East India Grill Menu and Prices

$2.50

$3.50

$2.50

$2.50

$3.50

$5.95

$5.95

golden fried mashed potatoes with ginger, onion and turmeric.

$5.95

seasoned potato in a crispy pastry shell.

$6.95

seasoned minced meat in a crispy pastry shell.

$8.95

steamed mussels simmered in our own ginger, garlic curry wine sauce (this sauce is awesome! we recommend our naan for dipping).

$5.95

season vegetable fritters battered with chickpea flour and fried to perfection.

$7.95

cubes of chicken wrapped in chickpea flour batter and fried to perfection.

$7.95

golden fried cauliflower florets in sweet and sour garlic sauce.

$7.95

homemade cheese cubes wrapped in chickpeas batter and deep fried.

$8.95

grilled crab lightly spiced in curry sauce, red onion and bread crumbs finished with berry sauce.

$6.95

a mildly flavored vegetable soup enriched with chicken

$5.95

mixed greens with chickpeas, cucumbers and tomatoes tossed with our mango vinaigrette, then topped with shaved farmer's cheese

$5.95

specialty prepared lentil soup in mild herbs

$5.95

onion, cucumber, tomato, green chilli with lemon juice and chat masala

$2.95

$3.50

$4.25

$4.25

$6.95

$3.50

$4.25

$4.25

$2.95

$3.95

$14.95

jumbo prawns poached in onion, tomato curry sauce cooked with basmati rice and accompanied by cucumber raita.

$14.95

jumbo prawns sauteed with fresh ginger and garlic, finished with tomato, onion and coconut sauce.

$14.95

sauteed shrimp with garlic, ginger, onion and bell pepper with a touch of butter cream sauce.

$14.95

small halibut fillets, sauteed in a crackling of fresh curry leaves and mustard seeds, simmered in a tomato-ginger-garlic coconut sauce.

$14.95

sauteed shrimp with garlic, ginger folded into out spinach mustard curry and a touch of cream sauce.

$13.95

tandoor baked, boneless breast of chicken simmered in our signature tomato butter cream sauce

$13.95

chicken in a unique combo of coconut cream and fresh cilantro.

$13.95

boneless breast of chicken sauteed with mustard seed, curry leaves and simmered in a mango chutney

$13.95

chicken medallions simmered in our ginger-cumin tomato sauce and finished with an assortment nut puree.

$13.95

chicken cooked with indian herbs and basmati rice in a ginger, garlic, onion sauce. served with raita.

$13.95

chicken and potatoes in a zesty, spicy, hot curry sauce.

$13.95

chicken cooked in rich cashew sauce, lightly sauteed in garlic, ginger and curry sauce.

$13.95

boneless chicken breast sauteed in garlic, ginger, onion and bell pepper.

$13.95

marinated boneless breast of chicken sauteed with seasonal spinach, mushroom, shredded paneer folded into our mouth watering curried sauce.

$13.95

chicken cubes cooked in spinach gravy and finished with garlic cream sauce.

$14.95

boneless cubes of chicken marinated and roasted in our tandoor oven.

$17.95

saffron yogurt marinated medallions of succulent lamb, tandoor baked.

$18.95

this special dish is baked in the clay oven, carefully marinated in yogurt mustard oil and delicately spiced.

$13.95

savory yogurt marinated chicken, baked to perfection in our clay oven.

$17.95

delicately spiced jumbo prawns roasted in the tandoor.

$17.95

marinated in ginger garlic lightly spiced roasted in tandoor

$19.95

rack of lamb, tandoori chicken, chicken tikka and lamb kabab.

$20.95

rack of lamb marinated in garlic ginger and touch of mustard oil flamed in the clay oven.

$24.95

marinated fillets of salmon. halibut and jumbo prawns served on a bed of caramelized onions and peppers.

$13.95

shrimp and lamb cooked in our famous curry.

$14.95

a quick tempering of roasted cumin, with tender medallions of lamb, folded into our spinach mustard garlic cream sauce.

$14.95

lamb in a unique combo of coconut cream and fresh cilantro.

$14.95

tender lamb cooked in fresh tomatoes, cilantro,, garlic and ginger curry sauce.

$14.95

lamb cooked in fenugreek leaves, garlic, ginger with a touch of cream sauce.

$14.95

lamb and potatoes in a zesty, spicy, hot curry sauce.

$14.95

lamb cooked with indian herbs and basmati rice in a ginger, garlic, onion sauce. served with raita.

$14.95

boneless lamb breast sauteed in garlic, ginger, onion and bell pepper.

$14.95

tender medallions of lamb cooked in rich cashew sauce, lightly sauteed in garlic, ginger and onion sauce.

$10.95

yukon gold potatoes and garbanzo beans, cooked with fresh ginger, coriander and tomatoes.

$10.95

vegetable and cheese dumplings simmered in our tomato cashew cream sauce.

$10.95

braised potatoes and cauliflower cooked in cumin seeds, fresh tomatoes, cilantro, garlic and ginger.

$10.95

vegetables sauteed in rich cashew, garlic, ginger and onion sauce.

$10.95

lightly spiced with garlic, ginger, cumin, coriander, cinnamon, nutmeg and finished with ghee (clarified butter) and baked in cornmeal (north indian country dish).

$10.95

baked grated vegetables in a chickpea flour dumpling, simmered in our chickpea flour curry mustard seed and curry leaves.

$10.95

with chopped onions, fresh ginger, coriander and tomatoes.

$10.95

roasted and pureed eggplant sauteed with fresh ginger, garlic, onion, tomato and cilantro finished with a touch of cream.

$10.95

cubed farmers cheese simmered in our signature tomato butter cream sauce.

$10.95

freshly cut vegetables cooked with indian herbs and basmati rice in a ginger garlic onion sauce. served with raita.

$10.95

cubed farmers cheese crackled with cumin, folded into our spinach mustard garlic curry sauce.

$10.95

vegetables sauteed in mustard oil crackled with curry leaves, mustard seeds and fenugreek, mixed into our tomato cumin sauce.

$10.95

homemade cubes of cheese cooked with peas and tomato cream sauce.

$10.95

delicately spiced and gently simmered lentils, lightly sauteed with garlic, ginger, onion and tomatoes.

$10.95

roasted and pureed eggplant sauteed with fresh ginger, garlic, onion, tomato and cilantro finished with a touch of cream.

$5.95

$5.95

$5.95

$5.95

$5.95

$6.95

$5.95

$6.95

with ice cream