Last Update: 2025-03-14
$5.99
chef tony's interpretation of the new orleans favorite. Folks drive from new orleans to remember how it should bel with crawfish
$6.99
$5.99
3 of chef tony's maryland style cakes loaded with sweet crab meat & topped with light lemon butter sauce
$3.99
the traditional recipe served hot
$6.99
jumbo shrimp wrapped in a seasoned crispy crunchie wonton coating
$5.99
tender mushrooms stuffed with a sweet & delicate crab meat filling & baked to perfection
$6.99
tender shrimp served chilled with our homemade cocktail sauce
$6.99
fresh gulf crab claws slow marinated in our secret sauce
$16.99
our signature prime rib sliced thin and pan seared to your order. We present this atop a bed of mixed greens and finish it with our home made blue cheese dressing
$14.99
we marinate a large chicken breast in our own recipe before we char-grill it and slice it thin. Served on a bed of mixed greens and drizzled with our own creamy ranch dressing
$15.99
large chilled shrimp placed atop mixed greens & finished with a unique sun dried tomato vinaigrette dressing
$20.99
aged 21 days, seasoned and slow roasted in our special oven. Bill patrick (formerly epicurious) says it's the best he's ever had. You'll think so too
$20.99
12oz rib-eye steak trimmed close and served to your liking
$23.99
the most flavored of all the cuts. Cut thick & seared to perfection to lock in the flavor
$21.99
8oz center cut tenderloin steak grilled & served to your order. The most tender cut available
$17.99
8oz cut of the leanest, most flavorful & tender sirloin you'll find
$25.99
our slow roasted prime rib seasoned with creole spices and topped with a crawfish & creole cream sauce
$26.99
18 - 20oz boneless rib-eye steak for the heartiest steak lover
$26.99
center cut petite filet mignon, grilled and topped with jumbo lump crabmeat. Finished with a tangy lemon butter sauce
$22.99
grilled & topped with baby shrimp & jumbo lump crabmeat. Finished with a drawn butter sauce
$26.99
center cut petite filet mignon. Grilled & topped with baby lobster & finished with our tangy lemon butter sauce
$21.99
fresh gulf redfish that is pan sauteed & accented with our special seasoning blend. We top it with jumbo lump crabmeat & finish it with a tangy lemon butter sauce
$19.99
tender shrimp delicately grilled to perfection & topped with tangy lemon butter sauce
$17.99
colorado rainbow trout enrobed with a light pecan crust & oven baked to perfection. Lightly covered with a lemon butter sauce
$1.50
we can blacken it for an additional
$14.99
tender boneless chicken breast grilled with a dijon mustard sauce
$17.99
seasoned boneless chicken breast grilled & topped with crawfish tails & a creole cream sauce
$16.99
truly a unique dining experience. Grilled chicken breast topped with a burgundy mushroom sauce
$14.99
7oz breast encrusted with a cracked pepper & lemon zest, char grilled & finished with a lemon caper butter sauce
$13.99 - $17.99
6oz chop marinated in our chef's special seasonings & grilled to perfection. Finished with a drawn butter sauce
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