Egyptian Pizza Menu and Prices

$2.50

$2.50

$2.50

$3.00

$3.00

$2.50

$2.50

$2.50

$2.00

$6.00

With cardamom and clove. Serves two.

$3.50

$6.50

For four hours our chickpeas boil, then are crushed and mixed with tahina sauce, roasted garlic and lemon.

$6.00

Grape leaves stuffed with rice, minced onions and garlic, flavored with lemon juice, parsley and mint, then cooked in olive oil.

$10.00

With garlic tomato sauce.

$6.00

Baked in wood-fired oven, with feta.

$6.00

Spicy diced potatoes that are pan fried and marinated with coriander, garlic and lemon.

$6.00

Fresh string beans cooked in olive oil with garlic, tomatoes and fine spices.

$6.00

Freshly chopped spinach, onions, coriander and middle eastern spices which are all cooked in olive oil.

$7.00

Baked eggplant ground with tahina, spices and garlic and topped with olive oil. Served cold.

$6.00

A very famous Egyptian dish consisting of fava beans, tahina, garlic, lemon juice and virgin olive oil. Served with freshly baked pita bread. Served cold.

$13.00

A combination of falafel, grape leaves, hummus, foul, babaganush, tahina, Egyptian house salad, feta cheese and homemade pita bread.

$8.00

A traditional blend of fava beans, parsley, garlic and middle eastern herbs, shaped in patties and then deep fried. Served with tahina sauce, homemade pita bread and Egyptian house salad.

$8.00

$7.00

$4.00

Cooked in cholesterol-free, 100% vegetable oil.

$3.00

$4.00 - $6.00

$4.00 - $6.00

$10.95

From our wood fired oven, breast of chicken served on a bed of crispy romaine lettuce with cucumbers, green bell peppers, fontina cheese, pignoli nuts and house dressing.

$12.00

With sea scallops, goat cheese and sun-dried tomato on a bed of mixed greens with basil balsamic vinaigrette.

$12.00

With lamb shawarma topped with Gorgonzola cheese and red peppers.

$4.00 - $7.00

Diced tomatoes, cucumbers, radishes, green peppers, and onions. Served with the Egyptian dressing of mint, parsley, garlic, lemon and oil.

$4.00 - $7.00

Hearts of romaine lettuce with Parmesan cheese, tossed with Caesar dressing.

$5.00 - $8.00

Tossed pita bread, tomatoes, garlic, onions, cucumbers, lettuce, parsley, mint and lemon.

$6.00 - $9.00

Mixed green lettuce, cherry tomatoes, cucumbers, black olives, feta cheese, green bell peppers and grape leaves.

$8.95

Four falafel patties on house salad, with black olives, feta cheese and tahina.

$8.00

A light salad of chopped Italian parsley, cracked bulgar wheat, tomatoes, cucumber, scallion, lemon juice and olive oil. Served on a bed of mixed green lettuce.

$9.00

Marinated roasted eggplant, artichoke hearts, sun-dried tomatoes, shredded carrots, mushrooms and green onion on a bed of mixed green lettuce. Served with sesame dressing.

$9.00

With lentil, rice, zucchini and squash on a bed of mixed greens.

$11.00

Thinly sliced flank of lamb, marinated in herbs. Served with homemade pita bread, Egyptian house salad and tangy tahina sauce.

$10.00

Thinly sliced chicken breast marinated in herbs. Served with homemade pita bread, Egyptian house salad and tangy tahina sauce.

$13.00

A combination of marinated chicken breast and lamb, thinly sliced. Served with homemade pita bread, Egyptian house salad and tahina sauce.

$14.00

Tender cubes of lamb specially marinated, charcoal with red and green peppers, onions, tomatoes and mushrooms. Garnished with almonds. Served on a bed of rice with house salad and tahina sauce.

$13.00

The lamb is splashed with sizzling butter. Served on top of pan fried pita bread and rice smothered with broth.

$12.00

Tender cubes of fresh chicken marinated, charcoal with onions, tomatoes, red and green peppers and mushrooms. Served over a bed of rice with a house salad and tahina sauce.

$11.00

Chopped sirloin steak with parsley, onion, middle eastern spice, char-broiled on our wood fired grill. Served with mushrooms, cherry tomato, green peppers, onions, rice, Egyptian house salad and tast

$13.00

Cubes of lamb spiced with cumin sauce, potatoes and carrots. Served with rice.

