Eddie Merlot's - Indianapolis Menu and Prices

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Eddie Merlot's - Indianapolis Menu

Last Update: 2025-03-14


Appetizers

Beef Carpaccio*

$17.95

Raw filet mignon slices, capers, garlic aioli, balsamic glaze, watercress, olive oil

Baked Garlic Shrimp

$17.95

Eight jumbo shrimp, butter, garlic, white wine and seasoned bread crumbs

Filet Mignon Potstickers

$13.95

Hand-chopped filet, blended with Asian flavors in wonton wrappers, lightly browned

Sweet and Spicy Shrimp

$14.95

Tempura-battered shrimp with spicy Asian sauce

Sesame Calamari

$14.95

Sesame batter, trio of dipping sauces

Ahi Tuna Wontons*

$15.95

Marinated raw Ahi tuna, wonton "chips"

Spinach and Artichoke Dip

$11.95

Artichoke, spinach, garlic, cream cheese, pita chips

Crab Cakes

$19.95

Lump crabmeat, jalapeño creamed corn, julienned scallions

Barbeque Shrimp

$22.95

Bacon-wrapped, horseradish, Southern Comfort barbeque sauce


Raw Bar Selections

Eddie's Smokin' Shrimp Cocktail

$19.50

Fresh horseradish cocktail sauce

Oysters on the Half-Shell*

$4.00 - $5.00

Chilled Alaskan King Crab Legs

$26.95 - $49.95

Split and served with cocktail and spicy mustard sauces


SaladsWe source the highest quality and freshest ingredients to provide the best for you, our Guest

Caesar

$8.95

Chopped romaine leaves and hearts, Parmesan cheese, croutons, creamy Caesar dressing

The Merlot Iceberg

$9.95

Iceberg lettuce wedge, chopped eggs, bacon, tomato, red onion rings

Roasted Beet Salad

$10.95

Cucumber, celery, goat cheese, avocado, oranges, lemon basil dressing

Spinach

$9.95

Fresh spinach, eggs, red onion, candied bacon, strawberries, goat cheese, hot bacon dressing

Romaine "Waldorf "

$9.95

Granny Smith apples, red grapes, Gorgonzola cheese, candied pecans, maple apple cider vinaigrette

Chopped

$12.95

Crisp lettuce, prosciutto, Gruyère cheese, red onion, celery, tomatoes, artichoke hearts, seasoned almonds, creamy herb dressing


House-Made dressingsfreshly prepared using our chef's exclusive recipes

Balsamic Vinaigrette

Price may varies

Bleu Cheese

Price may varies

Ranch

Price may varies

Creamy Herb

Price may varies

Hot Bacon

Price may varies

Maple Apple Cider Vinaigrette

Price may varies

Lemon Basil Vinaigrette

Price may varies


SoupsOur soups are made from scratch with only the finest ingredients

French Onion Soup

$9.95

Simmered in rich broth with five types of onions, croutons, Gruyère and Parmesan cheeses

Lobster Bisque

$10.95

Rich and creamy, herbs, spices and sherry with lobster garnish


USDA Prime BeefAged a minimum of 21 days, hand-selected and hand cut in-house. All steaks are hormone, antibiotic and steroid-free

Filet Mignon*

$36.95 - $44.95

Bone-in Filet Mignon*

$65.95

Trio of Medallions*

$49.95

Three 4 oz. filet medallions Oscar-style, peppercorn, bacon gorgonzola

Prime New York Strip*

$43.95 - $52.95

Prime Ribeye Steak*

$49.95


Lean And Healthier Cuts

Bison Filet Mignon*

$46.95

6 oz. lean and nutrient dense. 36 g protein 4.5 fat

Bone-in Bison Ribeye*

$55.95

18 oz. lean and nutrient dense. 117 g protein 13.5 fat


Platinum Cuts

Wylarah Filet Mignon*

$99.95

MS 9+ The highest marble score available, Comparable to only the finest Kobe

Wagyu Bone-in New York Strip* ** - By Greg Norman Signature

$89.95

20 oz. MS 6-7. Eddie Merlot's is the only restaurant concept worldwide serving this steak with the bone and the high marble score, truly unique

