Dragon-i Menu and Prices

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Creamy cocoa-like milk tea that is rich in flavor. Served hot or cold.

$3.50

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$3.75

$3.95

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Sierra mist over ice, topped with a dash of cream soda syrup.

$3.75

$5.50

$1.50

$3.50

$3.50

$3.95

Creamy cocoa-like milk tea that is rich in flavor. topped with whipped cream and crumbled Oreos.

$3.50

$3.50

$1.50

$2.50

$1.50

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$3.95

Pork, carrot, onion and vermicelli rolled up and fried crisp.

$3.95

Pork, shrimp, lettuce and vermicelli noodles wrapped in rice paper. Served cold. Contains peanuts.

$10.95

Generous portion of a traditional Korean soup with your choice of beef or seafood. Hot and spicy.

$5.95

Cold seaweed salad sprinkled with sesame seeds and garnished with fresh lime.

$5.25

Dumplings made of pork, ginger, onion and Napa cabbage.

$5.95

Cream cheese and imitation crab fried crisp in a Chinese wonton wrapper.

$5.50

Breaded chicken drumsticks served with a side of julienned carrots and radish.

$5.95

A house favorite. Chicken wings marinated with garlic, ginger and soy sauce.

$8.95

Rice cakes sauteed with a traditional zesty Korean sauce. Hot and spicy.

$3.95

Korea's national dish. Seasoned and preserved Napa cabbage.

$4.25

Pork, shrimp, lettuce, kimchi and vermicelli noodles, served cold in rice paper.

$10.95

Your choice of chicken or pork, sauteed with onion, carrot, basil and scallion.

$6.25

Wok-fried calamari topped with diced jalapeno, red onion and scallion.

$9.25

$8.95

Egg noodles and Vermicelli with shrimp, squid, mussels and crab. Topped with cilantro and scallion.

$10.95

Chicken, mussels, squid, shrimp, crab, tofu and black mushrooms. Topped with cilantro and scallion.

$8.25

Thinly sliced seasonal pork. Topped with cilantro and scallion.

$8.95

A house favorite. Beef brisket, pork hock and pork roll. Topped with cilantro and scallion. Hot and spicy.

$10.95

Shrimp, squid, mussels, crab, mushroom and squash. Topped with cilantro and scallion. Hot and spicy.

$8.95

Beef brisket, mushroom and squash. Topped with cilantro and scallion. Hot and spicy.

$8.95

Shredded chicken and pork. Topped with cilantro and scallion.

$12.95

Beef brisket, meatballs, pork roll, tendon, tripe and pan-fried egg. Topped with cilantro and scallion.

$9.95

Pork roll, shrimp, tomato and crab paste. Topped with cilantro and scallion.

$9.25

Thick cuts of beef brisket.

$8.95

Served on a bed of vermicelli noodles with julienned carrot, radish, diced lettuce and sprinkled with peanuts. Includes a pork eggroll and a side of fish sauce.

$8.95

Served on a bed of vermicelli noodles with julienned carrot, radish, diced lettuce and sprinkled with peanuts. Includes a pork eggroll and a side of fish sauce.

$8.95

Served on a bed of vermicelli noodles with julienned carrot, radish, diced lettuce and sprinkled with peanuts. Includes a pork eggroll and a side of fish sauce.

$9.25

Served on a bed of vermicelli noodles with julienned carrot, radish, diced lettuce and sprinkled with peanuts. Includes a pork eggroll and a side of fish sauce.

$9.95

Served on a bed of vermicelli noodles with julienned carrot, radish, diced lettuce and sprinkled with peanuts. Includes a pork eggroll and a side of fish sauce.

$7.95

Traditional Vietnamese noodle soup. We allow our rich beef broth to boil under low temperature with cilantro seed, fennel, cinnamon, cloves, roasted ginger and onions for 6-8 hours. Served with fresh

$7.95

Traditional Vietnamese noodle soup. We allow our rich beef broth to boil under low temperature with cilantro seed, fennel, cinnamon, cloves, roasted ginger and onions for 6-8 hours. Served with fresh

$7.95

Traditional Vietnamese noodle soup. We allow our rich beef broth to boil under low temperature with cilantro seed, fennel, cinnamon, cloves, roasted ginger and onions for 6-8 hours. Served with fresh

$7.95

Traditional Vietnamese noodle soup. We allow our rich beef broth to boil under low temperature with cilantro seed, fennel, cinnamon, cloves, roasted ginger and onions for 6-8 hours. Served with fresh

$7.95

Traditional Vietnamese noodle soup. We allow our rich beef broth to boil under low temperature with cilantro seed, fennel, cinnamon, cloves, roasted ginger and onions for 6-8 hours. Served with fresh

