Last Update: 2025-03-14
$26.00 - $14.00
$12.00 - $18.00
beef tongue terrine, salchichon, speck, pamplona chorizo, iberico lomo
$12.00 - $5.00
idiazabal, taleggio, époisses, comté, humboldt fog
$4.00
zatar, aleppo pepper.
$4.00
garlic confit, oregano
$6.00
capers, herbs
$6.00
herbs, pickled fresno chili
$8.00
apple mustard, pickled celery
$8.00
shaved fennel, grapefruit, parmesan, sherry vinaigrette
$9.00
endive, goat cheese, hazelnut vinaigrette
$6.00
roasted peppers, smoked olive oil
$6.00
valbreso cheese, basil
$8.00
fig jam, arugula, balsamic
$8.00
cornichons, butter
$6.00
$8.00
poached grapes, brown butter crumble
$6.00
sweet ricotta, lavender honey, pistachios
$13.00
sankt laurent, thermenregion, austria, 2012
$11.00
beaujolais villages, france, 2013
$10.00
blaufrankish, mittelburgenland, austria, 2011
$11.00
montepulciano dabruzzo riserva, 2010
$12.00
minervois, france, 2013
$12.00
zinfandel, russian river valley, california, 2009
$12.00
red wine blend, st. helena, california, nv
$9.00
bordeaux, france, 2011
$11.00
cahors, france, 2011
$7.00
torrontes, mendoza, argentina 2013
$11.00
pinot noir, santa barbara, california 2012
$21.00
muscat, beaume de venise, france, 2011
$9.00
lbv port, douro, portugal, 2009
$12.00
barossa vallet, australia, nv
$8.00
montillo-moriles, spain 2008
$13.00
montillo-moriles, spain, nv
$13.00
montillo-moriles, spain, nv
$12.00
crémant de bourgogne, france, nv
$10.00
tourane france, nv
$11.00
sauvignon blanc, tourane, france 2013
$11.00
pinot grigio, trentino, italy, 2012
$8.00
verdejo, rueda, spain, 2012
$8.00
moschofilero, arcadia, greece, 2012
$11.00
chenin blanc sec, anjou, loire, france, 2012
$11.00
riesling, alsace, france. 2012
$12.00
grüner veltliner, kamptal, austria, 2012
$11.00
fiano, arneis, sierra foothills, california, 2013
$11.00
california, 2013
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.