Dry Aged Prime Tomahawk Ribeye*

$99.95

Exceptional marbling with rich nutty flavors

Elysian Fields Lamb*

$59.95

Holistically raised and only available at the finest restaurants in the world


Sauce It

Bearnaise

$3.00

Hollandaise

$3.00

Peppercorn

$3.00

Red Wine Demi-Glace

$3.00


Top It

Fried Egg*

$3.00

Bacon Gorgonzola Cheese

$4.00

Caramelized Onions and Mushrooms

$6.00

Oscar Style

$12.00

Maxwell Style

$12.00


Surf It

Bacon-Wrapped BBQ Shrimp

$6.00

Sautéed Crab Cake

$10.00

Alaskan King Crab Legs 1/2 Pound

$26.95

8-10 oz. Coldwater Lobster Tail

$34.95


Sides

Baked Potato

$7.95

Sour cream, bacon, cheddar cheese

Eddie's Potatoes

$9.95

Diced potato, jalapeño accent, cheese, au gratin

Creamed-Style Corn

$8.95

Fresh-cut, cream, butter

Sweet Potato Casserole

$10.95

Spiced pecan brown sugar topping

Cauliflower Gratin

$10.95

Mornay sauce, gratiné

Parmesan Truffle Fries

$9.95

Fresh-cut potatoes, truffle oil and shredded parmesan

Mashed Potatoes

$8.95 - $18.95

Roasted Garlic

Hash Browns

$10.95

Shredded potato pie

Macaroni and Cheese

$10.00 - $19.50

Broccoli

$9.95

Steamed broccoli crowns

Creamed Spinach

$8.95

Spinach, bacon, cream

Sautéed Mushrooms

$9.95

Button mushrooms, shallots, garlic, sweet vermouth

Brussels Sprouts

$10.95

Onion, Parmesan, bacon

Asparagus Spears

$9.95


Chef's CreationsIncludes Caesar or Merlot Iceberg Salad

Vegetarian Gnocchi

$25.95

Pan-seared gnocchi, button mushrooms, sautéed fresh spinach, sweet corn beurre blanc

Triple Prime Meatloaf

$28.95

Red wine sauce, crispy onion straws, roasted garlic mashed potato

Meyer Lemon Chicken

$29.95

Roasted half chicken, glazed with Meyer lemon sauce, sautéed green beans

Niman Ranch Frenched Pork Chops*

$34.95

Two 8 oz. grilled chops, Southern Comfort barbeque sauce, peaches, mashed sweet potato. Hormone and antibiotic-free

Braised Short Rib Stroganoff

$29.95

Braised short rib, red wine sauce, pappardelle pasta, rosemary mushroom cream

Steak Frites*

$34.95

8 oz. flat iron steak, red wine sauce, with fresh-cut fries

New Orleans Mixed Grill*

$36.95

4 oz. filet mignon, grilled shrimp, Andouille sausage, roasted garlic mashed potatoes


Seafood

Cedar-Roasted Salmon*

$29.95

BBQ glaze, roasted garlic aioli, sautéed spinach, fingerling potatoes

Crab-Stuffed Shrimp

$33.95

Parmesan-tabasco cream

Sesame Ahi Tuna*

$33.95

Sesame seed crust, wasabi, soy sauce, pickled ginger and seaweed salad

Blackened Sea Scallops*

$37.95

Raspberry sauce, blue cheese, honey, spiced pecans

Sea Bass*

$42.95

Pan-roasted, julienne vegetables, maple vinaigrette, balsamic glaze

Lobster Tails

$34.95 - $64.95

8-10 oz. cold water lobster tails

Alaskan King Crab Legs

$26.95 - $49.95

Split for your convenience


Small Plates

Hummus and Roasted Olives

$9.50

Served with warm pita and lavash

Tuna Tartare Tacos*

$10.50

Raw Ahi tuna marinated with Asian flavors, wasabi cream, sweet soy, cilantro, soft corn tortillas

Tempura Shrimp Tacos

$14.50

Sweet and spicy shrimp, cilantro-lime crema, charred tomato salsa, soft corn tortillas