$16.00

Three jumbo shrimp, crabmeat and scallops, marinated then grilled with green peppers, onions and mushrooms. Served with rice, Egyptian house salad and tahina sauce.

$15.00

Tender cubes of fresh fish, marinated in lemon, olive oil, garlic, charcoal with red and green peppers, tomatoes and mushrooms. Served with tahina dip over a bed of rice.

$15.00

Chicken kabob and fresh salmon steak on a bed of rice, garnished with almonds.

$10.00

Lentil, macaroni and rice in olive oil with fried onions, topped with vinaigrette tomato sauce.

$14.00

Salmon in tomato sauce cooked with potatoes, onions and cumin. Served with white rice.

$11.00

Red and green peppers, squash, zucchini, mushroom, and tomato. Served on a bed of rice and garnished with almonds.

$8.00 - $16.00

Parmesan, mozzarella, ricotta, provolone, smoked Gouda and fontina cheeses. Topped with wood-roasted tomatoes.

$7.00 - $14.00

Italian tomatoes and mozzarella cheese.

$8.00 - $16.00

Fresh mozzarella, fresh garlic, tomato sauce and fresh basil.

$9.00 - $18.00

Italian tomatoes, mozzarella and feta cheeses, black olives, oregano, sliced tomatoes and marinated grilled eggplant.

$9.00 - $18.00

Italian tomatoes and mozzarella cheese, red and green bell peppers, fresh onion, garlic, zucchini and yellow squash.

$9.00 - $18.00

Italian tomatoes, mozzarella cheese, marinated grilled eggplant, roasted red peppers, hot peppers, fresh garlic and sun-dried tomatoes.

$10.00 - $19.00

Tomato sauce, mozzarella cheese and fresh mushrooms.

$10.00 - $19.00

Ricotta, mozzarella and fontina cheeses, spinach and tomato sauce.

$9.00 - $18.00

Leek with marinated potatoes, mozzarella, goat cheese and basil pesto.

$9.00 - $18.00

Italian tomatoes, mozzarella cheese, spinach, artichoke hearts, broccoli and mushrooms, with or without garlic.

$9.00 - $18.00

With sun-dried tomatoes, freshly chopped spinach, fontina and goat cheese, with pine nuts and spinach pesto.

$9.00 - $18.00

With fresh sliced tomatoes, caramelized garlic cloves, marinated potatoes and mozzarella.

$9.00 - $18.00

Italian tomatoes, mozzarella, feta cheese and falafel. Served with tahini sauce and mild salsa on the side.

$9.00 - $18.00

Italian tomatoes, mozzarella cheese, fresh garlic, black olives, capers and artichoke hearts.

$9.00 - $18.00

Mozzarella cheese, garlic herb butter, roasted garlic, red bell peppers, slivered green onions, marinated eggplant and goat cheese. Served with mild salsa on the side.

$9.00 - $18.00

Gorgonzola and mozzarella cheeses, baby spinach, red bell peppers, sun-dried tomatoes and Italian tomatoes.

$10.00 - $19.00

Mozzarella cheese, chicken breast, marinated potatoes, pesto sauce, goat cheese and roasted red pepper.

$10.00 - $19.00

Mozzarella and feta cheeses, marinated flank of lamb, fresh dill, cilantro, parsley, black olives and roasted red bell peppers. Served with spicy cumin sauce on the side.

$10.00 - $19.00

Mozzarella cheese, Italian tomatoes, chicken, pineapple and pignoli nuts.

$10.00 - $19.00

With curried lamb, mozzarella cheese and wild mushrooms, topped with golden flakes of puff pastry and served with mango salsa on the side.

$10.00 - $19.00

Cajun chicken and shrimp, mozzarella cheese, Italian tomatoes, garlic butter and red onion.

$10.00 - $19.00

With Jamaican chicken, wood roasted tomatoes, fontina cheese, basil pesto and garlic.

$10.00 - $19.00

Italian tomatoes, mozzarella cheese, strips of breast of chicken, fresh spinach, red onions and fresh garlic.

$10.00 - $19.00

Italian tomatoes, mozzarella and cheddar cheeses, southwestern spiced ground beef, sour cream and salsa on the side.

$10.00 - $19.00

Italian tomatoes, mozzarella cheese and pepperoni.

$10.00 - $19.00

Mozzarella and fontina cheeses, spicy barbecue chicken, onion, fresh cilantro and spicy BBQ sauce.

