Duke of Perth Menu and Prices

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Duke of Perth Menu

Last Update: 2025-03-14


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Haggis Wings

$7.95

The city's largest wings hot or BBQ sauce

Haggis Wings - Grilled

$8.95

On request.

Tatties Skins

$7.95

scotland's national fruit topped with melted cheddar, scallions and real bacon bits also available with melted cheddar, broccoli and onion, both served with sour cream

Breaded Mushrooms

$7.95

fresh mushrooms served with a home-brewed horseradish sauce

Chicken Fingers

$7.95

buttermilk-fried tenders with a delicate honey mustard sauce

Chicken Fingers - Marinated & Grilled

$8.95

Murrayfield Mac

$7.95

Macaroni and cheese fritters served with homemade harissa (chile paste)

Leek Sticks

$7.95

Fresh leeks lightly beer battered and hash hied, served with choice of dip

The Wee Mac

$8.95

Three 2 1/2 oz., burgers topped with american cheese, mayonnaise, pickled jalapeno, mustard, shredded lettuce, sliced pickle on a mini kaiser roll served hot with au jus


Salads and Homemade Soup

Soup o' The Day

$6.50

Made fresh every day and served in a pint mug

Duke's Salad

$5.50 - $9.50

Mixed greens, tomato, cucumber and red onion, served with crumbled bleu cheese, dried cherries and toasted walnuts

Duke's Salad with Grilled Chicken

$10.50

Hoot's Buffalo Chicken Salad

$10.95

Buffalo chicken tenders, lettuce, tomato, cucumber and red onion, served with bleu cheese dressing

Gretna Greens

$11.50

Huge chopped salad with grilled veggies, chicken and choice of goat cheese or crumbled bleu cheese, dried cherries and toasted walnuts


Chicago's Finest BurgerAll also available eith veggie garden burger. Served with our homemade chips or stovies (mashed potatoes with beef stock and onion).

Scotch Egg Burger

$11.95

A highland favorite, this protein-packed burger consists of the finest beef patty topped with a fried egg and roasted red pepper

The Hearth Fire Crusted Burger

$10.95

Char burger topped with crispy fried onions and melted blue cheese, served to your liking

Sean Connery Burger

$10.95

Broiled not sh-tirred, this giant of a burger is piled with sauteed onions, mushrooms, tomatoes and choice of melted cheese

The Robert the Bruce Burger

$10.95

Char burger served to your liking and topped with choice of three of the following items: mushrooms, onions, peppers, tomatoes, cheddar, swiss, american or bleu cheese; bacon; hot sauce; BBQ sauce; r


SandwichesServed with our homemade chips or stovies (mashed potatoes with beef stock and onion).

St. Andrews 19th Hole Chicken Club

$10.95

Grilled chicken breast with bacon, cheddar cheese and spicy chipotle sauce

James Watt Sandwich

$10.95

This sandwich will bring the steam to your ears, chicken breast with spicy mac cajun seasoning, peppers, mushrooms and melted swiss cheese, available hot or mild

Islay Chicken Sandwich

$10.95

Fresh chicken breast topped with your choice of three of the following items, mushrooms, onions, peppers, tomatoes, cheddar, swiss, american or bleu cheese, bacon, hot sauce, BBQ sauce, roasted garli

Lochinver Fish Po-boy

$10.95

The duke's famous fish served with lettuce, tomato, pickled cucumber and our soon to be famous mambo tartar sauce


VegetarianAll burgers available with veggie gardenburger.

Grilled Veggie Sandwich

$10.95

Marinated zucchini, squash, red peppers, red onion and tomatoes grilled then served with goat cheese and choice of our homemade chips, stovies or cucumber salad

Hebridean Leek Pie

$11.95

Leeks and potatoes cooked in a rich creamy cheddar cheese sauce, topped with au-gratin potatoes and served with green peas


Main Event

Fish and Chips (The Duke's Favorite)

$11.95

Cod fried beer batter and served with green peas, chips and malt vinegar. All you can eat every wednesday and friday

Shepherd's Pie

$11.95

Ground beef, carrots, peas and minced onions in a rich gravy topped with a crust of mashed potatoes and melted cheddar cheese. served with green peas

Cock a Leekie Pie

$11.95

Chicken, leek, carrot, potatoes and peas in a rich sauce topped with a puff pastry crust, served with chips and green peas

Trawlerman's Pie

$12.50

Cod, salmon, shrimp and potatoes cooked in a rich creamy butter and parsley sauce topped with a crust of mashed potatoes and melted cheddar cheese. Served with green peas

Bangers and Mash

$11.95

Spencer's pork sausage served with gravy, mashed potatoes, neeps (mashed rutabaga) and green peas

Ghillie's Meatloaf

$12.50

A slow-cooked blend of lamb, beef, veal, pork and garlic sausage served with gravy, mashed potatoes, neeps (mashed rutabaga) and green peas


Sides

Chips

$5.00

Chips with Melted Cheddar

$6.00

Chips with Melted Bleu

$7.00

Steamed Vegetables

$4.00

Cucumber Salad

$4.00

Stovies

$5.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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