Eddie's Smokin' Shrimp Cocktail

$18.00

Fresh horseradish cocktail sauce

Beef Carpaccio*

$9.50

Raw Filet Mignon slices, capers, truffle aioli, balsamic glaze, watercress

Merlot Iceberg

$9.00

Iceberg lettuce wedge, chopped eggs, bacon, red onion, tomato, olives

Romaine "Waldorf"

$9.00

Apples, grapes, gorgonzola, candied pecans, maple vinaigrette

Caesar

$9.00

Romaine leaves, Parmesan, croutons, housemade dressing

Roasted Beet Salad

$10.00

Celery, cucumber, avocado, orange segments, radish, watercress, lemon-basil dressing

French Onion

$6.00 - $9.00

House favorite, five onions caramelized in a rich Madeira infused beef broth, Gruyere and Parmesan

Lobster Bisque

$6.00 - $10.00

Rich and creamy, herbs, spices and sherry with fresh lobster garnish

Hummus and Roasted Olives

$9.50

Served with warm pita

Tuna Tartare Tacos*

$10.50

Raw Ahi tuna marinated with Asian flavors, wasabi cream, sweet soy, avocado, crispy wonton shells

Tempura Shrimp Tacos

$14.50

Shrimp, cilantro-lime crema, charred tomato salsa, soft flour tortillas

Beef Tenderloin Tacos*

$14.50

Shredded seasoned tenderloin, avocado, lettuce, cilantro-lime crema, charred tomato salsa, fresh jalapeño, soft flour tortillas

Pan-Seared Salmon*

$16.00

Atlantic salmon fillet, gnocchi, sweet corn beurre blanc, horseradish gremolata, chive oil

Tuna Nicoise*

$17.00

Rare seared Ahi tuna, roasted olives, grape tomatoes, fresh spinach, hard boiled egg, crispy onion straws, tarragon vinaigrette

Vegetarian Gnocchi

$9.00

Pan-seared gnocchi, whole button mushrooms, sautéed fresh spinach, sweet corn beurre blanc


Flatbreads

Vegetable & Goat Cheese

$12.00

Goat cheese, zucchini, artichoke hearts and tomato

Shrimp & Andouille Sausage

$12.00

Shrimp, Andouille, shaved Brussels sprouts, tomato jam and Parmesan

Truffle Mushroom & Gruyere Cheese

$12.00

Roasted mushrooms, Gruyere, truffle oil and truffle aioli

Smoked Bacon & Brussels Sprouts

$12.00

Crispy bacon, Brussels sprouts, Manchego cheese and tomato jam


Entrée Salads

Southwest Chicken Caesar

$15.00

Romaine, roasted chicken, jicama, tortilla strips, black beans, roasted corn, tomatoes, pepperjack cheese and Southwestern Caesar dressing

Chicken Chopped

$14.00

Roasted chicken, Gruyere, red onion, tomato, artichoke hearts, crispy prosciutto, almonds, creamy herb dressing

Blackened Prime Steak*

$16.00

Iceberg wedge, chopped eggs, bacon, red onion, tomato, Kalamata olives

Crab Louie

$17.00

Lump crab, romaine, tomato, eggs, Louie dressing

Ahi Tun

$18.00

Seared rare with sesame seed crust served over chilled Asian noodles


SandwichesAll sandwiches served on a grilled potato bun with lettuce, tomato, onion, fresh chips and pickle. Sub fries add $2 All burgers prepared with 8 oz. fresh patty

Prime Cheeseburger*

$11.50

Peppadew Burger*

$13.50

Gorgonzola bacon crust, peppadew peppers, onion straws

Eddie's Strip Burger*

$15.00

Shaved New York strip, grilled onions, peppadew peppers, Gruyere

Roasted Chicken Salad

$13.50

Roasted chicken blended with remoulade, celery and scallions

Salmon BLTA*

$13.50

Bacon, lettuce, tomato, avocado and garlic aioli

Lobster Roll

$18.00

Maine lobster salad, classic grilled split-top roll


Greg Norman Signature Wagyu Beef

Wagyu Cheeseburger*

$16.00

Choose from: Cheddar, Gruyere, Gorgonzola, Pepperjack

Wagyu "Bacon and Egg" Burger*

$18.00

Maple-glazed pork belly, fried egg, Taleggio cheese, shredded lettuce, "Bloody Mary" sauce


1/2# Wagyu Hot Dog

Chili Dog

$15.00

Topped with house made Wagyu chili with pepper jack cheese, cilantro and red onion

Chicago Style

$15.00

Yellow mustard, Chicago's own neon sweet relish, Vienna sport peppers, tomato slices, onions and celery salt on a steamed poppyseed bun

Ballpark Style

$15.00

Make it you own own


Large Plates

Braised Beef Short Rib

$19.00

Roasted vegetables, garlic mashed potatoes, Bordelaise sauce

Roasted Bell & Evans Chicken

$16.00

Roasted chicken, glazed with truffled honey, green beans

Triple Prime Short Rib Meatloaf

$16.00

Roasted garlic mashed potatoes, sautéed green beans

Cedar Salmon*

$17.00

Roasted on cedar, light BBQ glaze, garlic aioli, edamame and sweet corn succotash

Crab-stuffed Shrimp

$21.00

Parmesan, Tabasco cream sauce, sauteed green beans

Beef Short Rib Stroganoff

$19.00

Braised beef short rib meat, mushrooms, cream, pappardelle noodles and shaved parmesan

Steak Frites*

$21.00

Prime Flat Iron steak with maître d hotel butter, fresh cut fries

Platte River Ranch Natural Filet Mignon*

$29.00 - $38.00

Roasted garlic mashed potatoes, green beans

New Orleans Mixed Grill*

$29.00

Filet Mignon, grilled shrimp, Andouille sausage, roasted garlic mashed potatoes


Main

Carrot Cake-The World's Best!

$9.95

Four layers of carrots, walnuts, pineapple, spices and cream cheese icing with a touch of caramel

Key Lime Pie

$8.95

Classic preparation. Graham cracker crust, Key lime juice, lime zest, fresh whipped cream

Peanut Butter Cup

$8.95

Peanut butter filling, graham cracker crust, chocolate ganache, caramel and chocolate sauces, peanut tuille

Triple Chocolate Cake

$9.95

Chocolate, Chocolate, Chocolate! Four layer chocolate cake, chocolate butter cream icing, chocolate chips

Crème Brûlée

$7.95

Rich vanilla bean custard

Eddie's Bourbon and Butter Cake

$9.95

Bourbon butter cake, hot bourbon sauce, powdered sugar

Premium Ice Cream

$6.95

Fresh Fruit Sorbet

$6.95


Desserts for TwoPrepared tableside

Vanilla Cognac Brownie

$17.95

Double layer chocolate fudge brownie accompanied with vanilla bean ice cream flamed with vanilla-infused cognac and topped with hot fudge, crème anglaise, pecans and raspberries

Bananas Foster

$16.95

Myers's Jamaican dark rum, banana liqueur, brown sugar, butter and bananas over vanilla bean ice cream


Cordials, Ports and Dessert Wines

Graham's 10 Year Tawny

$10.00

Graham's 20 Year Tawny

$20.00

Graham's 30 Year Tawny

$30.00

Graham's 40 Year Tawny

$40.00

Warre's, Otima, 10 Year Tawny

$12.00

Penfolds Grandfather Tawny Port

$15.00

Warre's Vintage

$13.00

Inniskillin Vidal Icewine

$35.00 - $140.00

Dolce

$35.00 - $140.00

Grand Marnier Cordon Rouge

$12.00

Grand Marnier Cuvée du Centenaire

$40.00


Cheese SelectionsAll plates served with crostinis, tomato jam and truffle miso honey

Cablanca - Goat Gouda

$4.00

Holland - Made from goat's milk, medium firmness and light flavor notes. Good grassy flavors and a slight nuttiness

Montboissie (Morbier)

$4.00

France - Washed rind cheese with an ash line center, strong flavor and soft texture. Great cheese paired with wines. Made from cow's milk

Taleggio

$4.00

Italy - Made in Lombardia. Light and supple with a washed rind. Good aroma and soft texture. Made from cow's milk

Manchego 3 Month D.O.M

$4.00

Spain - Classic sheep's milk cheese from La Mancha. Young and mild in flavor with good firmness

Grafton Village Classic White Cheddar Prints 2 Year

$4.00

USA - Vermont - Classic cheddar with sharp flavor profiles, firm texture. Made entirely from cow's milk

Vierniers Roquefort

$4.00

France - Ivory color paste with emerald green veining, moist and crumbly texture, with an intense rich and spicy flavor. Made from ewe milk


Coffee Drinks

Eddie Merlot's Coffee

$10.00

Godiva Dark Chocolate, Bailey's Irish Cream

Keoke Coffee

$10.00

Kahlua, Dark Crème de Cacao, Brandy

Café L'Orange

$10.00

Grand Marnier, Tuaca, Kahlua

Nuts and Berries

$10.00

Frangelico, Chambord and Cream

Nutty Irishman

$10.00

Bailey's Irish Cream and Frangelico

Café Merlot

$10.00

Frangelico and Kahlua


After Dinner Cocktails

Dolce Vita

$12.00

Dumante, Bailey's Irish Cream, Chambord

The Toasted Nut Martini

$12.00

Godiva Chocolate Liqueur, Dumante, Liqueur 43

Sherry Cream Soda

$12.00

Sandeman's Rich Cream Sherry, Cointreau, Soda

Banana Nut Bread

$12.00

Dark Cream de Cacao, Frangelico, Banana Liquor, Sandeman's Fino Sherry, Cream

The Salted Kiss

$12.00

Carmel Vodka and Rumchata

Espresso Martini

$12.00

Espresso, Svedka Vanilla vodka, Kahlua


Scotch

Glenmorangie 10 yr.

$16.00

Glenmorangie Lasanta 12 yr.

$16.00

Glenmorangie Quinta Ruban 12 yr.

$16.00

Cragganmore 12 yr.

$16.00

Dalwhinnie 15 yr.

$18.00

Glenlivet 18 yr.

$21.00

Macallan 18 yr.

$35.00

Macallan 25 yr.

$85.00

Lagavulin 16 yr.

$26.00

Balvenie 12 yr.

$16.00

Johnnie Walker Blue

$40.00

Glenkinchie 10 yr.

$16.00

Laphroaig 10 yr.

$14.00

Oban 14 yr.

$21.00

Talisker 10 yr.

$18.00


Bourbon & Rye

Baker's

$13.00

Basil Hayden

$13.00

Blanton's

$13.00

Booker's

$13.00

Knob Creek

$10.00

Knob Creek "Eddie Merlot's Private Single Barrel"*

$12.00

Templeton Rye

$11.00

Woodford Reserve

$12.00


Cognac

Hennessy VS

$10.00

Hennessy VSOP

$14.00

Hennessy XO

$30.00

Hennessy Paradis

$60.00

Courvoisier VSOP

$11.00

Courvoisier XO

$30.00

Remy Martin VSOP

$12.00

Remy Martin Louis XIII

$150.00


Snacks

House-Made Potato Chips

$5.00

Hot, crisp and lightly salted

Blue Cheese Potato Chips

$9.00

Blue cheese sauce, blue cheese crumbles, chives

Tempura Green Beans

$9.00

Wasabi cream dipping sauce

Spinach and Artichoke Dip

$10.00

Artichoke, spinach, garlic, cream cheese, pita chips


Burgers & SandwichesPrime Beef ground from our Filet Mignon, Strip and Ribeye Steaks. Served with fresh potato chips. Sub Fries or Parmesan Truffle Fries $2

Prime Cheeseburger*

$14.00

Cheddar, Gruyere, Gorgonzola or Pepperjack

Wagyu Cheeseburger*

$18.00

Cheddar, Gruyere, Gorgonzola or Pepperjack

Peppadew Burger*

$15.00

Gorgonzola bacon crust, peppadew peppers, onion straws

Eddie's Strip Burger*

$16.00

Burger topped with shaved New York steak, grilled onions, peppadew peppers, Gruyere

Wagyu Sliders*

$13.00

White cheddar, onion straws and truffle aioli

Filet Mignon Peppadew Sliders*

$12.00

Peppadew peppers, Gorgonzola and bacon crust, onion straws


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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