$7.95

Traditional Vietnamese noodle soup. We allow our rich beef broth to boil under low temperature with cilantro seed, fennel, cinnamon, cloves, roasted ginger and onions for 6-8 hours. Served with fresh

$7.95

Traditional Vietnamese noodle soup. We allow our rich beef broth to boil under low temperature with cilantro seed, fennel, cinnamon, cloves, roasted ginger and onions for 6-8 hours. Served with fresh

$7.95

Traditional Vietnamese noodle soup. We allow our rich beef broth to boil under low temperature with cilantro seed, fennel, cinnamon, cloves, roasted ginger and onions for 6-8 hours. Served with fresh

$7.95

Traditional Vietnamese noodle soup. We allow our rich beef broth to boil under low temperature with cilantro seed, fennel, cinnamon, cloves, roasted ginger and onions for 6-8 hours. Served with fresh

$7.95

Traditional Vietnamese noodle soup. We allow our rich beef broth to boil under low temperature with cilantro seed, fennel, cinnamon, cloves, roasted ginger and onions for 6-8 hours. Served with fresh

$7.95

Traditional Vietnamese noodle soup. We allow our rich beef broth to boil under low temperature with cilantro seed, fennel, cinnamon, cloves, roasted ginger and onions for 6-8 hours. Served with fresh

$10.50

A Hong Kong style saute with thick cut noodles and beef.

$10.50

Pork and shrimp sauteed in a fiery curry sauce with vermicelli noodles. Hot and spicy.

$9.95

Thick-cut noodles sauteed with our sweet soy sauce and your choice of chicken, beef or seafood.

$10.50

Thick wheat noodles stir fried with Zhajiang (salted soybean paste), ground pork and topped with cucumber slivers.

$10.50 - $12.50

Classic Vietnamese style noodle dish served up fresh with some kick. Sprinkled with ground peanut and garnished with fresh lime.

$10.50

High quality and class Hong Kong dish with sauteed rice-stick noodles and beef in a rich seafood sauce of scallops, red chili pepper and garlic.

$11.50

Succulent shrimp sauteed in butter and basil, subsequently stir-fried with savory "XO" seafood sauce.

$7.95

Stir fried noodles in a rich sauce.

$8.25

Stir fried noodles in a rich sauce.

$8.95

Stir fried noodles in a rich sauce.

$9.25

Chicken, pork and shrimp stir fried with noodles in a rich sauce.

$8.95

Steamed rice stir fried in a hot wok. Pan-fried egg on top.

$9.25

Steamed rice stir fried in a hot wok with pork, chicken and Chinese sausage topped with a pan-fried egg.

$9.95

Steamed rice stir fried in a hot wok with pork, chicken, Chinese sausage and shrimp topped with a pan-fried egg.

$10.95

A house favorite. Steamed rice stir fried in a hot wok with a kick and topped with a pan-fried egg.

$8.95

Steamed rice stir fried in a hot wok with chicken and diced mangos topped with a pan-fried egg.

$10.95

Steamed rice stir fried in a hot wok with pineapple, chicken and shrimp comes sweet topped with a pan-fried egg.

$10.95

Steamed rice stir fried in a hot wok with malaysian style shrimp, chicken, pork, Chinese sausage and chopped lettuce topped with a pan-fried egg.

$10.95

Popular Chinese style steamed rice stir fried in a hot wok. Lightly fried rice with chicken,pork, Chinese sausage and shrimp topped with a pan-fried egg.

$6.95

Steamed rice stir fried in a hot wok with a pan-fried egg on top.

$8.95

Japanese pork chop served with Japanese curry, julienned carrot and radish with a pan-fried egg on top.

$9.95

Served with a side of steamed white rice.

$11.95

Served with a side of vermicelli noodles.

$10.95

Served with a side of steamed white rice.

$9.95

Served with a side of steamed white rice.

$9.95

Served with a side of steamed white rice.

$8.95

Your choice of chicken or pork stir-fried with butter and basil with a pan-fried egg on top.

$8.25

A house favorite. Your choice of grilled chicken or grilled pork served on a lettuce bed with a side of julienned carrot and radish with a pan-fried egg on top.

$9.25

Grilled chicken, pork and sauteed shrimp served on a lettuce bed with a side of julienned carrot and radish with a pan-fried egg on top.

$9.25

Your choice of pork or beef stir-fried with shrimp with a pan-fried egg on top.

$8.50

Thick beef cuts sauteed in egg gravy served on a bed of rice.

$9.25

Salted and peppered pork chop and squid served on a lettuce bed with a pan-fried egg on top.

$9.25

Your choice of chicken pork stir-fried in a spicy Korean style sauce with a pan-fried egg on top. Hot and spicy.

$9.25

Chicken and diced mangoes sauteed in a flavorful, sweet sauce on a lettuce bed with a pan-fried egg on top.

