D'Vine Wine Cafe Menu and Prices

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D'Vine Wine Cafe Menu

Last Update: 2025-03-14


Small Plates

Hummus

$6.00

served three ways: bacon and black eyed pea, roasted red pepper and beet, and traditional garlic with warm pita

Apple And Fig

$6.00

toasted bread and melted brie

Vegetable Crepe

$6.00

with mascarpone and vegetables. topped with mushroom marsala cream

Mixed Greens Salad

$6.00

roasted beets, candied walnuts, blue cheese, citrus vinaigrette

Spinach Salad

$7.00

roasted root vegetables, goat cheese, sugar dates, warm bacon vinaigrette

Warm Potato Salad

$6.00

fingerlings, purple potatoes, artichoke hearts, scallions, bacon

Fig And Prosciutto Flatbread

$10.00

goat cheese, roasted cipollini onions

Roasted Vegetable Flatbread

$10.00

mushrooms, sundried tomatoes, artichokes, roasted garlic white sauce

Lobster And Crab Fritters

$11.00

warm apple chutney

Seared Scallops

$11.00

thai coconut sauce

Mussels

$9.00

white wine, garlic, tomato, and lobster broth

Wild Boar Tenderloin

$9.00

roasted baby carrots and garlic demi glaze

Rabbit Sausage

$9.00

warm apple compote

Beef Tenderloin

$10.00

roasted purple potatoes and blackberry demi glaze

Barbequed Wild Boar Shoulder Flatbread

$10.00

pepperjack cheese and sweet peppers

Italian Sausage And Smoked Tomato Flatbread

$10.00

bell peppers and gouda


Main Course

Low Country Boil

$15.00

sausage, shrimp, lobster, mussels, and fingerling potatoes

Grouper

$18.00

pan seared over black thai rice with soy ginger beurre blanc

Seafood Tortellini

$15.00

shrimp and scallops in a sundried tomato cream sauce

Sable

$18.00

pan seared over citrus red quinoa with a baby apple reduction

Ravioli

$10.00

homemade with mascarpone and vegetables with a tomato pomodoro sauce

Filet Of Beef

$19.00

roasted fingerling potatoes, grilled onion, and garlic demi glaze

Wild Boar Tenderloin

$18.00

sweet potatoes and blackberry demi glaze

Roasted Duck Breast

$15.00

root vegetables and golden peppadew compote

Braised Wild Boar Shoulder

$14.00

smoked tomato and wild mushroom risotto and natural reduction

Dry Rubbed Spare Ribs

$12.00

blue cheese, squash, and onion vermicelli

Whole Roasted Hen

$10.00

garlic pan jus and orange chipotle glazed baby carrots


Between The Bread

Seared Beef Tenderloin

$11.00

sliced thin, grilled onion, and horseradish garlic aioli on fresh bread

Marinated Portobello And Caramelized Onions

$9.00

roasted peppers, goat cheese, and chipotle aioli in a wrap

Cuban

$9.00

sliced ham, wild boar tenderloin, spicy dijon mustard, pickles & swiss

Chicken

$9.00

roasted red peppers, fresh mozzarella, and balsamic aioli in a wrap


Cheese $9Choice Of Three

Cotswald Cheddar - England

Price may varies

Aged Farmhouse Gouda - Wisconsin

Price may varies

Tumbleweed - Oregon

Price may varies

Tilston Point Blue - Wisconsin

Price may varies

Raspberry Ale Bellevitano - Italy

Price may varies

Port Salut - France

Price may varies


Meat $9Choice Of Three

Prosciutto - Italy

Price may varies

Soppresata Calabrese - Italy

Price may varies

Chorizo - Spain

Price may varies

Venison Sausage - New York

Price may varies

Rosette Saucisson - France

Price may varies

Molinari - California

Price may varies


Happy Endings

Irish Car Bomb

$9.00

whiskey chocolate molten cake, guinness ice cream, bailey's white chocolate sauce

Dilworth Coffee Espresso Chocolate Mousse

$6.00

served in a pastry with fresh berries

Cheesecake

$6.00

three mini cheesecakes: berry chocolate, vanilla apricot, white chocolate goat cheese

Vanilla Bean Crème Brulee Tart

$8.00

served with fresh berries


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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