Last Update: 2025-03-14
$7.00
Corn and avocado salsa
Price may varies
House made soups and stews served with warm bread
$8.00
Shaved farm radish, pickled red onion, crumbled feta, sorghum whiskey vinaigrette
$9.00
La vista farms baby kale, quinoa, cucumbers, avocado, roasted cauliflower, lemon tahini dressing
$10.00
Local marinated beef, cabbage, snap peas, cucumbers, toasted almond slivers, herb lime vinaigrette
$12.00
Beer battered haddock, homemade potato chips, house tartar & pickles
$12.00
Housemade bratwurst, red, white & blue potato salad, sauteed red cabbage
$14.00
Sweet potato fries, cheese curds, sorghum cured pork belly, smoked pork jus
$14.00
Chefs selection on corn tortillas, black beans, rice
$12.00
Three cheese blend, truffle oil, texas brioche, tomato bisque
$12.00
Herb roasted pork, bitter greens, peperoncini, three cheese blend, baguette
$12.00
Crispy fried shrimp, spicy remoulade, pickled red onion, lettuce
$12.00
Pickled cabbage, Swiss cheese, horseradish dijonnaise, marble rye
$12.00
Ridgley farms missouri beef, aged cheddar, onion jam, brioche bun
$15.00
Goat cheese, apricot chutney, bread & butter pickles, brioche bun
$3.00
Curried heirloom tomato cocktail sauce
$7.00
Wasabi caviar, pickled vegetables
$7.00
Pimenton dusted
$7.00
Cooked to order
$10.00
Housemade with rarebit
$14.00
White wine, cam juice, fennel, Spanish chorizo, tomato & toasted baguette
$16.00
Housemade charcuterie, artisinal cheeses, local honey, candied nuts, dried fruits, mustard, pickles
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.