El Parador Menu and Prices

$8.00

cotija cheese and red onion.

$10.00

$10.00

anejo cheese or chunky peanut butter. extra: anejo cheese or chunky peanut butter.

$6.00

$6.00

with oregano

$6.00

with mojo de ajo

$6.00

with pumpkin seeds, spicy pickled carrots

$6.00

fresh chayote.

$6.00

$6.00

$10.00

saute shitakes mushrooms and green peas, green tomatillo and jalapeno salsa

$13.00

balsamic vinaigrette

$14.00

romaine, tomatoes, hearts of palm & avocado. toasted almond vinaigrette & manchego shavings

$17.00

smashed white beans and roasted zucchini on a fried tortilla, green cabbage, jalapeno relish and crema. cilantro.

$17.00

fresh radishes, shredded romaine and roasted tomato salsa.

$18.00

tomato and oregano broth

$18.00

haricot verts, portabellas, roasted beets, jalapenos and rice. tomato and scallion sofrito

$12.00

shrimp ceviche. celery, jalapeno and lime.

$10.00

red wine, cilantro and garlic. homemade corn bread.

$12.00

sauté little neck clams, tomato sofrito and fumet.

$18.00

corn, scallions, tomato, serrano and mesclun.

$6.00

corn on the cob, mayo, cotija cheese and chile.

$8.00

$12.00

romaine, tomatoes, heart of palm & avocado. toasted almond vinaigrette & manchego shavings

$13.00

mesclun, tomato, cucumber and avocado. blue corn tortilla and refried beans.

$6.00

normales style

$8.00

royal style

$13.00

sofia style - grilled breast of chicken tossed with charred jalapeno

$14.00

camarones style - gulf shrimp sauté with roasted tomato salsa

$12.00

hongos style - three mushrooms, garlic, onion and oregano

$8.00

$6.00

marinated & baked chicken wings. tequila barbeque dipping sauce.

$12.00

old time favorite of el parador. seasoned beef picadillo, red onion and jalapeno relish.

$14.00

roasted enchiladas with stewed chicken, tomatillo salsa and queso cotija.

$12.00

large flour tortilla stuffed with stewed chicken or beef picadillo. entree: burritos or chimichangas. filling: stewed chicken or beef picadillo.

$14.00

two stuffed fire roasted anaheim chiles with anejo cheese and jitomate salsa.

$29.00

lobster, mussels, clams, shrimp, chorizo, scallops. rice with saffron sofrito.

$29.00

rubbed and grilled. pasilla chile and lobster broth. string beans and calabazitas.

$18.00

chunky avocado and cilantro salsa.

$20.00

saute and braised shrimp. garlic, white rioja wine and fish fumet.

$16.00

breast chicken or sirloin saffron rice, refried beans, roasted peppers, onions, guacamole, sour cream, and tortillas. meat: breast chicken or sirloin.

$18.00

grilled ancho chile marinated "petit" steak. roasted seasonal vegetables.

$20.00

grilled double cut baby lamb chops. huajillo salsa and white charro beans.

$14.00

shrimp ceviche. celery, jalapeno and lime.

$8.00

corn on the cob, mayo, cotija cheese and chile.

$8.00

cotija cheese and red onions

$10.00

anejo cheese or chunky peanut butter. side: cheese or chunky peanut butter.

$8.00

normales style

$11.00

royal style

$11.00

vestido style

$10.00

$10.00

pan fried or saute with onions and fino sherry. style: fried or saute.

$13.00

sofia style - grilled breast of chicken tossed with charred jalapeno

$14.00

camarones style - gulf shrimp sauté with roasted tomato salsa

$12.00

hongos style - three mushrooms, garlic, onion and oregano

$12.00

red wine, cilantro and garlic. corn bread.

$13.00

romaine, tomatoes, heart of palm & avocado. toasted almond vinaigrette & manchego shavings

$16.00

corn, scallions, tomato, serrano and mesclun.

$18.00

mesclun, cucumber and avocado. blue corn tortilla chips and refried beans.

$17.00

traditional "brunch style" chicken casserole. tomatillo, blue corn chips, and sour cream.

$18.00

stewed chicken or beef picadillo. tomatillo salsa and queso cotija. meat: stewed chicken or beef picadillo.

$21.00 - $28.00

grilled chicken, beef picadillo, chorizo, refried beans, guacamole, crema, tomatoes, cilantro, onions and cheese.

$18.00

beer battered and fried. chunky avocado and cilantro salsa

$29.00

lobster, shrimp, scallops, clams and mussels. charred tomato, jalapeno and garlic broth.

$25.00

fine herbs, fish fume, white wine and onion sofrito.

$29.00

lobster, mussels, clams, shrimp, chorizo, scallops. rice with saffron sofrito

$23.00

1/2 chicken marinated for 24 hrs. with our oldest secret recipe. fried and baked.

$23.00

national dish of mexico-complex, multi-layered sauce with over 24 ingredients! served with a 1/2 of a chicken, stewed in mole

$21.00

sirloin or breast of chicken. saffron rice, refried beans, rajas, guacamole & sour cream

$22.00

baby back ribs steamed in banana leaves and barbecued. tequila-chile huajillo salsa. crunchy cabbage slaw. camote with fresh lime

$32.00

grilled center cut sirloin (16oz). roasted seasonal vegetables & red onion relish.

$29.00

grilled double cut baby lamb chops. chipotle and garlic adobo rub. huajillo salsa and long red charro beans

$24.00

double cut pork chop. marinated in chipotle adobo, seared and finished on the grill. smoky chile cascabel salsa. fennel and prunes.

$23.00

braised and shredded flank steak. plantain tostones and black beans. classic salsa criolla

$10.00

pecan and brown sugar caramel pie, vanilla ice cream

$10.00

cajeta caramel sauce, caramel nest.

$9.00

apricot, figs and walnuts, honey and crema.

$9.00

browned caramel, spicy mango. pecan wedding cookie.

$9.00

whipped cream and fresh berries, coconut kiss

$9.00

mexican crema and honey, blueberry sauce, peanut brittle.

$10.00

rum caramel sauce, vanilla ice cream, grilled pineapple

$10.00

tequila patron xo liquor, coffee & whipped cream.

$9.00

bittersweet mexican chocolate potion laden with spanish 43 liquor.

$2.00

$4.00

$3.00