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El Paseo Menu and Prices

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El Paseo Menu

Last Update: 2025-03-14

Appetizers

Deviled Eggs

$8.00

Mustard yolks, tomato chili jam, bacon, chervil.

Devils On Horseback

$7.00

Sonoma bacon, california dates.

Clams Casino

$15.00

Garlic & herb crumbs, calabrian chili aioli, bacon shingle.

Shrimp Cocktail

$18.00

Green goddess, marin crudite.

Roasted Bone Marrow

$14.00

Fig mostarda, parsley & radish salad, black mission figs, toasted brioche.

Chilled Raw Oysters

$18.00

Roasted jalapeno mignonnette, horseradish cream.

Hamachi Crudo

$16.00

Heritage apples, blackberries, walnut honey puree, charred onions.

Starters

Butter Lettuce Salad

$9.00

Green goddess dressing, grapefruit segments, avocado, radish, herbs.

Iceberg Wedge

$13.00

Tomato, blue cheese, buttermilk dressing, bacon, watercress, crispy shallots.

Caesar Salad

$10.00

Romaine hearts, shaved parmesan, soft quail egg.

Wagyu Steak Tartare

$15.00

Capers, cornichons, shallots, lemon, quail yolk, herb salad.

Roasted Corn Soup

$11.00

Lobster, corn fritter, cherry tomato, smoked olive oil.

Features

Bearnaise Burger

$17.00

Proprietary blend, toasted brioche, caramelized onion, sonoma bacon, fries.

Salad Of Ahi Tuna Confit

$26.00

Marin greens, corn, avocado, sugar snap peas, heirloom tomatoes, mustard vinaigrette.

Sonoma Pork Chop Milanese

$19.00

Panko crust, tomatoes, citrus, arugula, parsley.

Summer Risotto

$22.00

Heirloom tomatoes, stuffed squash blossom, ricotta, lemon gremolata.

Pan Seared Wild Salmon

$28.00

Wild mushrooms, summer vegetables, buerre rouge.

Featured Cuts

Steak Frites

$26.00

Bar steak, roasted onions, truffle fries, watercress.

Roast Chicken Breast

$27.00

Beets, tarragon, strawberry brown butter.

El Paseo Short Rib

$27.00

Summer corn pudding, tomato chili jam, smoked olive oil.

6 Oz Black Angus Filet Mignon (Wyoming)

$28.00

Bacon wrapped, roasted shallots, truffle butter, thyme.

18 Oz California Grass Fed Veal Chop (Central Coast)

$32.00

Porcini butter, fried sage.

28 Oz Creek Stone Tomahawk Ribeye (Montana)

$68.00

Roasted whole garlic, maitre d butter, california sea salt and thyme with creamy horseradish, bearnaise and au poivre sauce.

Side Dishes

Organic Creamed Spinach

$8.00

Roasted Wild Mushrooms

$8.00

Whipped Potatoes

$8.00

Mac & Cheese

$8.00

Summer Succotash

$8.00

Smashed Potato & Herbs

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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