DP Brasserie Menu and Prices

$13.00

Homemade creamy blue cheese dressing, brown sugar bacon, roasted cherry tomatoes, red onion, gorgonzola, garlic Croutons

$22.00

Maine lobster, avocado, hard boiled egg, applewood smoked bacon, tomato, buttermilk ranch, gorgonzola

$13.00

Mixed greens, poached pear, pecans, gorgonzola crumbles, craisins, aged balsamic & champagne vinaigrette

$16.00

Indonesian noodles, trio of cabbages, celery, onions, sweet soy sauce add chicken $5.00, add shrimp $7.00

$20.00

Orecchiette pasta, smoked chicken, roasted red peppers, roasted garlic, andouille sausage, sambuca cream sauce

$22.00

Roasted squash, pepitas, black pepper brioche crumble, pecorino romano

Price may varies

Brioche roll, butter lettuce, tomato, red onion, $2.00 cheeses american, provolone, swiss, cheddar, R&G cheesemaker’s chevre, berkshire blue cheese crumbles, $2.00 add ons slider onions, sauteed mush

$31.00

Ground wagyu beef, shaved truffles, seared hudson valley foie gras, applewood smoked bacon, tomato butter lettuce, challah bun

$20.00

Ground wagyu beef, caramelized onions, american cheese, brioche buns

$16.00

Olde world provisions pastrami, swiss, sauerkraut, russian dressing, grilled rye, freshly fried chips

$12.00

Served with blue cheese sauce

$14.00

Served with kaffir lime sour cream, cilantro, avocado

$14.00

Cilantro, black beans, jalapenos, cheddar, chipotle sour cream, pico de gallo, guacamole

$7.00

Served with sweet chili, scallion soy sauces

$11.00

Served with blistered shishito peppers, spicy aioli

$13.00

Chilies, curry, coconut milk, grilled baguette

$11.00

Pork belly, sambal glaze, crispy shallots

$8.00

$11.00

4 Onions x 4 cheeses

$9.00

Daily market accents, sesame ginger dressing

$9.00

Homemade garlic croutons, parmesan

$18.00

Country style pate de champagne, hudson valley duck prosciutto, salchichon salami, speck di alto adige, pickled vegetables, grainy mustard, grilled baguette

$15.00

Served with potato & crab cake sweet chili aioli

Price may varies

Served with pommies fries & maitre hotel butter

$42.00

$35.00

$49.00

Port wine & weld mushroom demi glace, bearnaise, sour cream or au poivre sauces $3.00

Price may varies

$23.00

Hoisin, jasmine rice, stir fried vegetables

$23.00

Chili curry coconut milk, grilled baguette, pommes frites

$22.00

Pistachios, prosciutto, shiitake mushrooms, madeira cream sauce, jasmine rice

$22.00

Steamed broccoli & rice

$25.00

Potatoes robuchon, ginger glazed carrots, thyme jus

$26.00

Coconut milk, lime leaves, chilis, lemongrass, palm sugar, jasmine rice

$6.00

Served with brown sugar sauce

$6.00

Bacon shallot aioli

$7.00

Garlic butter, parmesan

$8.00

Served with parmesan, sea salt

$6.00

$8.00

$5.00

$6.00

$8.00

Served with caramel sauce creme anglaise

$8.00

Served with lady fingers, layers of chocolate truffle, raspberry, chocolate mousse

$8.00

Served with whipped cream

$8.00

Light and creamy with a cinnamon-graham crust, fruit coulis

$10.00

Vanilla ice cream

$6.00

Vanilla, chocolate or pastry chef ’s inspiration

$6.00