E & E Stakeout Grill Menu and Prices

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E & E Stakeout Grill Menu

Last Update: 2025-03-14


Soups

Soup of the Day

$4.75


Light Lunch

Crab Cake

$10.00

with claw, backfin & jumbo lump crab meat, soy miso drizzle, wasabi and Thai cucumber concasser

Escargot

$9.50

E&E's original recipe 'the best'

Ahi Tuna Sashimi, Rare Seared

$13.50

With pickled ginger, soy sauce and wasabi

Crab Meat Louie

$13.00

Jumbo lump crab meat with avocado and classic Bristol cream royale

Crabmeat Quesadilla & Grilled Shrimp

$10.40

With blackberry habanero-drizzle & pineapple-orange salsa

Jumbo Shrimp Martini

$10.50

With an Absolut Citron cocktail sauce

Calamari Crisp & Golden

$10.50

with banana pepper beurre blanc

Sliced Beefsteak Tomato

$6.30

With Osenborg buttermilk bleu cheese, red onion and house vinaigrette

Loli Pop Lamb Chops

$9.40

grilled heart of romaine, split grape tomato, aged balsamico, herbed olive oil

Soup and Ceaser Salad

$7.50

Chateaubriand

$12.90

Thinly Sliced Carpaccio of seared Filet Mignon with Creamy Horseradish and Milton Farms aged White Cheddar Cheese


SaladsAll salads served with freshly baked bread

Caesar Salad

$8.90 - $13.35

Choose from one of the following; for

Kokopelli Salad

$10.50 - $13.50

with grilled breast of chicken, bacon, ostenborg buttermilk blue cheese, tomatoes, guacmole, cucumbers,red onion, romaine lettuce and our gazpacho vinaigrette

Salmon Tower Salad

$14.50

Artisan Greens, Jicama, Mango, Avocado, Edamame Soybeans, Organic Rice Wine Vinaigrette & Yucca Fries

Very Berry Salad

$10.50 - $13.50

With grilled chicken, almond crusted brie, artisan greens, jicama, caramelized pecans, with raspberries, blueberries & blackberries, organic rice wine vinaigrette & grilled rustic Sour Dough baguette

Caesar Salad

$8.90 - $15.80

choose from one of the following ;

Kokopelli Salad

$10.95 - $16.95

with grilled chicken, bacon, ostenborg buttermilk bleu cheese, tomatoes, guacamole, peppers, romaine lettuce and gazpacho vinaigrette

Salmon Tower Salad

$16.95

Artisan greens, jicama, mango, avocado, edamame soybeans, organic rice wine vinaigrette & Yucca fries

Very Berry Salad

$10.95 - $16.95

With grilled breast of chicken, almond crusted brie, artisan greens, jicama, caramelized pecans, with raspberries, blueberries & blackberries, organic rice wine vinaigrette & grilled rustic Sour Doug


Burgers & Sandwiches & Steaks

Fungus Humungus Burger

$9.90

Half-Pound Angus burger, grilled Portobello mushrooms, roast onion, Swiss cheese & mayo; coleslaw or Caesar salad

Eugen's Burger

$9.90

Half-Pound Angus burger, grilled beef steak tomato, Maytag blue cheese & bacon on a brioche bun; coleslaw or Caesar salad

Half Pound Angus Burger

$9.90

lettuce, tomato, onion, mayo, mustard, ketchup served with cole slaw or ceaser salad

Seven Heaven Burger

$9.90

Half-Pound Angus burger, grilled red onion, green sage, cheddar, creamy horseradish on a toasted brioche bun; coleslaw or Caesar salad

Cali Burger (Vegetarian)

$9.90

Black bean, grain & vegetable burger, fried egg, Fontina cheese, chipotle aioli, on a toasted brioche bun; coleslaw or Caesar salad

Loaded 1/4 Pound Burger

$8.55

Choice of soup, Caesar salad, coleslaw or Yucca fries

Grouper Sandwich

$14.40

Pan fried, house tartar sauce, on a brioche bun with coleslaw

Fish Sandwich

$12.40

Pan fried, house tartar sauce on a brioche bun with coleslaw

Almond Crusted Chicken Sandwich

$9.90

Lettuce, tomato, chipotle mayo and Yucca fries

Asain BBQ Grilled Chicken Sandwich

$9.90

Curry Thai cucumbers, wasabi slaw & Yucca fries

Crunchy Shrimp Tacos

$9.90

With green cabbage, lemon-lime aioli, fresh avocado, cilantro, ketchup, wasabi & sweet chilis

