EJ's on Main Menu and Prices

$4.95

Served buffalo style or in our tangy glaze finished with a sprinkling of sesame seeds.

$3.95

Topped with salsa, cheese, sour cream, and jalapenos.

$2.50

$4.95

Served buffalo style or in our tangy glaze finished with a sprinkling of sesame seed.

$7.95

Served with a traditional white wine butter sauce and a pair of our signature brick oven bread sticks

$3.95

Topped with cheddar cheese and applewood bacon.

$3.95

Topped with salsa, cheese, sour cream, and jalapenos.

$6.95

Romaine lettuce tossed with homemade caesar dressing, croutons & parmesan cheese.

$8.95

Served on a bed of mixed greens with candied walnuts and a sherry vinaigrette.

$7.95

With mandarin oranges, slivered red onions, hazelnuts, and our house champagne vinaigrette.

$7.95

Served on a bed of arugula and dressed with a balsamic vinaigrette.

$9.95

A fresh garden veggie salad topped with applewood smoked bacon, hardboiled egg, smoked turkey, and virginia ham.

$6.95

Romaine lettuce tossed with homemade caesar dressing, croutons & parmesan cheese.

$8.95

Served on a bed of mixed greens with candied walnuts and a sherry vinaigrette.

$7.95

With mandarin oranges, slivered red onions, hazelnuts, and our house champagne vinaigrette.

$7.95

Served on a bed of arugula and dressed with a balsamic vinaigrette.

$9.95

A fresh garden veggie salad topped with applewood smoked bacon, hardboiled egg, smoked turkey, and virginia ham.

$3.95

With a hint of applewood smoked bacon served with one of our signature breadsticks.

$3.95

With a hint of applewood smoked bacon served with one of our signature breadsticks.

$2.95

$3.95

With a hint of applewood smoked bacon served with one of our signature breadsticks.

$3.95

With a hint of applewood smoked bacon served with one of our signature breadsticks.

$2.95

$16.95

Finished in a red wine demi-glace and topped with crispy onions.

$14.95

Coated with a trio of fresh herbs and panko bread crumbs and finished with a lemon brown butter sauce.

$12.95

Grilled portobello mushrooms, braised spinach, sundried tomatoes, and goat cheese artfully stacked

$14.95

Seasoned with lemon, rosemary, garlic, and olive oil.

$12.95

Pan seared, topped with an apple compote, and finished in a pineapple-citrus glaze.

$15.95

Drizzled with extra virgin olive oil and finished with lemon and a balsamic glaze.

$18.95

Cooked to perfection and finished with a red wine demi-glace.

Price may varies

$9.95

Traditional tomato sauce, mozzarella cheese and fresh basil.

$11.95

Spinach, sweet onion, artichoke hearts, roasted peppers & garlic with feta, goat and ricotta cheeses.

$10.95

A fresh herb and four cheese blend.

$13.95

Topped with blue cheese crumbles, mozzarella, and sauteed slivered red onions.

$12.95

Roasted portobello mushrooms, caramelized onions and cheese.

$13.95

Applewood smoked bacon, roasted chicken, caramelized onions, and smoked gouda.

$9.95

Traditional tomato sauce, mozzarella cheese and fresh basil.

$11.95

Spinach, sweet onion, artichoke hearts, roasted peppers & garlic with feta, goat and ricotta cheeses.

$10.95

A fresh herb and four cheese blend.

$13.95

Topped with blue cheese crumbles, mozzarella, and sauteed slivered red onions.

$12.95

Roasted portobello mushrooms, caramelized onions and cheese.

$13.95

Applewood smoked bacon, roasted chicken, caramelized onions, and smoked gouda.

$6.95

1/2 pound angus burger served on a toasted roll, lettuce, tomato, & your choice of toppings: sauteed slivered red onions, crispy onions, mushrooms, peppers add the following for $100 each: applewood

$7.95

Freshly grilled with a bacon-tomato chutney and smoked provolone.

$4.95

Served with vanilla ice cream.

$4.95

Your choice of chocolate, vanilla, or our seasonal flavor.

$4.95

A freshly baked flourless chocolate cake with a molten center.

$4.95

Traditional creamy cheesecake in a graham cracker crust.

$4.95

Rich custard with a crispy caramelized top.