Last Update: 2025-03-14
Price may varies
Healthy choice of fresh steamed soybeans
Price may varies
Healthy choice of fresh steamed soybeans
Price may varies
Cook: Pan fried, fried, steamed. Gyoza dumpling: Pork, shrimp $6.00
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Served with sweet chili sauce allow to add an extra egg roll $3.00
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Golden fried calamari served with sweet chili sauce
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2 Egg rolls, 2 tempura shrimps, 2 fried shrimp dumplings, ika (squid) and seaweed salad
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Marinated jumbo shrimp grilled and drizzled with teriyaki sauce $8.00
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Snowcrab wrapped with fresh salmon, baked until golden and topped with house special sauce and masago $2.00
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Served with spicy mayo sauce
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Jumbo shrimp and fresh cut vegetables dipped in tempura beer batter deep fried until golden cripsy. Tempura appetizer: Shrimp, vegetables, both
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Chicken or beef
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Rolled with vermicelli, lettuce, cucumber, cilantro, pickled carrots and dikon radish. Meat: Fried tofu, grilled pork, shrimp, chicken breast, satee beef, kani (crab sticks). Sauce: Peanut, drunken f
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Price may varies
Price may varies
Serving of bed fresh romaine lettuce, julienne cucumber, string carrots and tomatoes. Dressing: House dressing (ginger dressing), vinaigrette
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Grilled marinated chicken breast over a bed of romaine lettuce, julienne cucumbers and sliced tomatoes
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Price may varies
Price may varies
Seared blackened tuna served over a bed of romaine lettuce with chef's vinaigrette. Cook: Rare, medium rare, medium, medium well, well done
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Fresh green salad with chopped tomatoes, onion, cucumber, jalapeños, cilantro mixed with fresh fish, tuna, salmon, snapper and yellow tail
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Thinly sliced red snapper served over julienne onions and drizzled with ponzu sauce and topped with chopped jalapenos
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Shrimp, kani, cucumber, red onion, cilantro, lime, jalapeno, fried shallots, and ponzu sauce
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Rice with steamed broccoli, house salad, miso soup, and orange slices. Meat: Pork, chicken, shrimp, scallop, tempura shrimp
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Seaweed salad, kappa roll, 3 pieces of tai sushi, 3 pieces of sashimi your choice, miso soup and orange slices
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Marinated sake chicken breast grilled to perfection, showered with teriyaki sauce
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14 oz. Juicy rib-eye steak grilled to perfection, showered with teriyaki sauce
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Shrimp and scallops sautéed with fresh vegetablesin house special sauce
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With broccoli in creamy ginger sauce
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Jumbo shrimp and fresh vegetables dipped in tempura beer batter, deep fried until golden. Served with tempura sauce
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Chef's special marinated beef, served at your table with a hot stone. Not allow for takeout
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Beef marinated with lemon grass essence and authentic asian spieces served at your table with a hot iron plate. Not allow for takeout
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Tender steak cubes marinated in low sodium soy and cracked pepper then pan-seared on high heat. Garnished with chopped peanuts and fried shallots
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Combination of shrimp, scallop, chicken and beef with vegetables in house light brown sauce
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Price may varies
Price may varies
Choice of meat with vegetables sauteed with japanese noodles. This dish does not come with rice. Meat: Chicken, shrimp, scallop, beef
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Fried rice: Chicken, shrimp, beef, combination
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Beef marinated with special bean and lemon grass stir-fried with onions and flamed with rice wine in a special brown sauce
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Plump jumbo shrimp battered and fried golden then tossed in high heat with garlic, jalapeños, green onions, and special spices that make this dish delightful
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Sauteed shrimp with vegetables in spicy teriyaki sauce
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Slices of pork tenderloin rubbed with house spice, lemon grass, and yellow curry, then sauteed to perfection
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Sauteed chicken with mixed vegetables in our light curry lemon grass sauce can be substituted with beef or shrimp
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Tofu battered and deep fried in a seasonal batter then tossed with garlic, jalapeños, and green onions on high heat
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Stir-fried tofu and vegetables in a delicious sauce
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Stir-fried japanese eggplants and tofu in a sweet, tangy, and spicy sauce
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With Hot Bean Sauce
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Vietnamese protein noodle soup. Pho: Chicken, beef, beef & meatball, meatball, brisket, combination
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Saifun noodle bowl. Saifun: Shrimp, scallop, seafood: scallops, shrimp, octopus, kani and red snapper, tofu, vegetable: broccoli, zucchini, eggplants, carrots and tofu
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Vietnamese vermicelli noodles. The following entrées are served with lettuce, cucumber, carrots, tomatoes, and fish sauce. topped with peanuts and shallots. Vermicelli: Pork, shrimp, egg roll, combin
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Crawfish in a spicy cajun sauce with avocado.
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Avocado wrapped in seaweed.
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Kani crab stick, tuna, and cucumber.
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Kani crab stick, avocado, cucumber and masago.
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Tempura fried shrimp, avocado, masago coated with eel sauce.
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Snowcrab, crawfish, and tuna wrapped wrapped in seaweed then deep fried in tempura beer batter.
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Grilled eel, cucumber, topped with avocado, masago, and tempura crumbs coated with special sauce.
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Cucumber roll.
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Fresh cut salmon and avocado.
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Kani, avocado and masago wrapped in cucumber skin.
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Yellow tail and scallions wrapped with seaweed and rice inside.
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Smoked salmon, avocado and cream cheese.
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Snowcrab and avocado topped with tuna, salmon and escolar
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Fried tempura jumbo shrimp, snowcrab, avocado, cucumber and masago rolled in a soybean wrap.
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Fresh cut salmon wrapped in seaweed and with rice inside.
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Fresh snowcrab with avocado.
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Chopped fresh tuna in house spicy sauce and cucumber.
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Fresh cut tuna wrapped in seaweed and with rice inside.
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Fried tempura jumbo shrimp, avocado, and cucumber topped with eel sauce and with masago on top.
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Yellow tail, tuna and scallions.
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Fresh wated grilled eel and avocado topped with eel sauce.
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The following dinners are served with a soup and salad. Sashimi: Small (8 pieces), large (16 pieces). Dinner: Dinner a: 7 Pieces of nigiri sushi and a california roll, Dinner b: 9 Pieces of nigiri su
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One piece for sushi and two piece for sashimi. Kani (crab), unagi (grilled eel), ebi (shrimp), green mussel, sake (smoked or fresh salmon), tai (red snapper), hamachi (yellow tail), masago (smelt roe
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Snowcrab, tuna, cream cheese, avocado, lettuce wrapped in rice paper topped with drunken fish sauce, siracha and crunchy flakes.
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Avocado, cream cheese, smoked salmon, wrapped in soy paper, topped with snowcrab and tempura crumbs with spicy mayo and eel sauce.
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Salmon, cream cheese, avocado, and snowcrab wrapped in seaweed then baked.
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Tuna, kani, avocado, cucumber, jalapeños, cilantro, red onion, wasabi tobiko, wrapped in rice paper, topped with spicy ponzu.
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Red snapper, snowcrab, avocado and cream cheese deep fried in tempura beer batter and topped with eel sauce and siracha.
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Tempura coconut shrimp, cream cheese, snowcrab, avocado, wrapped in soy paper, topped with masago, black tobiko, and pomegranate sauce.
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Spicy tuna, cucumber, topped with salmon fresh water barbeque eel and eel sauce.
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Spicy tuna, cucumber, snowcrab, wrapped in seaweed, topped with fresh tuna, spicy mayo, jalapenos, fried onions, scallions, masago and ponzu sauce
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Tempura coconut shrimp, cream cheese, avocado, kani, wrapped in seaweed, toped with coconut cream sauce and siracha.
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Japanese tempura shrimp with cream cheese and avocado, topped with a layer of snowcrab and red hot tuna sprinkled with tangy remoulade and nanami togarashi.
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Tuna, salmon, snowcrab, avocado, tempura crumbs, in soy paper with naruto sauce.
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Snowcrab, cream cheese, avocado, crunchy shrimp, wrapped in soy paper, topped with spicy tuna, eel sauce, spicy mayo, scallions, and tempura crumbs.
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Deep fried blackened red snapper and cucumber topped with snowcrab, spicy mayo, eel sauce and tempura crumbs.
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Snowcrab, cream cheese, avocado, red snapper, deep fried until golden topped with eel sauce and spicy mayo.
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Crawfish, snowcrab, wrapped in fresh salmon with naruto sauce.
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Tuna, snowcrab, avocado, wrapped with soy paper, topped with hamachi, slice of lime, a drop of siracha, sprinkled with sea salt and side of ponzu.
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Crawfish, cream cheese, and cucumber topped with fried red snapper, spicy mayo, eel sauce and tempura crumbs.
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Spicy tuna, cucumber, avocado wrapped in seaweed, topped with spicy tuna, chopped jalapenos, green onions and special sauce.
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California roll topped with fresh tuna and naruto sauce. Served miso soup and with the choice of cucumber salad or house salad
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Crunchy roll topped with snowcrab, tempura crumbs and house brown sauce. Served miso soup and with the choice of cucumber salad or house salad
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Snowcrab, cream cheese and avocado wrapped in red snapper deep fried and topped with eel sauce and spicy mayo served with sushi rice. Served miso soup and with the choice of cucumber salad or house s
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Cream cheese, kani, avocado, cilantro, and onion rolled in beef, deep fried and topped with sweet and spicy sauce. Served miso soup and with the choice of cucumber salad or house salad
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Served with miso soup
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Served with miso soup
Price may varies
Served with miso soup
Price may varies
Chicken sauteed with house spice, lemon grass and yellow curry. Served with miso soup.
Price may varies
Served with miso soup
Price may varies
Served with miso soup
Price may varies
Served with miso soup.
Price may varies
A sweet fruit soup with variety of tropical fruit.
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Made from bananas and tapioca.
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Mung beans.
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Sweet, mung beans, jellos, with pomegrante seeds.
Price may varies
Coke, diet coke, dr. pepper, sprite, pink lemonade, barq's root beer, ramnue: lychee, melon or strawberry
Price may varies
Green tea (hot or cold)
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