Menu With Price > Menu > El Pote Espanol > NY > New York > 718 2nd Ave, New York, NY

El Pote Espanol Prices in New York, NY 10016

4.5 based on 343 votes
El Pote Espanol Logo
718 2nd Ave, New York, NY
(212) 889-6680
El Pote Espanol Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Mejilliones al Vino

Mussels in white sauce

$10.50

Cocktail de Gambas

Shrimp Cocktail

$11.75

Chorizo al Pote

Spanish sausage with sweet pimentos.

$11.75

Gambas al Ajillo

Shrimp marinated in garlic.

$11.75

Higado al Jerez

Fresh chicken liver sauteed.

$9.95

Alcachofas a la Mantequilla

Hearts of artichoke in butter sauce.

$10.50

Esparragos Espanoles

Spanish white asparagus, served hot or cold.

$11.75

Champinon Rellenos

Stuffed mushrooms

$11.75

Caracoles

Snails in butter sauce.

$11.50

Pimientos Del Piquillo Rellenos

Stuffed piquilla peppers.

$11.75

Pulpo Estilo Feria

Octopus in olive oil and paprika.

$16.95

Boquerones en Vinagre

Anchovies salad in vinegar.

$11.70

Calamares en Su Tinta

No description available

$11.75

Jamon Serrano

Spanish serrano ham.

$12.50

Queso Manchero

Spanish manchego.

$11.75

Sopas

Sopa de Ajo

Garlic soup.

$6.95

Sopa de Pescado

Seafood soup.

$8.95

Sopa de Vegetales

Vegetable soup.

$6.95

Gazpacho

Cold Spanish soup.

$6.95

House Specials

One Stuffed Lobster

No description available

Two 1 lb. Broiled Lobsters

No description available

Rack of Lamb (For 2)

No description available

$63.00

Seafood Salad

No description available

$26.50

Carnes

Chuletas Cordero

Lamb chops (4)

$34.95

Ternera Castellana

Veal cordon blue.

$25.50

Ternera can Almendras

Veal with almond sauce.

$24.50

Ternera Plancha

Veal Broiled

$26.00

Ternera “Tio Pepe”

No description available

$25.00

Chuleta de Ternera al Pote

Veal chop sautéed with artichoke, asparagus, mushroom and wine.

$35.50

Chuleta de Cerdo Riojana

Pork chops in wine, red pimentos and mushrooms.

$21.50

Entrecote

Sirloin steak broiled.

$32.00

Pollo al Pote

Chicken sauteed with vegetables.

$19.00

Pollo al Ajillo

Chicken sautéed with lemon and garlic.

$19.00

Pollo al Jefe

Chicken breast al chef’s wine sauce and mushrooms.

$19.50

Arroz con Pollo

Chicken with rice and sausages.

$19.50

Tortilla Espanola

Spanish Omelette

$16.00

Pescados y Mariscos

Vieiras Gallega

Scallops galician style.

$29.50

Pescado del Dia

Catch of the day (broiled)

$26.00

Pescado a la Vasca

Catch of the day with a light green sauce.

$26.95

Lenguado Saute

Filet of sole with lemon and butter.

$24.50

Paella Valencia

Classical chicken, seafood, sausage and rice dish.

$23.00

Pella Marinera

Spanish rice, seafood and lobster.

$29.50

Camarones en Salsa Verde

Shrimp in green sauce.

$22.50

Camarones en Salasa de Vino

Shrimp in wine.

$22.50

Mariscada Salsa Verde

Seafood combination in green sauce.

$29.50

Zarzuela de Mariscos

Seafood combination in red sauce.

$29.50

Longosta en Salsa Blanca

Lobster in white sauce.

$45.95

Pollo con Longosta

Chicken and lobster.

$29.50

Postres

Natilla

Spanish cream

$7.00

Flan

Custard cake

$7.00

Pastel

Cake

$8.00

Drinks

Cafe

No description available

$3.50

Sanka

No description available

$3.50

Tea

No description available

$3.50

Espresso Coffee

No description available

$4.00

Cappucino Coffee

No description available

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading