Menu With Price > Menu > Eclipse di Luna > GA > Atlanta > 4505 Ashford Cir, Atlanta, GA

Eclipse di Luna Prices in Atlanta, GA 30338

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Eclipse di Luna Logo
4505 Ashford Cir, Atlanta, GA
(678) 205-5862
Eclipse di Luna Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

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Huevos Calderata

Soft Poached Eggs with Peas, Potatoes & Garlic-Herb Broth

$4.95

Calacotada

Grilled, Marinated Green Onions with Salvitxada (Tomato/Hazelnut Dipping Sauce)

$3.75

Remolacha Rostisada

Roasted Beet Salad with Arugula, Goat Cheese & Candied Walnuts

$4.00

Menestra

Mixed Roasted Vegtables with Olives & Spinach

$4.25

Queso Frito con Miel

Fried Goat Cheese with Caramelized Onions & Honey

$4.75

Aceitunas y Almendras

Assorted Marinated Olives & Spanish Marcona Almonds

$3.95

Pan Fresco

A Plate of Sliced Ciabatta Bread with Spanish Olive Oil

$2.95

Coca de Verduras

Spanish ‘Pizza’ with Grilled Vegetables, Basil Pesto & SaCanova

$4.95

Patatas Bravas

Spiced Potatoes with Romesco

$3.75

Quesos Espanoles

A Tasting Of Spanish Cheeses with Assorted Accompaniments

$4.95

Elote al Fuego

Fire Roasted Sweet Corn Salad with Piquillo Peppers, Belgian Endive & Cilantro Aioli

$4.50

Hummus

Black Bean Hummus with Naan & Crudité

$4.25

Ejotes CrujientesPeixinhos da Horta

Sherry Batter Fried Green Beans with Sea Salt

$3.50

Empanaditas

Black Bean & Banana filled Savory Pastries with Spiced Caramel

$4.00

Esparrago

Grilled Asparagus with Lemon & Manchego Cheese

$4.50

Paellacon Verduras

Vegetarian Paella

With Zucchini, Yellow Squash, Peas, Baby Artichokes & Pesto Cooked with Calaspara Rice.

$20.00

Tomate Fresco

Homemade Mozzarella, Tomato & Basil

$4.50

Caesar Salad

Romaine Lettuce with Manchego Cheese, Piquillo Peppers & Artichoke Hearts

$4.00

Pan Catalan

Toasted Ciabatta Bread Toppedwith Tomato, Garlic, & Thyme Purée

$3.50

Pescado en Rapado

Fresh Fish Soft Tacos with Jalepeno Slaw

$4.95

Mary Montana Paella

Traditional Spanish Paella

Peas, Shrimp, Squid, Mussels, Chicken & Chorizo with Calaspara Rice

$20.00

Calamares Fritos

Lightly Fried Calamari & Pico de Gallo

$4.75

Pollo al la Parilla

Grilled Chicken Breast with Piquillo Peppers, Green Onions, Avocado & Sauce Valenciana

$4.50

Ceviche 'Sangrita'

Shrimp, Bay Scallops & Grouper Ceviche with Chili Peppers, Ginger & Tomatoes

$4.95

Costillas Espanolas

Spanish-style Ribs in Aged Balsamic Vinegar

$4.75

Brochetta de Chorizo y Datiles

Chorizo, Dates, Bacon & Bleu Cheese

$4.95

Carne Asada

Sliced Hanger Steak with Apricot Jam & Gorgonzola ‘Picada’

$5.25

Gambas al Ajillo

Sauteed Shrimp & Garlic with Calabes Peppers

$4.95

Pinchos Morunos

Spiced Pork Tenderloin with Chili Oil

$4.50

Atun Adobo

Grilled Adobo Marinated Tuna with Garbanzo-Tomato Salad

$5.25

Hamburguesa

Mini Buffalo Burgers with Tomato, Blue Cheese & Chipotle Mayo

$6.50

Pollo con

Spicy Pressed Chicken Thighs with Almond Gazpacho

$4.50

Empanada de Pato

Roasted Duck Leg with Poblano Peppers & Cilantro Cream

$4.75

Mejillones

P.E.I. Mussels, Steamed with White Wine, Lemon, Saffron & Garlic

$4.75

Paella Negra

Black Squid Ink Paella

with Fresh Fish, Shrimp, Squid, Mussels, Peas & ArtichokesCooked with Calaspara Rice

$20.00

Pulpo de Gallega

Baby Octopus Salad with Cucumbers, Potatoes & Aged Red Wine Vinegar

$4.50

Carnes Frias

Cured Spanish Meat Selection with Marinated Olives & Pickled Vegetables

$4.75

Brocheta de Bistec

Beef Tenders with Chimichuri

$5.25

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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