Eleven Madison Park Menu and Prices

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Eleven Madison Park Menu

Last Update: 2025-03-14


Appetizers

Heirloom Beets

Price may varies

Marinated with olio verde, aceto balsamico and lynnhaven chevre frais

Big Eye Tuna

Price may varies

Salad with mediterranean vegetables and duck prosciutto

Maine Diver Scallops

Price may varies

Ceviche with lobster, watermelon, lime and basil

Elevages Perigord Farm Foie Gras

Price may varies

Mille feuilles with bing cherries and pistachio, sour cherry brioche $15.00 supplement

La Ratte Potatoes

Price may varies

Gnocchi with hawaiian prawns, calamari, celery and meyer lemon


Fish and Crustaceans

Atlantic Halibut

Price may varies

MiCuit with bok choy, madras curry and lemongrass nage

Loup De Mer

Price may varies

Poached with canestrino tomato fondue, fennel confit and moules aux epices

Nova Scotia Lobster

Price may varies

Lasagna with baby artichokes, summer flowers and verbena $15.00 supplement


Meat & Poultry

Vermont Farm Suckling Pig

Price may varies

Confit with cipollini onions, apricot chutney and cardamom jus

Dry Aged Black Angus Beef

Price may varies

Seared with bone marrow, green asparagus, porcini and sauce bordelaise

Colorado Lamb

Price may varies

Herb roasted with artichoke barigoule and petite silvetta arugula

Grimaud Farms Muscovy Duck

Price may varies

Glazed with lavender honey and spices for two


Three course

Three Course

$82.00

Two savory, one sweet


Four Courses

Four Courses

$96.00

Three savory, one sweet


Gourmand

Hors d'oeuvres

Price may varies

Royal Sterling Caviar

Price may varies

Vichyssoise of caraquet oysters

Insalata Caprese

Price may varies

Buffala mozzarella, heirloom tomatoes and basil

Wild Scottish Langoustine

Price may varies

En gelee de bouillabaisse with cape cod bay crab

Elevages Perigord Farm Foie Gras

Price may varies

Mille feuilles with bing cherries and pistachio, sour cherry brioche

Chilean Turbot

Price may varies

Sous vide with saffron fumet, ratatouille and tarragon

Nova Scotia Lobster

Price may varies

Slow cooked with bacon custard and sweet corn

Four Story Hill Poussin

Price may varies

Poached with hawaiian prawns and vin jaune

Jamison Farm Lamb

Price may varies

Roasted loin, braised shoulder and sauteed sweetbread with artichokes

Lynnhaven Chevre Frais

Price may varies

Heirloom beets, laudemio olive oil and fleur de sel

Green Market Strawberry

Price may varies

Sorbet with champagne meringue and mint

Araguani Grand Cru Chocolate

Price may varies

Symphony with caramel and maldon sea salt

Mignardises

Price may varies


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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