$10.95

A hearty portion of lightly fried rice topped with a saute of buttered thick cuts of beef and a mixture of vegetables.

$10.95

Stir-fried beef with Kimchi and a mixture of vegetables served on a bed of rice with a side of spicy Korean style sauce.

$9.25

Braised pork belly served with bokchoy and a side of rice with a pan-fried egg on top.

$9.95

Curry beef brisket served over a bed of rice with a mixture of vegetables.

$9.25

Cantonese style rice platter with sauteed beef and sliced tomato served in a light egg gravy on a bed of rice.

$11.95

A mound of seasoned Pacific jumbo shrimp with heads attached. Served with a side of steamed white rice.

$11.95

Seasoned pork chop served on a lettuce bed. Served with a side of steamed white rice.

$11.95

Seasoned squid topped with diced red onion and scallion. Served with a side of steamed white rice. Hot and spicy.

$11.95

A large portion of traditional Mapo tofu sauteed with pork. Served with a side of steamed white rice. Hot and spicy.

$11.95

Shrimp with your choice of pork or beef sauteed in a garlic fish sauce. Served with a side of steamed white rice.

$11.95

String beans and pork belly sauteed in a spicy Malaysian chili sauce. Served with a side of steamed white rice.

$13.95

Fresh flounder stir-fried with basil in a Malaysian style sauce. Served with a side of steamed white rice.

$13.95

Seasoned Korean style BBQ ribs, bone-in, grilled to perfection.

$12.95

Cantonese style flounder filet, steamed and subsequently drizzled with a homemade ginger infused soy sauce. Served with a side of steamed white rice.

$10.95

Beef sauteed in spicy chili garlic sauce. A traditional Chinese cuisine. Served with a side of steamed white rice.

$10.95

Beef stir-fried in a savory brown sauce and served on a bed of fried noodles. Served with a side of steamed white rice.

$10.95

Beef stir-fried with peanuts and mixed vegetables. Served with a side of steamed white rice.

$11.95

Beef stir-fried in a tangy sauce and drizzled with sesame seeds. Served with a side of steamed white rice.

$11.95

Beef stir-fried in a sweet sauce with orange peel and zest. Served with a side of steamed white rice.

$10.95

Juicy cut of sauteed beef with your choice of broccoli, snow peapods or bokchoy. Served with a side of steamed white rice.

$9.95

Chicken stir-fried with peanut and mixed vegetables. Served with a side of steamed white rice. Hot and spicy.

$9.95

Chicken stir-fried with cashew and mixed vegetables. Served with a side of steamed white rice.

$9.95

A house favorite. Large cuts of breaded chicken in our sweet and sour sauce. Served with a side of steamed white rice.

$10.95

Chicken stir-fried in a tangy sauce and drizzled with sesame seeds. Served with a side of steamed white rice.

$10.95

Chicken stir-fried in a sweet sauce with orange peel zest. Served with a side of steamed white rice.

$10.95

Served sweet with a delicate kick. Served with a side of steamed white rice.

$9.95

Sauteed chicken with your choice of broccoli, snow peapods or bokchoy.

$9.95

Chicken sauteed in spicy chili garlic sauce. Served with a side of steamed white rice.

$3.95

Carrot, onion and vermicelli rolled up and fried crisp.

$3.95

Diced lettuce and vermicelli noodles wrapped in rice paper and served cold.

$5.25

Pan-fried dumplings made of tofu, carrot, cabbage and spinach.

$7.95

Sauteed tofu with bokchoy, broccoli, mushroom, carrot and snow peapod with your choice of rice or vermicelli.

$9.25

Broccoli, bokchoy, mushroom, carrot, snow peapod and bean sprout sauteed in a rich sauce with thick-cut rice noodles.

$7.50

Broccoli, bokchoy, mushroom, carrot, snow peapod and bean sprout.

$9.95

Green pepper, carrot, snow peapod, mushroom, bean sprout and scallion sauteed in a fiery curry sauce. Hot and spicy.

$7.50

Broccoli, bokchoy, mushroom, carrot, snow peapod and bean sprout in a rich sauce.

$8.95

A large portion of traditional Mapo tofu, served with a side of rice. Hot and spicy.

$9.95

Vegetarian. Comes with a side of rice.

$11.95

Sauteed tofu, bokchoy, green pepper, carrot, basil, snow peapod and mushroom. Comes with a side of rice.

$9.25

Sauteed in your choice of garlic or oyster sauce. Comes with a side of rice.

$9.95

String beans sauteed with basil in a Malaysian chili sauce. Comes with a side of rice. Hot and spicy.

$9.95

Tofu stir-fried in a tangy sauce and drizzled with sesame seeds. Come with a side of rice.

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