00

Bowl of Murcott Tangerines

$10.00

Pannacotta, Poached Rhubarb

$10.00

Tarte Tatin, Vanilla Ice Cream

$12.00

Polenta Cake, Pineapple Sorbet

$10.00

The Banana Cream Pie

$10.00

Eli’s Cheese Course

$16.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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