Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Tomatoes, burrata mozzarella, basil pesto. Gluten free.
Thick cut bacon, Swiss cheese and onions, served with a side salad. Nut free.
Leek, shitake mushroom and truffle oil quiche, served with a side salad. Nut free.
All natural chicken with green peas, carrots and bacon - chicken broth. Gluten free, dairy free and nut free.
Miso marinated wild caught salmon with beet, apple and soy sprouts. Gluten free, dairy free and nut free.
Black Angus rib eye premium beef with french ratatouille rolls - beef sauce. Gluten free, dairy free and nut free.
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Zucchini stuffed with zucchini puree and crispy vegetables. Gluten free, dairy free, nut free and vegan.
Beet, apple and soy sprouts salad. Gluten free, dairy free, nut free and vegan.
Zucchini, eggplant and red and yellow pepper rolls. Gluten free, dairy free, nut free and vegan.
Healthy chicken Caesar wrap (spinach tortilla, romaine lettuce, candied cherry tomatoes). Nut free.
Multigrain bread, homemade marinated salmon, lettuce, Greek yogurt, mint. Nut free.
Nut free.
Nut free.
Nut free.
Call for seasonal selection. Nut free.
Broccoli, guacamole and gluten free tortilla. Gluten free, dairy free, nut free and vegan.
Quinoa tabbouleh (quinoa, dried grapes, white grapes, mint, tomatoes, shallots, onions). Gluten free, dairy free, nut free and vegan.
Arugula, cherry tomatoes, pears, peccorino cheese and cranberry salad. Gluten free and nut free.
Macha tea biscuit, coconut foam and passion fruit caramel.
Intense chocolate sparkling cake.
Cream puff filled with praline cream.
Raspberry and yuzu cheesecake. Nut free.
Marinated pineapple with cilantro and pineapple chips. Gluten free, dairy free, nut free and vegan.
Mascarpone cream, coffee biscuit and crispy chocolate.
Almond powder biscuit, light vanilla cream, strawberry and rhubarb. Gluten free.
Gluten free, dairy free, nut free and vegan.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.