Blackened Grouper Tacos

$14.90

With green cabbage, lemon-lime aioli, fresh avocado, tomato, cilantro

Blackened Fish Tacos

$12.90

With green cabbage, lemon-lime aioli, fresh avocado, tomato, cilantro

Marinated Steak Sirloin Tacos

$9.90

with green cabbage, lemon lime aioli, fresh avocado, cilantro and tomato

Filet Mignon, 6 oz

$19.50

With green peppercorn brandy sauce, loaded mashed potatoes with bacon, sour cream & chives

Chicken "Belleair"

$10.80 - $14.00

Grilled breast of chicken with tomato, artichokes, avocado, Pepper Jack cheese, ajillo glaze & garlic mashed potatoes

Rodeo Steak 8oz

$17.50

A Grand Western Rodeo Steak with creamy horseradish & smashed sweet potatoes

Chop House Pork Chops

$10.50 - $13.90

Panko-herb crusted, Fontina cheese & mushrooms marsala


Seafood

Atlantic Salmon

$14.50

Grilled and brushed with Asian BBQ sauce, toasted sesame, herbed wasabi remoulade & whipped Idaho potatoes

Carolina Trout

$13.90 - $16.90

Grilled with toasted almonds & caramelized lemon

Shrimp Al Greco

$13.90

Large shrimp sautéed with garlic, tomato, white wine, Feta cheese, green onions, black olives & lemon butter served over almond crusted eggplant with garlic mashed potatoes

Crab Cakes

$18.80 - $22.80

with claw, backfin and jumbo lump crab meat, soy miso drizzle, thai cucumber concasser and smashed sweet potatoes laced with maple syrup & zest of orange

Shrimp Al Greco

$16.90 - $18.90

large shrimp sauteed with garlic, tomatoes, whitew wine, black olives, feta cheese and lemon butter, served over almond crusted eggplant with garlic mashed potatoes lite

Grilled Filet of Salmon

$17.80 - $21.50

brushed with asian bbq glaze and toasted sesame, served with wasabi remoulade and whipped idaho potatoes

Grouper Picatta

$

with lemon caper butter drizzle or La Plancha simply grilled

Carolina Trout

$16.90 - $19.90

toasted almonds and caramelized lemon


Quesadillas & Fajitas

Steak Sirloin Fajita

$12.00

With guacamole, sour cream, salsa, shredded lettuce (cheddar cheese upon request)

Chicken Fajita

$12.00

With guacamole, sour cream, salsa, shredded lettuce (cheddar cheese upon request)

