Ecco-la Menu and Prices

$14.95

Italian arborio rice cooked to perfection with shrimp, garden peas, caramelized onions in a shrimp broth.

$13.95

Italian arborio rice cooked to perfection with sauteed chicken pieces, almond, crispy bacon, caramelized onions in a parmesan cream sauce.

$13.95

Italian arborio rice cooked to perfection with sauteed seasonal mixed vegetables, in a vegetables broth.

$14.95

Italian arborio rice with vegetables, piqui and meat.

$5.95

sauteed in a garlic and olive oil.

$6.95

sauteed in a garlic and olive oil.

$5.95

$5.95

$5.95

sauteed in a garlic and olive oil.

$6.95

traditional Italian dessert, layered ladyfinger, masacarpone and espresso coffee.

$6.95

with caramel sauce.

$6.95

$6.95

homemade white and dark chocolate mousse.

$6.95

homemade apple tart, served with a scoop of vanilla ice cream

$6.95

a chocolate coated pastry shell filled with a mix of ricotta, candied fruit and chocolate.

$6.95

zabalone cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder.

$6.95

lemon gelato with a heart of limoncello, covered in meringue sprinkles.

$6.95

classic vanilla and chocolate gelato separated by cherry and sliced almond, covered in cinnamon, finished with a chocolate coating.

$6.95

Italian style ice cream

$6.95

(made with fruit sugar water no colorings no preservatives 100% fat free 100% dairy free. Especially done for fruit lovers)

$6.95

served in the natural fruit shell

$6.95

creamy coconut sorbetto served in the natural fruit shell.

$6.95

refreshing lemon sorbetto served in the natural fruit shell.

$8.95

endive, arugula, radlcchio, diced apples, toasted walnuts, and balsamic dressing.

$8.95

Romaine lettuce, endive, sun dried tomato, fresh mozzarella, black olive, shaved parmesan cheese, and balsamic dressing.

$8.95

mixed organic field of green, red onions, carrots, tomatoes, and balsamic dressing.

$8.95

arugula, endive, gorgonzoia cheese, oven roasted pear, and honey mustard dressing.

$8.95

Romaine lettuce, croutons and shaved parmesan cheese, in a traditional ceasar dressing.

$9.95

organic mixed salad with mushroom, cucumber, artichoke, mozzarella, and shaved parmesan cheese and lemon vinaigrette.

$11.95

arugula, grilled shrimp, tomato, goat cheese, crispy bacon, and lemon dressing.

$12.95

beef carpaccio, arugula, hearts of palm, shaved parmesan cheese, red onion, and lemon dressing.

$12.95

fresh melon with prosciuto di parma and chunk of parmesan cheese.

$9.95

crispy fried calamari with spicy tomato sauce.

$9.95

homemade mozzarella, sliced tomato and basil.

$10.95

crispy crab cake with tartar sauce, over bed of mixed greens.

$9.95

fresh mussels, tomato, white wine, garlic and tomato broth.

$9.95

tuscan bread with marinated cherry tomatoes, mozzarella and basil.

$9.95

tuscan bread with marinated cherry tomatoes, mozzarella and basil.

$6.95

vegetable soup

$13.95

spaghetti with mushrooms, diced chicken, sundried tomatoes, artichokes, basil, garlic, in a marsala wine sauce.

$13.95

ribbon pasta with diced chicken, fennel, cherry, tomatoes, pepper, broccoli, crushed red pepper, garlic in extra virgin olive oil sauce.

$13.95

golden squash ravioli with gorgonzola cheese and hazelnut sauce.

$12.95

trecolore rigatoni pasta red pepper, sausage, black olives, sundried tomatoes, garlic in an extra virgin olive oil sauce.

$15.95

linguini with fresh clams, in a garlic and extra virgin olive oil or red sauce.

$13.95

rigatoni pasta, mozzarella, smoked mozzarella in tomato cream sauce.

$15.95

squid ink "black" spaghetti with calamari, shrimp, mussels, peas, garlic in a fresh tomato basil sauce.

$15.95

rigatoni pasta, diced chicken, seasonal mushrooms, sundried tomatoes and tomato cream sauce.

$13.95

fresh spinach lasagna pasta, tomato sauce with ricotta cheese and meal sauce.

