Dwight's Bistro Menu and Prices

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Dwight's Bistro Menu

Last Update: 2025-03-14


Starters

Chef's Cheese Plate

$15.00

Escargot

$11.00

Garlic, shallots & butter

Crab Cakes

$19.00

Two jumbo lump cakes with tartar sauce

Portabello Mushrooms

$13.00

Grilled with truffle oil

Fresh Mozzarella

$14.00

Vine ripe tomatoes, olive oil & basil

Seared Yellowfin Tuna

$19.00

Soy vinegar dressing

Pan Cooked Foie Gras

$28.00

Sherried sweet onions


Salads

Chopped Salad

$10.00

Lettuce, tomato, carrots, hearts of palm, bacon, bleu cheese, red cabbage, fried onions & homemade buttermilk rance

Caesar Salad

$8.00

Cool, crisp with crunchy croutons

Palm Salad

$9.00

Tomatoes, olives, blue cheese, hearts of palm with garlic, fresh basil, mustard & sherry vinegar

Baby Spinach Salad

$11.00

Candied walnuts, goat cheese, lemon olive oil & apple balsamic vinegar


EntreesAll entrees come with vegetables & ravioli

Sea Bass

$36.00

Mustard & horse radish sauce

Sea Scallops

$37.00

Scampi Style

Filet Mignon

$38.00

Sauce de Modena

Crab Cakes

$37.00

Three jumbo lump cakes with tartar sauce

Quail (Two Birds)

$29.00

Marinated & grilled with truffle butter

Veal Piccata

$34.00

Veal scallopini, shallot & capers in a lemon wine sauce

Lamb Chops

$38.00

Four grilled chops with mint jelly

Mixed Grill

$39.00

Lamb, quail, fish, tenderloin of beef


Handmade Pasta

Angel Hair Puttanesca

$19.00

Kalamata olives, capers, tomatoes, garlic, anchovies & hot pepper

Ravioli Of The Day

$22.00

4 Jumbo ravioli with light red sauce

Fettucini Alfredo

$21.00

Shallot, butter, cream & parmesan cheese

Fettucini with Mushrooms

$23.00

Mixed mushrooms with sherry, garlic, cream & parmesan cheese

Carbonara

$22.00

Italian bacon, onions, garlic, cream & parmesean cheese


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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