Crabmeat Quesadilla

$11.50

With Pepper Jack cheese & blackberry habanero drizzle

Chicken Quesadilla

$11.50

Grilled breast of chicken


Sides

French Fries

$3.30

Wasabi Remoulade

$1.70

Chipotle Aioli

$2.80

Ceaser Salad with entree

$2.70

Cole Slaw

$2.20

Gorgonzola Bleu Cheese

$1.30

Yucca Fries

$3.30

Green Peppercon Brandy Sauce

$2.80

Portobello Mushroom Ragu

$3.30

Loaded Idaho Baked Potato

$4.50

Bacon, sour cream, chives and cheddar cheese

Risotto- Daily Selection

$3.30

Portobello Mushroom Ragu

$5.95

Caesar Salad

$3.30

Yucca Fries

$3.30

Fresh Veggies

$4.00

Wasabi Remoulade

$2.80

Sauce Bearnaise

$2.50

French Fries

$3.30

Green Peppercorn Brandy Sauce

$3.30

Chipotle Aioli

$2.50


Children's MenuAll served with dreaded veggies or french fries

Chicken Tenders

$5.50

Grilled or southern fried with honey mustard bbq sauce

Little Big Burger

$5.50

Cheddar Cheese Quesadillas

$5.50

Macaroni And Cheese

$5.50

Chicken Tenders

$5.50

Grilled or southern fried, honey mustard bbq sauce

Little Big Burger

$5.50

Cheddar Cheese Quesadillas

$5.50

Macaroni And Cheese

$5.50


Small Plates

Soup of the Day

$5.50

Ahi Tuna Sashimi,Rare Seared

$13.50

With pickled ginger, soy sauce and wasabi

Jumbo Lump Crabmeat

$14.80

with avocado and classic cream royale

Crisp Golden Calamari

$12.50

With banana pepper beurre blanc

Shrimp Piccata

$9.80

Four Shrimp With white wine, lemon butter, garlic, tomato, black olives and feta cheese served over almond crusted eggplant

Sliced Beefsteak Tomato

$6.80

With bleu cheese, red onion and house vinaigrette

Crab Cake

$9.80

with claw, backfin and jumbo lump crab meat, soy miso drizzle, wasabi and thai cucumcer concasser

Twin Loli Pop lamb Chops

$9.50

Grilled heart of romaine, split grape tomato, aged balsamico and herbed olive oil

Crabmeat Quesadilla & Grilled Shrimp

$10.40

With blackberry habanero drizzle and pineapple-orange salsa

Jumbo Shrimp Martini

$10.80

with Absolut Citron cocktail sauce

Steak Tartar of Filet Mignon

$12.80

cut daily- the finest anywhere

Short Ribs

$9.50

Pulled slow-roasted boneless short ribs, natural jus reduction, grilled Cippollini onion, loaded mashed potatoes with bacon, sour cream and chives

Escargots

$9.50

E&E's original recipe 'the best'

Blackened Fish Tacos

$10.50

green cabbage, lemon lime ailoi, avocado, cilantro and tomato

Steak-n-Egg

$14.50

Bacon wrapped filet mignon & sunny side up egg

Chateaubriand

$14.50

Thinly Sliced Carpaccio of seared Filet Mignon with Creamy Horseradish and Milton Family Farm Aged White Prarie Cheddar


Stakeout DinnersDinners are served with our Caesar salad, hot baked bread and herbed olive oil, fresh vegetables, and your choice of garlic mashed potatoes, smashed sweet potatoes laced with maple syrup and zest of orange, baked potato or french fries

New Zealand Lamb Chops

$22.80 - $34.50

2 Double Cut Chops or 4 Double Cut Chops Rubbed with Mediterranean Herbs, Garlic and Olive Oil

New Zealand Lamb 8 - Bone Rack

$34.50

Rubbed with Mediterranean Herbs, Garlic and Olive Oil

Boneless Short Ribs

$15.80 - $20.80

Pulled slow-roasted boneless short ribs, natural jus reduction, grilled Cippollini onion, loaded mashed potatoes with bacon, sour cream and chives

Skewered Tips of Filet Mignon

$20.00

Brushed with butter, taken off the skewer, whipped Idaho potatoes & green peppercorn brandy sauce

Chop House Bone-In Pork Chops

$22.80

panko herb crusted, with fontina cheese and mushrooms marsala

Mongello Pasta Carbonara

$18.50

Grilled breast of chicken, portobello mushrooms, double smoked nueske bacon, wide band egg noodle pasta, roasted tomato, parmesan and olive oil

The Bookmaker

$23.00

"first cut" medallions of filet mignon with grilled roma tomato and sauce bearnaise

Chicken Belleair

$15.50 - $18.50

Tomato, artichokes, avocado, pepperjack cheese, and ajillo glaze

All Out Vegetable Delight

$16.50

Garlic mashed potatoes or award-winning smashed sweet potatoes, black bean chipotle cake, sunny side egg, grilled portobella mushroom ragu, zucchini, peppers, almond-crusted eggplant and daily select


Steaksadd to any steak dinner: Gorgonzola bleu cheese $2

Prime Rib

$27.00 - $29.00

aged a minimum of 25 days, seasoned to perfection and slow roasted, served with creamy horseradish and au jus. We roast a limited number of Prime Rib each night. We apologize if we occasionally run o

Filet Mignon

$26.50 - $41.00

Center cut & served with sauce Bearnaise

NY Strip Steak

$29.90

Cut from the most tender section of beef the "Shortloin" The favorite for many steak lovers

