Menu With Price > Menu > Dry Tour Wine Bar > CA > Venice > 80 Windward Ave, Venice, CA

Dry Tour Wine Bar Prices in Venice, CA 90291

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Dry Tour Wine Bar Logo
80 Windward Ave, Venice, CA
(310) 399-8811
Dry Tour Wine Bar Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Less

Gougeres

fondue - filled profiteroles, eggplant & date jam

$5.00 - $9.00

Cauliflower Vichyssoise (V)*

truffle oil. chervil, potato, garlic, onion.

$8.00

Breads & Spreads

cheddar ale mustard, red lentil hummus, roasted garlic edamame, papadum, sourdough

$9.00

Fresh Ricotta

stuffed zucchini flowers, romesco vinaigrette, candied almonds.

$10.00

Antipasto (V)*

seasonal roasted local vegetables, marinated mushrooms, mixed olives, pistachio pesto.

$10.00

Dry Tour Local Greens (V)*

shaved fennel, sweet peppers, pickled red onion, cucumber, radish, pinot grigio vinaigrette.

$10.00

Roasted Asparagus *

farm egg, american speck, aged balsamic, fiscalini cheddar.

$12.00

Scallop Ceviche *

yuzu marinade, red onions, cilantro, yellow aji, choclo, orange-glazed sweet potato.

$14.00

More

Braised Short Rib Wellington

roasted mushrooms, caramelized onion, mashed potato, rosemary oil.

$15.00

Seared Ahi

togarashi-seared tuna, kimchee couscous, pickled carrots, edamame, cucumber, fermented black bean vinaigrette.

$16.00

White Sea Bass *

lemon salt, braised fennel, roasted carrots, orange-glazed sweet potato, artichokes, zucchini, basil puree.

$18.00

Lamb Shank *

red & yellow cherry tomatoes, lemon & lime zest, olive oil, cannellini beans.

$19.00

Potato Bar

Crispy Potato (V)

baked & fried potato wedges, romesco sauce.

$7.00

Papa A La Huancaina

boiled baby heirloom potatoes, spicy cream sauce.

$8.00

Vegetable Mash (V)

creamy mashed idaho potatoes, mashed red peppers, roasted garlic

$8.00

Lamb Mash

creamy mashed idaho potatoes, braised lamb shanks, sour cream, crispy onions.

$10.00

Causa *

spicy mashed idaho potatoes, ahi tuna, hard-boiled egg, avocado, garlic aioli.

$12.00

Panini

Vegetable (V)

roasted eggplant, zucchini, squash, peppers, portobello mushrooms, pistachio pesto.

$10.00

Cheese

shaft's, bleu cheese, fiscalini cheddar, glacier goat cheese truffle oil, heirloom tomato.

$12.00

Chicken

rosemary-roasted pulled chicken apple slices, marin triple creme brie, wild arugula.

$12.00

Pork

braised pork shoulder, pepper jam, pickled red onions

$12.00

H.E.C

speck hand-boiled egg, fiscalini cheddar, dijon mustard, spinach, heirloom tomato.

$12.00

Cheese & Charcuterie

The Dry Tour

three meats & three cheese of your choice, accoutrements.

$24.00

Cheese

Fiscalini Cheddar

bandage wrapped classic sharp cheddar from modesta, ca

Marin Triple Creme Brie

rich, soft, creamy, buttery brie from petaluma, ca.

Glacier Goat Cheese

a tango, bloomy rind goat cheese from ontario, ca

Grana Padano

one of the world's first hard cheeses from planura padana valley, italy.

Shafts Bleu Cheese

full-flavored, gold mine-aged bleu cheese from roseville, ca.

Charcuterie

Speck

salt-cured and cold-smoked pork leg similar to prosciutto.

Chorizo

spanish pork bended with garlic & smoked paprika, cured thingy days.

Wild Boar Salami

organic, seasoned with cloves & juniper berries, robust yet sweet flavor.

Hot Coppa

smoky, spicy, antibiotic-free dry-cured pork shoulder.

Indulgences

Chaplin's Favorite

steamed cake, orange zest, toffee sauce.

$8.00

Baked Apple (V)*

maple pistachio crumble, vanilla bean gelato.

$8.00

Flourless Chocolate Cake*

almonds, valrhona chocolate gelato

$8.00

Local Fruits (V)*

rose water, blood orange sorbet

$8.00

Gelato*

valrhona chocolate, vanilla bean

$6.00

Sorbet (V)*

blood mango, passion fruit

$6.00

Hand-Crafted Infused Cocktails

Venice Cooler

fresh lemonade, pinot grigio, splash of prosecco

$10.00

Pomegranate Margarita

han tequila soju, pomegranate, club soda, fresh lime

$10.00

The JZ

strawberry-infused soju, fresh lemon, lime, pomegranate, club soda

$10.00

Dyed Blonde

delirium tremens, pomegranate

$10.00

Mango Through

weihenstephaner hefeweissbier, fresh fruit purée

$10.00

Basil Mojito

basil, soju, club soda, fresh lime

$10.00

El Capitan

strawberry-infused soju, fresno chile, fresh lemon, strawberry

$10.00

Green

fresh cucumber juice, fresh lime, yokaichi mugi sho-chu-

$11.00

Old Fashioned

kakushigura whiskey sho-chu-, orange peel, house-made bitters

$11.00

Chile Lychee Martini

sho chiku bai unfiltered sake, muddled lychee, sesame chile oil drops (optional)

$11.00

Manhattan

kakushigura whiskey sho-chu-, house-made bitters, antica

$12.00

Bruce Lee

funaguchi kikusui honjozo sake, boddingtons

$12.00

Seasonal Infused Soju

farmers ' market-sourced strawberry

$8.00

Draft

Batch 19

No description available

$7.00

Fat Tire

No description available

$7.00

Ranger IPA

No description available

$7.00

Seasonal Rotation

No description available

$7.00

Weihenstephaner Hefeweissbier

No description available

$8.00

Delirium Tremens

No description available

$9.00

Bottle

Red Stripe

No description available

$5.00

Strongbow Cider

No description available

$5.00

Amstel Light

No description available

$6.00

Black Butte Porter

No description available

$6.00

Newcastle

No description available

$6.00

Stella Artois

No description available

$6.00

Boddingtons

No description available

$8.00

Poire L'Authentique Sparkling Pear Cider

No description available

$30.00

Non-Alcoholic Beverages

Coke / Diet Coke

No description available

$3.00

Sprite

No description available

$3.00

IBC Root Beer

No description available

$3.00

Vanilla Cream Soda

No description available

$3.00

French Press Coffee

superba's guatemala pampojila blend

$8.00

Passion Fruit Iced Tea

No description available

$3.00

Acqua Panna

No description available

$3.00

Pellegrino

No description available

$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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