$13.95

homemade spinach and ricotta cheese ravioli, with light butter and sage sauce or tomato basil sauce.

$16.95

fettuccine with lobster, wild mushrooms, basil and tomato sauce.

$14.95

homemade cavatelli pasta with salmon pieces, peas, sage, and cream tomato sauce.

$16.95

linguini pasta with shrimp, calamari, clams, salmon bits, mussels, basil and diced tomatoes, in a garlic and extra virgin olive oil sauce.

$13.95

rigatoni pasta in a creamy pesto sauce with prosciutto, diced chicken and tomatoes.

$13.95

rigatoni with diced chicken, mushrooms and peas in a fresh tomato cream sauce.

$12.95

fettuccine pasta with fresh tomatoes, basil and mozzarella in a tomato and basil sauce.

$12.95

angel hair pasta with mixed vegetables, in a garlic and extra virgin olive oil sauce.

$15.95

angel hair with shrimp, fresh spinach, garlic, cherry tomato, basil, and extra virgin olive oil sauce.

$12.95

penne pasta with prosciuto di parma and peas, in a vodka sauce.

$14.95

homemade spaghetti with traditional meat sauce.

$13.95 - $15.95

white base with ricotta cheese, and fresh mozzarella.

$12.95 - $14.95

red base, chopped tomato, basil and fresh mozzarella.

$13.95 - $15.95

red base, sun dried tomato, artichoke, mushroom, fresh basil and fresh mozzarella.

$14.95 - $16.95

red base, colored pepper, roasted eggplant, spinach, and fresh mozzarella.

$13.95 - $15.95

red base, caramelized onions, hot sausage, roasted pepper, chopped arugula and fresh mozzarella.

$16.95 - $18.95

sauteed mixed sea food, filet of tomato and basil.

$14.95 - $16.95

red base, with proscuitto de parma, arugula and fresh mozzarella.

$14.95 - $16.95

red base, breaded chicken breast sliced, broccoli, tomato, red onion, and fresh mozzarella

$14.95 - $16.95

red base, with marinated tuna, tomato, black olive, red onion, fresh basil, crushed garlic, and extra virgin olive oil.

$13.95 - $15.95

red base with fresh mushroom, artichokes, basil and fresh mozzarella.

$14.95 - $16.95

red base with fresh mozzarella, artichokes, ham, olives and onions.

$13.95 - $15.95

red base with pepperoni, fresh mozzarella, crushed garlic, and virgin olive oil.

$13.95 - $15.95

with Italian robiola cheese and white truffle oil.

$18.95

breaded veal scalopine, fresh tomato sauce with melted mozzarela. Served with a side of pasta.

$18.95

thin pounded veal scalopine, breaded, topped with fresh arrgula salad.

$16.95

sauteed veal scaloppini with mushroom, marsala wine sauce, served with mashed potato.

$16.95

pounded filet of veal in a lemon and caper and white wine sauce, served with mashed potato.

$22.95

pan seared filet of chilean sea bass, with sauteed crab meat, crispy potato, and citrus sauce.

$19.95

grilled salmon filet with putanesca sauce, cherry tomato, black olives, caper, served with jalinne vegetables and mashed potato.

$20.95

atlantic filet of salmon, oven roasted in an aluminum foil, with scallops, leeks and olives in a lemon white wine sauce. Served with mashed potato and sauteed mixed vegetables.

$15.95

grilled chicken breast with sun dried tomato, shitake mushroom basil, in a marsala wine sauce, served with mashed potato.

$19.95

grilled baby lamb chops, with garlic mashed potato and sauteed broccoli rabe.

$14.95

breaded chicken breast, topped with fresh mozzarella and tomato sauce, served with a side of pasta

$15.95

filet of chicken breast "roll" stuffed with prosciuto, mozzarella and spinach, sauteed in a mushroom and pink sauce, served with mashed potato.

$16.95

small boneless chicken pieces, with sausage, black, olives, sun dried tomato, rosemary, in a garlic and wine sauce, served with roasted potatoes.

$19.95

grilled sirloin steak served with French fries.

$22.95

pan seared to temperature sirloin steak, crusted with three peppercorn kind, served over mushroom sauce, and a choice of sauteed spinach of mashed potato.