Delmonico

$32.50

A 14oz Rib-Eye, known generally for its richness and greater quantity of marbling. By peeling back the spinalis dorsi & removing the inter-muscular fat on the short plate side & replacing it with a p

Rodeo Steak

$19.50 - $23.50

cut from the coulade - excellent flavor and very lean

Cowboy Steak

$45.00

Bone-in Rib-Eye "The Real Deal"


Surf And Turf

Filet, 6oz with Tristan Lobster Tail

$45.00

Grilled roma tomato & sauce Bearnaise

Surf-N-Turf Pasta

$24.80

Shrimp tempura, arugula, roasted tomato, tossed with Pappardelle egg noodle pasta, parmesan, olive oil & topped with a bacon wrapped 6oz twin medallion of filet mignon


Lobsters

South African Lobster Tails - 6 oz.

$35.00 - $49.00

Tristan lobster tails have an extraordinarily sweet taste and texture like no other. these tails come from the deep, cold waters of Tristan Da Cunha, the most remote island in the world, Served with


Sizzling Fajitas & SuchAll fajitas served with guacamole, sour cream, salsa (Cheddar cheese upon request)

Chicken Fajita

$17.50

served wth sour cream, salsa, lettuce and guacamole

Marinated Steak Sirloin Fajita

$18.20

served with sour cream, salsa, lettuce and guacamole

Seven Heaven Burger

$14.50

Half-Pound Angus burger, grilled red onion, green sage, cheddar cheese, creamy horseradish on a toasted brioche bun; with Caesar salad & Yucca fries


Bar Harbor Lobster Nights

LOBSTER, LOBSTER, LOBSTER

$27.50

Monday and Tuesday's Starting May 11th Bar Harbor Lobster Nights . 1 1/4lb Hard Shell 8 Different Ways

Bar Harbor Lobster Nights

$30.50

Lobster, Lobster, Lobster. 1 1/4Lb Hard Shell 8 Different Ways


Amaizing Wine PricesSee your Server Or Our List of Available Bottles

Wine Inventory Reduction

Price may varies

Deep Discounted Prices On Select Bottles of Wine

Price may varies


Daily Lunch Specials

Monday: Fajita Rita

$10.50

Tuesday: Burgers & Beer

$10.50

Wednesday: Grand Western Rodeo Steak

$12.50

Thursday: Blue Crab Cakes

$10.50

Friday: Almond Crusted Alaskan Black Cod

$10.50

Monday: Fajita Rita

$10.50

Tuesday: Burgers & Beer

$10.50

Wednesday: Grand Western Rodeo

$12.50

Thursday: Blue Crab Cakes

$10.50

Friday: Almond Crusted Alaskan Black Cod

$10.50


Daily Dinner Specials

Sunday

$22.95

Slow Roasted Aged Prime Rib With Au Jus, Creamy Horseradish And Loaded Mashed Potatoes With Bacon, Sour Cream And Chives

Monday

$28.50

Bar Harbor Night 1 1/4lb Maine Lobster 8 Different Ways

Tuesday

$28.50

Bar Harbor Night 1 1/4lb Maine Lobster 8 Different Ways

Wednesday

Price may varies

Wine & Dine 50% off Wine List 20% off Reserve List

Thursday

$19.95

Blue Crab Cakes- Jumbo lump crab meat, wasabi, soy miso drizzle curried Thai cucumbers or Lemon-lime chive remoulade with lobster meat


Specialty Drinks

Champagne Cosmo

$8.00

Van Gogh Raspberry, Touch of Chambord & a Splash of Champagne

Ultimate Chocolate Martini

$8.50

Van Gogh Dutch Chocolate and Vanilla Vodkas with Godiva Liqueur in a Chocolate Swirl Martini Glass

South Beach

$7.50

Van Gogh Vodka, Chambord, Peach Schnapps, Cranberry, Pineapple & a Splash of Soda

Dark & Stormy

$6.50

Goslings Bermuda Black Rum & Ginger Beer

Gin Refresher

$8.00

Hendrick's Gin, Grapefruit Juice, Fresh Cucumbers & a Splash of Soda

Negroni

$8.00

Tanqueray Gin, Campari, Sweet Vermouth & an Orange Wedge


Specialty Margaritas

Stakeout Margarita

$6.00

Sauza Blanco Tequila, Triple Sec, And A Splash Of Prickly Pear Juice. Served On The Rocks With Salt

Kokopelli's Margarita

$7.00

Hornitos Tequila Made From 100% Blue Agave Plants Grown In The Tequila Region Of Mexico. Made With Grand Marnier & Served on the Rocks with Salt. Best Margarita This Side of The Pecos!


