Last Update: 2025-03-14
$15.95
chef's selection of antipasti
$6.95
grilled bread topped with diced tomatoes, garlic, basil
$12.95
creamy italian mozzarella with cherry tomatoes & arugula
$12.50
tomato, fresh mozzarella & basil with extra virgin olive oil
$13.50
eggplant parmigiana
$13.50
thinly sliced raw beef, capers, shaved parmesan with a lemon dressing
$13.75
sauteed mussels & clams in a white wine sauce
$13.75
shrimp, calamari & zucchini lightly battered and fried.
$13.95
chilled slices of octopus with olives, capers, onions & lemon dressing
$10.50
beet salad with arugula, pine nuts & goat cheese in a honey vinaigrette
$11.50
salad of oranges, fennel, black olives & arugula with a lemon / olive oil dressing
$8.75
spring mix salad with a light italian dressing
$10.75
pear, endive, mixed greens & gorgonzola cheese with our house dressing
$10.50
our chef's special version of the classic italian bean sausage and pasta soup
$14.95
italian seafood chowder served with toast
$17.50
large tube pasta with prosciutto, porcini mushrooms & truffle oil in a cream sauce
$15.50
pasta with pancetta, eggs & pecorino romano cheese
$15.95
elbow pasta with italian sausage, porcini mushrooms, cream sauce
$15.95
wide noodle pasta with lamb and tomato sauce
$16.95
flat noodles with asparagus & smoked salmon in a cream sauce
$15.50
pasta with pancetta (italian bacon), onion, tomato sauce & pecorino romano cheese
$17.95
squid ink pasta with mixed seafood in a garlic, white wine sauce
$16.50
saffron gnocchi with zucchini, clams, tomato, white wine sauce
$15.95
potato dumplings with your choice of sorrentina, pisto or gorgonzola sauce
$14.95
filled with ricotta cheese & spinach in a basil tomato sauce
$16.50
filled with chestnuts in a buttery sage sauce, topped with crispy pancetta.
$15.50
pasta with prosciutto & pureed spinach in a light cream sauce topped with pecorino romano cheese.
$16.50
large tube pasta filled with spiced ground meat in a tomato mozzarella sauce.
$15.75
house-made spaghetti with chicken & roasted pinenuts in our pesto sauce
$16.95
house made spaghetti with shrimp, calamari, arugula & fresh tomato in a white wine sauce
Price may varies
arborio rice dish changes daily
$22.95
chicken breast stuffed with prosciutto, fontina cheese and spinach in a white wine sauce
$18.95
sauteed chicken breast in a rosemary sauce
$26.50
grilled new york steak topped with cherry tomatoes, arugula & shaved parmesan cheese.
$22.95
roasted duck breast in a balsamic reduction.
$21.50
pork tenderloin topped with pancetta in a red wine sauce
$28.50
grilled lamb chops with fresh italian herbs
$21.50
veal scallopine grilled with lemon & extra virgin olive oil.
$23.50
veal scaloppine in a black truffle sauce.
$18.95
grilled fresh sardines, stuffed with bread crumbs & herbs
Price may varies
fresh fish chose daily by the chef
$15.50
tomato sauce, basil fresh mozzarella
$16.50
anchovies olives, chili peppers, tomato sauce, mozzarella
$17.50
fresh mozzarella, mushrooms, ham& truffle oil.
$17.50
prosciutto, arugula, fresh mozzarella & tomato sauce
$17.50
prosciutto, arugula, fresh mozzarella, shaved parmesan
$20.95
diced shrimp, fresh mozzarella, tomato sauce & arugula
$19.95
porcini mushrooms, sausage, fresh mozzarella, truffle oil
$16.50
sausage, mushrooms, mozzarella, tomato sauce.
$7.00
our famous specialty in the traditional version
$7.00
creamy banana & chocolate chip tiramisu
$7.00
italian custard spooned over fresh strawberries
$7.00
italian "cooked cream" topped with fresh strawberry sauce, chocolate-hazelnut sauce (or both)
$7.00
crispy pastry tube filled with sweet, creamed ricotta & chocolate chips.
$7.00
cream puffs filled with chantly cream, covered in chocolate.
$7.00
chocolate truffle with a zabaglione cream center and hazelnuts.
$7.00
warm chocolate souffle' with a center of rich chocolate - served with vanilla gelato
$4.50
choose from 12 flavor selections
$5.50
gelato topped with espresso
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.