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Duo Restaurant & Bar Menu and Prices

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Duo Restaurant & Bar Menu

Last Update: 2025-03-14

Appetizers

The Hearty Soup

$9.00

Beets and Leeks

$12.00

goat cheese mousse, seasonal asparagus

White Tuna Cebiche Tiradito

$14.00

ginger scallion jalapeno vinaigrette

Duo Tartare, Tuna and Salmon

$15.00

yuzu caviar, ponzu gelee, thai mayo

Crab Cake

$17.00

avocado, meyer lemon, dijon creme fraiche

Veal Sweetbreads

$16.00

fennel puree, foie gras

Pan Seared Hudson Valley Foie Gras

$21.00

Asian pear chutney, brioche

Pasta

Gnocchi

$17.00 - $24.00

chestnut figs, balsamic glaze, gorgonzola

Pappardelle

$19.00 - $26.00

fresh oregon foraged mushrooms, parmigiano

Lobster Ravioli

$18.00 - $25.00

tarragon beurre noisette, celery root puree

Garganelli

$16.00 - $23.00

sausage ragu, fennel

Main

Filet of Wild Caught Pacific Salmon

$25.00

fingerling potatoes, chanterelle mushrooms

Pan Seared Filet of Grouper

$27.00

herbs, brussels sprouts, miso broth

White Fish En Croute

$24.00

lemon shallots sauce

Confit of Bell and Evans Farm Raised Chicken

$23.00

Mexican mole poblano, leeks and manchego tart

Grilled Churrasco Steak

$26.00

salmorejo sauce, frites

Duo of Liberty Farms Duck, Seared Magret and Duck Confit Agnolotti

$27.00

fennel fondue, quince gastrique

Beef Short Ribs

$29.00

sardinian cous-cous fregola, vidalia onions, bordelaise sauce

Duo of Jamison Farm Organic Lamb

$28.00

braised shank and sausage en croute, carrot puree, pumpkin, tomato confit

Extras

Fries

$7.00

Parmesan Truffled Fries

$11.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.