Draught BeerPrice: 16 Oz. Glass | Pitcher

Bud Light

$3.80

Samuel Adams

$5.75

Stella Artois

$5.75


American Big BrewsBudweiser, Budweiser Light, Budweiser Select, Coors Light, Ice House, Michelob, Miller Lite, Michelob Ultra

Anchor Steam

$5.75

Shock Top

$5.75

Blue Moon

$5.75

Jai Alai

$5.75

Two Hearted Ale

$5.75


Domestic Brews

Miller Lite

$4.00

Michelob Ultra

$4.00

Coors Light

$4.00

Budweiser

$4.00

Bud Light

$4.00


Imported BrewsAmstel Light, Becks, Becks Dark, Corona, Dos Equis Amber, Heineken, Kalik, Killians Red, Guiness, Warsteiner, Dinkel Acker

Warsteiner

$5.50

New Castle

$5.50

Heineken

$5.50

Corona

$5.50

Killian's Red

$5.50

Beck's

$5.50

Amstel Light

$5.50

Guiness- 14.9oz Draught Can

$5.75


Non Alcoholic Brews

O'Doul's

$4.00

Kaliber

$5.25


Waters

Saratoga Blue Bottle

$3.00 - $6.00

Still/Sparkling


Wines By The Glass

Ponga, Sauvignon Blanc, Marlborough

$8.00

Ferrari Carrano, Fume Blanc, Sonoma

$9.00

Craggy Range, Sauvignon Blanc, New Zealand

$10.50

Coppola, Chardonnay, Votre Sante, California

$8.00

KJ, Grand Reserve, Chardonnay, Santa Barbara

$10.00

Sonoma Cutrer, Chardonnay, Russian River

$12.00

Cielo, Pinot Grigio, Veneto

$6.50

Bex, Riesling, Nahe, Germany

$7.50

Kris, Pinot Grigio, Trentino, Italy

$9.00

Pine Ridge, Chenin Blanc, Viognier

$10.00

Stephen Vincent, Pinot Noir, Sonoma

$8.50

Belle Glos "Meiomi", Pinot Noir, Coastal California

$10.00

Byron, Pinot Noir, Santa Barbara

$12.00

Clos La Chance, Cabernet, Central Coast, California

$8.50

Rodney Strong, Cabernet, Sonoma

$10.50

Hess, "Allomi Vineyards", Cabernet, Napa

$12.00

Hyatt, Merlot, Rattlesnake Hills, Washington

$8.50

Conquista, Malbec, Mendoza

$7.00

Sin Zin, Red Zinfandel, Alexander Valley Vineyards, California

$10.50

Pendulum, Blend, Columbia Valley

$10.00


Champagne

Moet, Imperial, France, N/V, 187ml

$25.00

Moet, Imperial, France, N/V

$75.00

Taittinger, La Francaise, Brut, France, N/V

$72.00

Dom Perignon

$180.00


Sparkling

Zonin, Prosecco, Italy, 187ml, NV

$6.00

Korbel, Brut, California, 187ml, NV

$8.00


Sauvignon Blanc/Chenin Blanc

Pine Ridge, Chenin Blanc, Viognier

$32.00

Craggy Range, Te Muna, Martinborough

$42.00

Cloudy Bay, Marlborough

$60.00


Chardonnay

Coppola, Votre Sante, California

$29.00

KJ, Grand Reserve, Santa Barbara

$43.00

Sonoma Cutrer, Sonoma

$46.00

Jordan, Russian River

$55.00

Rombauer, Carneros

$59.00

Cakebread, Napa

$67.00

Paul Hobbs, Russian River

$72.00

Chateau Montelana, Napa

$73.00


Pinot Grigio

Cielo, Veneto

$24.00

Kris, Trentino, Italy

$32.00

Borgo Conventi, Collio

$38.00


Great Whites

Bex, Riesling, Nahe, Germany

$24.00

Pedroncelli, Friends White, Sonoma

