Easy Bistro & Bar Menu and Prices

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American
French
Seafood

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TN

Easy Bistro & Bar Menu

Last Update: 2025-03-14


Small Plates

House-Made Bread Assortment

$7.00

Served with olive tapenade & dijon mustard,sourdough, benne seed cracker, challah, focaccia, potato herb bread

House Marinated Olives

$9.00

Toasted sourdough

Baby Vidalia

$12.00

Green garlic soup, green garlic, celery, yukon potato crisp

Chicken Fried Calamari

$15.00

Alligator tail. BBQ’d local bosc pear, daikon radish kimchi slaw, chive buttermilk sauce, peruvian sorrel root

Steak & Egg Tartare

$16.00

Tn paddlefish caviar, 64 degreeegg, smoked nuts, toasted baguette

Big Eye Tuna Tartare (HI)

$14.00

Local horseradish creme fraiche, cucumber, sorghum popcorn, benne seed cracker

Smoked Pork Belly

$13.00

Embered pear catsup, late winter carrots, pickled rhubarb, smoked rhubarb bbq, black trumpet & pear ash

Assorted Meats & Cheese Plate

$36.00

Seasonal selection of six total, sourdough, cornichons, preserves, dijon

White Asparagus & Strawberry Salad

$11.00

Local field greens, raspberry-lavender vinaigrette, prosciutto, pistachio, rye

Crawfish & Artichoke Dip

$18.00

Served with toasted flatbread

Onion Soup Gratinee

$11.00

House-made croutons & gruyere

Easy Salad

$11.00

Bibb lettuce, asparagus, fine herbs, champagne-citrus vinaigrette

Shrimp & Grits

$19.00

Head-on gulf shrimp, m.s.m. andouille sausage, riverview mills grits, sweet red peppers, baby fennel

Sauteed PEI Mussels

$16.00

Mussels, grilled crostini


Large Plates

Pan Roasted Colorado Lamb Leg

$36.00

Anson mills sea island peas, carrots, radish, green strawberry, baby vidalia onion, sunchokes, sultana glaze

Pine Nut Ricotta Gnocchi

$27.00

Spring green garlic, baby turnip, shimeji mushroom, parmesan brodo, wild greens

Prime Grassfed Strip Steak

$39.00

Bourbon barrel aged grits, baby beets, embrued maitake mushrooms, hunter sauce

Grilled Sea Scallops

$33.00

Carolina gold rice purloo, crawfish, house kimchee salsa, asparagus, embered baby lacinato kale, benne oil

Steak & Fries

$29.00

Steak frites. Roasted wagyu flat iron steak, house made fries, black truffle butter

Slow-Braised Beef Brisket

$28.00

Whipped potatoes, haricots verts

Springer Mountain Farm Chicken

$23.00

Yukon potatoes, crimini & shiitake mushrooms, onions, house-smoked bacon

PEI Mussels & Fries

$20.00

Moules frites. Lemon aioli


Raw Bar

Chef's Choice

$12.00 - $24.00

Wild Seasides (VA)

$7.50 - $15.00

Wild Seasides

$7.50 - $15.00

Served grilled

Onset (MA)

$18.00

Onset

$3.00

MA, each

Pearl Points (OR)

$18.00

Pearl Points

$3.00

OR, each


Shellfish Platter

Le Grand

$51.00

15 chef's choice oysters, big eye tuna tartare, 1/4lb. shrimp cocktail, pei mussels


On the Side

Sauteed Wild Mushrooms

$10.00

Paprika, lemon, leek

Wilted Baby Spinach

$8.00

Shallots & house cured bacon lardons

Sauteed Napa Cabbage

$8.00

Local kale. Lemon, chili flake, olive oil

Sauteed Haricots Verts

$8.00

House-Made Fries

$7.00

Roasted Jumbo Asparagus

$9.00

Mashed Potatoes

$6.00

Grilled Gulf Shrimp (5)

$11.00


Desserts

Chocolate Chess Brownie

$12.00

Nougatine, clumpies french silk ice cream, milk chocolate almond marshmallow

Dulce de Leche Hazelnut Panna Cotta

$12.00

Kahula syrup, chattz coffee bean brittle, candied kumquat, blood orange

Local Cruze Dairy Farm Buttermilk Pie

$12.00

Anson mills blue cornmeal-oat crust, lemon curd hibiscus semi-freddo, preserved summer peaches

Profiteroles

$10.00

Pate a choux puffs filled with vanilla ice cream and chocolate sauce

Bourbon Bread Pudding

$12.00

Candied pecans with caramel and bourbon cream sauce

Vanilla Bean Creme Brulee

$13.00

Clumpie's Vanilla Bean Ice Cream

$7.00

Clumpie's Vanilla Bean Sorbet

$7.00

Clumpie's Mint Ice Cream

$8.00


Coffee and Espresso

Brewed Coffee

$3.50

Americano

$3.50

Espresso

$2.50 - $5.00

Macchiato

$3.00 - $6.00

Cappuccino

$5.00

Latte

$5.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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