Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Chili-beer dipping sauce, dough balls.
Arizona corn and cilantro.
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Arizona corn, cilantro chimichurri.
Cream cheese, apricot voodoo sauce.
Topped with chef eddies inspired daily selection.
Grilled steak, charred peppers, onions.
Spicy heirloom tomato coulis.
Toasted pita chips.
Mint cumin hummus.
Mashed potato stuffed shrimp.
Grilled vegetables, pita, herb cream cheese.
Tomato, cucumber, toasted pita, lemon-sumac, and mint dressing.
Olive tapenade, herbed crouton crumbles, and parmesan ribbons.
Chili pistou & Arizona tomato, blood orange olive oil.
Tomato, caramelized onions, bleu cheese, bacon.
Corn, bacon, fried egg, avocado, chipotle ranch, and bleu cheese.
With pasilla toasted hominy.
Grilled crustini.
Served with tarragon pistou linguini & clams.
Pretzel bun, waffle-cut fries.
Served with quinoa, apple and sweet potato poblano boat.
Baked goat cheese tomato, sautéed yellow green beans, roasted rainbow cauliflower.
With lobster risotto, and topped with brussels sprout salad.
Served with eggplant componada, and an apricot almond brown rice baklava.
Smashed roasted heirloom cauliflower & acorn squash topped with a leek ring salad.
Candied lemon Broccoli spears.
Fingerling potatoes, natural jus.
Whats in this steak.
Yukon gold mashed potatoes, mushroom jus lie, onion strings.
Bok choy, asparagus risotto.
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Chili-beer dipping sauce, dough balls.
Arizona corn and cilantro.
No description available
Stuffed portabella mushroom, arizona corn, cilantro chimichurri.
Cream cheese, apricot voodoo sauce.
Topped with chef eddies inspired daily selection.
Grilled steak, charred peppers, onions.
Spicy heirloom tomato coulis.
Mint cumin hummus.
No description available
Grilled vegetables, pita, herb cream cheese.
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