$35.00

Conundrum, Blend, Rutherford

$45.00


Pinot Noir

Stephen Vincent, Sonoma

$30.00

Bryon, Santa Barbara

$43.00

Block Nine, Caiden's Vineyard, California

$32.00

Belle Glos, Coastal California

$40.00

Lyric by Etude, Santa Barbara

$46.00

Truchard, Carneros

$48.00

David Bruce, Select, Sonoma

$58.00

Soter, North Valley, Oregon, 2011

$57.00

La Crema, Russian River

$59.00

Etude, Carneros

$59.00


Merlot

Hyatt, Rattlesnake Hills, Washington

$28.00

Horse Heaven Hills, Washington

$35.00


Snappen Reds

Conquista, Malbec, Mendoza

$25.00

Sin Zin, Alexander Valley Vineyards, California

$40.00

Pendulum, Columbia Valley

$38.00

Pedriel, Malbec, Mendoza

$44.00

Four Vines "Biker", Zinfanadel, Paso Robles

$45.00

Tower 15, The Swell, Rhone Blend, Paso Robles

$46.00

Seghesio, Zinfandel, Sonoma

$50.00


Cabernet Sauvignon & Blends

Clos La Chance, California

$31.00

La Flor Pulenta, Paul Hobbs, Argentina

$35.00

Rodney Strong, Sonoma

$39.00

Forefront by Pine Ridge, Napa

$49.00

Hess, "Allomi Vineyards", Napa

$50.00

Atlas Peak, Napa

$50.00

Sodaro, Felicity, Napa

$55.00

Michael David, Inkblot, Cab Franc, Lodi

$62.00


Reserve List

Penfolds, Shiraz, RWT, 2005, 2006

$90.00

La Crema 9 Barrel, Pinot Noir, Russian River

$95.00

En Route "Les Pommiers" Pinot Noir, 2012, Russian River

$80.00

St. Cosme, 2011, Chateauneuf Du Pape

$75.00

Antinori Tignanello, 2010, Super Tuscan

$130.00

Tenuta Della Ornellia, 2010, Super Tuscan

$200.00

Groth, Cabernet, 2011, Napa

$90.00

Rodney Strong, Cabernet, Brothers Ridge, 2010, Alexander Valley Vineyards, California

$95.00

Caymus, Napa

$90.00

Mondavi Reserve, 2011, Napa

$110.00

Quintessa, 2010, Napa

$150.00

Stag's Leap "Artemis", 2012, Napa

$80.00

Duckhorn, MLV, 2011, Napa

$130.00

Caymus, Special Selection, 2009, Napa

$180.00

Sequoia Grove, 2011, Napa

$70.00

Jordan, 2011, Alexander Valley Vineyards, California

$84.00

Stag's Leap "Artemis", 2012, Napa

$80.00

Swanson "Alexis", 2011, Napa

$95.00

Silver Oak, 2010, Alexander Valley Vineyards, California

$90.00

Black Stallion "Translucent", 2012, Napa

$150.00


Desserts

Carmel-Pecan-Heath Bar Sundae

$5.95

Deep Dish Key Lime Pie

$4.95

Home Made Tiramisu

$5.95

with Espresso Lady Fingers and Marscarpone Cheese

Raspberry Flan

$4.50

Smooth and Creamy -The Best-

Upside Down Apple Walnut Pie

$4.95 - $5.95

Very Berry White Chocolate Mousse

$4.50

with Raspberry Melba Sauce

Warm Double Chocolate Lava Cake

$6.00

with raspberry drizzle


Daily Dinner Entree Features

Sunday - Aged & Slow Roasted Prime Rib

$22.95

Aged a minimum of 25 days, seasoned to perfection, slow-roasted, served with creamy horseradish & au jus

