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Dough Pizzeria & Bar Menu and Prices

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American
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Dough Pizzeria & Bar Menu

Last Update: 2025-03-14

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Arancini

$8.00

lightly breaded risotto, red sauce, fried basil, parmesan

Dipping Sampler

$9.00

roasted red pepper hummus, olive tapenade, chimichurri, served with house bread for dipping

Stuffed Squash Blossoms

$10.00

fried squash blossom, ricotta, lime zest, pork belly, frisee

Brussels Sprouts

$9.00

garlic parsley, balsamic, parmesan, lemon zest

Mixed Mushrooms

$12.00

oyster, trumpet mushrooms, shiitake, sherry vinegar, mixed herbs, garlic crostini, truffle oil

PEI Bar Mussels

$13.00

pancetta, garlic, roasted corn, cherry tomatoes, tomato broth, sour dough cracker

No Dough(Our Salads). Add Chicken $3 / Salmon $6 / Turn Any Salad Into A Pizza $3.

Red Kale

$10.00

pickled radish, dates, shaved pecorino, lemon zest, whole grain mustard dressing

Chopped

$11.00

radicchio, iceberg, genoa salami, garbanzo beans, mozzarella, parsley, cherry tomato, spicy italian vin

Tomato

$11.00

fresh mozzarella, basil gremolata, crispy shallots, balsamic dressing

Burrata

$13.00

arugula, shaved beet, candied lemon, prosciutto, white balsamic vin

PizzaSm (Serve 2-3) / Lg (Serve 4-6) / Gluten Free Dough Available.

Margherita

$19.00 - $15.00

basil, mozzarella, olive oil

Burrata

$23.00 - $18.00

spinach, sundried tomato, basil, white sauce

Trout

$23.00 - $18.00

fresh trout, lemon capers, shallot, garlic, roasted tomato vin, olive oil, fine herbs

Salami

$25.00 - $20.00

salami, bresaola, fresno chili, corn, fennel

Pepperoni

$21.00 - $17.00

thin sliced pepperoni, shaved parmesan

Mediterranean

$21.00 - $16.00

mozzarella, olive tapenade, tomato, goat cheese, arugula, pickled red onion

Italian Sausage

$23.00 - $18.00

shaved fennel, roasted pepper, fennel pollen

BBQ Chicken

$23.00 - $18.00

red onion, southwest chipotle sauce, cilantro, avocado, mozzarella

Squash Blossom

$22.00 - $17.00

squash flowers, shaved butternut squash, ricotta, black kale

Korean BBQ

$21.00 - $26.00

braised short rib, lipstick pepper, kimchi, pickled jalapeno, mixed herbs

PastaSub Fettucine/Spaghetti For Gluten Free Pasta

Fettucine

$14.00

slow braised pork, sautéed spinach, garlic, melted tomatoes, parsley

Spaghetti

$13.00

beef bolognese red sauce, basil, parmesan, soft boiled egg

Gnocchi

$14.00

roasted oyster mushrooms, charred broccolini, brown butter sauce

Ravioli

$13.00

mix mushrooms, spinach, parmesan, parsley

Mac N’ Cheese

$11.00

shell pasta, fontina, mozzarella, parmesan, bread crumbs

SandwichesServed With Mixed Greens / Sub For Truffle Fries Add $3.

Chimichurri Chicken

$11.00

tomato, mix green, avocado, garlic aioli

Salami

$11.00

harissa sauce, genoa salami, provolone cheese, red onion, olive spread, spinach

Turkey

$10.00

avocado, pickled fennel, tomato marmalade, arugula, crispy bacon

Entrees

Wild Pacific Red Snapper

$17.00

hedgehog mushrooms, chile marinated broccolini, sautéed baby spinach, carrot top pesto

Farm Fresh Salmon

$16.00

roasted corn succotash, french green beans, caramelized leeks, grape tomato, smoked tomato vin

Braised Short Rib

$18.00

carrot puree, roasted globe carrots, coffee rubbed baby carrot, fried sage

Jidori Chicken

$16.00

slow roasted chicken breast, braised beet greens, kale, myaitaki mushrooms, bacon milk sauce

Sweet Mother Of Dough

Fried Dough

$8.00

carrot cake and nutella stuffed dough, topped with caramel and powdered sugar

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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