Last Update: 2025-03-14
$12.95
5 Tiger prawns with sweet & sour, cocktail & mustard sauce.
$9.25
8 Honey stung jumbo wings with sweet & sour, cocktail & mustard sauce.
$12.95
Deep fried Willapa Bay oysters with cocktail sauce.
$8.95
12 Mushrooms with sweet & sour, cocktail & mustard sauce.
$17.95
Sweet Dungeness crab piled high with homemade cocktail sauce.
$21.95
2 Pounds Willapa Bay clams, drawn butter & beer nectar.
$8.95
Jumbo sweet yellow onion rings, hand cut.
$10.75
6 Tiger prawns on ice, with cocktail sauce.
$2.25 - $25.95
Extra small willapa Bay oysters with cocktail sauce.
$14.95
Extra small Pacific oysters topped with sautéed green onions, spinach, Pernod baked on a bed of rock salt and finished with asiago cheese & bacon.
$13.25
Crisp romaine, asiago cheese & croutons topped with grilled chicken breast served with garlic bread.
$18.25
Crisp romaine, asiago cheese & croutons, fresh Northwest salmon fillet nestled on top, served with garlic bread.
$9.95
Crisp iceburg lettuce, tomatoes, bacon pieces, crumbled bleu cheese & homemade bleu cheese dressing.
$19.95
A generous portion of sweet Dungeness crab, mixed greens, tomato, pickle, egg, olives, croutons & garlic bread.
$16.25
Tender Bay shrimp, mixed greens, tomato, egg, pickle, olives, croutons & garlic bread.
$14.25
Mixed greens, grilled chicken, ginger, wontons, sliced almonds & water chestnuts, mandarin oranges & wasabi vinaigrette.
$6.25
Fresh mixed greens, tomatoes, carrots, olives & croutons.
$10.95
$6.25 - $5.25
$5.95 - $4.75
$10.95
Choice of clam chowder or soup with crisp green salad.
$14.95
Three pieces, hand cut Arctic cod, deep fried in light batter.
$15.95
Breaded & deep fried extra small oysters, with rice pilaf or french fries.
$17.95
Fillet with sour cream dill sauce, served with rice pilaf or french fries.
$17.95
Charbroiled fillet, brushed with butter, served with rice pilaf or french fries.
$14.95
Grilled chicken breast with seasoned bread crumbs, served with rice pilaf or french fries.
$17.95
A Northwest specialty, quick-fried, with rice pilaf or french fries.
$12.95
Fresh extra small willapa bay oysters, fried, on a toasted bun, with tartar sauce.
$12.95
Tender bay shrimp with mayonnaise & wine, served open-faced on an english muffin, topped with melted cheddar cheese.
$14.75
6 oz. Aged rib eye, charbroiled to your liking, served on a grilled french roll.
$18.25
Sweet crabmeat, with mayonnaise & wine, served open-faced on an English muffin, with melted cheddar cheese.
$11.95
Breaded cod fillet served on a toasted sesame bun with cheddar cheese.
$11.75
Grilled chicken breast with seasoned bread crumbs, served on a toasted bun.
$8.25
Meatless patty, lettuce, tomato, pickle, onion, mayonnaise on a toasted sesame seed bun.
$8.25
One-third pound Black Angus beef with lettuce, onion, pickle, tomato & relish.
$10.25
Tender roast beef, slow cooked on a toasted French roll with homemade au jus.
$8.95
Hickory Smoked, grilled ham & swiss on sourdough or rye bread.
$6.95
Cheddar or swiss cheese melted on sourdough or rye bread.
$8.95
A classic, with bacon, lettuce, tomato on a toasted French roll. Add turkey $2.00
$8.75
Thinly sliced, with swiss cheese, lettuce & mayonnaise on sourdough or rye bread.
$8.75
Lettuce, tomato, red onion, cucumbers, swiss & cheddar cheeses with mayonnaise on sourdough or rye bread.
$27.25
Superb cut of choice beef, marbled, with fullbodied flavor.
$26.95
Ultimate in fine steaks, thick & juicy, a steak lovers favorite.
$28.95
Tender beyond compare, melts in your mouth.
$26.95
Tender beyond compare, melts in your mouth.
$12.95
$21.95
White Mexican prawns with garlic, mushrooms, onions, olives & wine.
$27.95
Sweet crabmeat baked, our own cheese sauce of cheddar & Parmesan, very special.
$18.95
Five pieces of Arctic cod, hand cut, battered and fried, a favorite of all.
$17.95
$5.75
$4.50
$4.95
$5.25
$4.95
$4.95
$4.95
$6.25
$1.95
$6.25
Chocolate, butterscotch or strawberry
$5.25
Tillamook french vanilla
$3.00
$3.00
$2.95
$2.50
$2.50
$2.95
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.