Monday - Bar Harbor Night

$30.50

1 1/4 LB. Hard Shell Maine Lobster. Choose from 8 Different Ways

Tuesday - Bar Harbor Night

$30.50

1 1/4LB. Hard Shell Maine Lobster. Choose from 8 Different Ways

Wednesday - Wine & Dine

Price may varies

50% Off All Bottles on the Wine List, 20% Off Reserve List

Surf n Turf

$22.50

8oz Grand Western Rodeo Steak, Blue Crab Cake


New Early Dinner PricesNew Prices Starting 5/31/15 Our EARLY DINNER Specials Menu Times Have Been Changed Back 4:00 - 5:15pm with LAST SEATING at 5:00pm & Order Placed by 5:15pm

Filet Mignon

$18.30

with grilled roma tomato, sauce bearnaise and loaded mashed potatoes with sour cream, bacon and chives

Grand Western Rodeo Steak

$16.30

brandy green peppercorn sauce and whipped Idaho potatoes

Carolina Trout

$14.60

grilled filet with toasted almonds and caramelized lemon

Chop House Pork Chops

$14.60

Panko herb crusted, fontina cheese and mushrooms marsala

Mongello Pasta "Carbonara"

$14.60

grilled breast of chicken, portabella mushrooms marsala, double smoked nueske bacon, wide band egg noodle pasta, roast tomato, parmesan cheese

Chicken Belleair

$14.60

breast of chicken with tomaotes, artichokes, avocado, pepper jack cheese, ajillo glaze and garlic mashed potatoes

Atlantic Salmon

$14.60

grilled, brushed with Asian BBQ glaze, toasted seasame, herbed wasabi remoulade and whipped Idaho potatoes

Filet Of Tilapia

$14.60

pan fried, sun dried tomato basil beurre blanc and garlic mashed potatoes

Crab Cake

$14.60

with claw, backfin and jumbo lump crab meat, soy miso drizzle, thai cucumber, concasser and smashed sweet potato laced with maple syrup and zest of orange

Short Ribs

$14.60

slow roasted boneless beef ribs "ranchero" with loaded mashed potatoes

Shrimp 'Al Greco'

$14.60

sauteed shrimp with garlic, tomato, feta cheese, black olives, green onions and lemon butter over almond crusted eggplant

Marinated Steak Sirloin Fajitas

$14.60

with all the fixings

Skewered Tips of Filet Mignon

$14.60

Brushed with butter, taken off the skewer, whipped Idaho potatoes and green peppercorn brandy sauce

Lamb Chops

$17.20

twin double cut chops from new zealand


Chef Erwin's Lunch Specials8-15-2016

Fajita Rita

$10.95

Steak Sirloin or Grilled Breast of Chicken Fajitas and a Complimentary Kokopelli Margarita

French Dip

$10.95

Thinly Sliced Prime Rib, Au Jus, Creamy Horsradish, Caesar Salad

Billy's Favorite Salad

$11.95

Crisp Golden Bay Scallops, Artisan Greens, Nueske Bacon, Grape Tomatoes, Greek Yoghurt Ranch Dressing


Chef Erwin's Dinner Specials 08/15/16

Soup du Jour

Price may varies

Seafood Gumbo

Appetizer

$10.95

Thinly Sliced, Capers, Red Onion, Curried Thai Cucumbers And Piquante Dill Drizzle

Oysters

$6.50 - $13.00

Blue Point Oysters-Norwalk, CT Medium Salinity, Pleasant Mineral Finish

Monday's Dinner Feature

$27.50

1 1/4 LBS Maine Lobster Prepared 1 of 8 Ways

Filet Of Flounder

$22.95

Blue Crab Stuffing, Creamy Watercress Mole, Lemon Hollandaise And Wild Rice-Grains-Quinoa Medley

Chilean Seabass

$27.95

Pan Seared, Sundried Tomato-Basil Beurre Blanc, Whipped Idaho Potatoes with a Garden Vegetable Medley

Seafood Sampler

$22.50

Grilled Salmon, Flounder, Parmesan Crusted Scallop And Shrimp Over Roast Corn-Crayfish Arborio Rice Risotto

Billy's Favorite

$16.95

Crisp Golden Bay Scallops, Artisan Greens, Nueske Bacon, Grape Tomatoes, Sweet Potato Straws And Buttermilk Ranch Dressing

Dessert

$6.95

Cinnamon Tossed Apple and Banana Fritter, Gourmet Vanilla Ice Cream, Myers Rum Drizzle


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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