$10.00 - $19.00

Sun dried tomatoes, mozzarella cheese, spicy Cajun chicken, roasted red peppers, broccoli and homemade roasted red pepper puree, with herbs and extra virgin olive oil.

$10.00 - $19.00

Shrimp, Greek olives, sun-dried tomatoes, pesto sauce, goat cheese and mozzarella cheese.

$10.00 - $19.00

Tomato sauce, mozzarella, shrimp, scallops and crabmeat with garlic and sprinkled with chopped dill parsley.

$10.00 - $19.00

Tomato sauce, mozzarella, shrimp, scallops and crabmeat with garlic and sprinkled with chopped dill parsley.

$10.00 - $19.00

Tomato sauce, mozzarella, shrimp, fresh garlic, fresh parsley and dill.

$10.00 - $19.00

Smoked salmon, boursin cheese, slivered green onions, salmon caviar and lemon wedges. Served with lemon chutney on the side.

$10.00 - $19.00

Scampi sauce, baby spinach and marinated tomatoes.

$10.00 - $19.00

Baby spinach, roasted red pepper and goat cheese.

$13.00

Slivered green onions, chicken, fontina and mozzarella cheese, capers, red onions and garlic, brushed with olive oil.

$11.00

With slivered green onions, fresh tomatoes, sweet red and green bell peppers, jalapeno peppers, ricotta and mozzarella cheeses.

$13.00

Shrimp, scallops, roasted red and green peppers, creamy pesto sauce, sun-dried tomatoes, garlic and mozzarella cheese.

$10.00

Hamburger with feta cheese and black olives, topped with tahina. Served with fries.

$9.00

1/2 lb. beef burger. Served with fries.

$8.00

Served with fries.

$8.00

Mixed fresh vegetables sauteed with olive oil and garlic and topped with feta cheese. Served with fries.

$9.00

Basil, Cajun mayonnaise, garlic and sweet red onions. Served with fries.

$8.00

Baked in our wood fired oven. Served with red onion, cilantro, barbecue sauce and smoked Gouda cheese. Served with fries.

$8.00

Poached chicken breast, fresh rosemary, roasted red peppers, sun-dried tomatoes, soft brie cheese and red pepper puree. Served with fries.

$8.00

Freshly grilled chicken breasts tossed with romaine lettuce and Caesar dressing and stuffed into a homemade pita. Topped with house special croutons. Served with fries.

$8.00

Falafel and hummus with fried red onions and served with tahina on the side. Served with fries.

$8.00

Marinated and grilled breast with pesto basil sauce and tahina, all stuffed into a hot pita pocket. Served with fries.

$8.00

Served with fries.

$8.00

Served with fries.

$8.00

Served with fries.

$9.00

Served with fries.

$8.00

Served with fries.

$12.00

Broccoli, sun-dried tomatoes and leeks sauteed in olive oil with fresh tomatoes and garlic. Served over penne pasta.

$14.00

Chicken quickly sauteed with garlic, mushrooms, scallions and parsley. Finished with low fat creamy sauce on spaghettini.

$15.00

Sauteed leeks, portobello mushrooms and a seafood sauce served over spaghettini pasta.

$14.00

Shredded carrots, celery, mushrooms and creole pink sauce on spaghettini.

$16.00

Shrimp, scallops, mushrooms and sun-dried tomatoes, sauteed in olive oil then finished with creamy pesto sauce and penne.

$12.00

Vegetables sauteed in Marsala wine with fresh tomatoes and basil, topped with freshly grated Parmesan. Served on spaghettini.

$15.95

Sauteed with baby clams, sun-dried tomatoes, cilantro, radicchio, roasted garlic and roasted red bell peppers with basil mustard sauce. Served with penne pasta.

$11.00

Fontina, provolone, mozzarella and Parmesan cheeses with creamy garlic sauce or marinara sauce.

$14.95

Cherry tomatoes and artichokes, sauteed in garlic, olive oil and caper sauce with toasted garlic, diced and marinated eggplant and radicchio, tossed with penne.

$15.00

Cherry tomatoes and artichokes sauteed in garlic, olive oil and caper sauce with toasted garlic, diced tomatoes and marinated eggplant and radichio. Tossed with penne.

$6.00

$6.00

Baked puff pastry filled with pistachio nuts and almond.

$6.00

In almond basket topped with raisins.