Dorado Restaurant Menu and Prices
Mexican
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Dorado Restaurant Menu
Last Update: 2025-03-14
Appetizer And Salad Menu
Dorado Nachos
$9.95
our famous nachos topped with smoked duck, melted chihuahua cheese, bermuda onions guacamole, pickle jalapeno and lime cream sauce.
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Croquetas De Cangrejo
$9.95
two crab cakes over fresh guacamole and smoked chipotle tomato sauce.
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Queso Fundido Con Chorizo
$7.95
melted mexican cheese with chorizo and slices of poblano peeppers.
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Guacamole Picadito Con Topotos
$9.95
diced avocado with onions, tomato, fresh cilantro and lime juice, served with tortilla chips.
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Mushroom Quesadilla
$7.95
whole wheat tortilla, crimini mushrooms, goat cheese and roasted tomatillo sauce.
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Chipotle Shrimp Quesadilla
$7.95
marinated and grilled shrimp quesadilla served with tomatillo and tomato chipotle sauce.
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Spinach And Cheese Chimichanga
$7.95
with roasted tomatillo and guajillo pepper sauce.
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Soups
Roasted Creamy Corn Soup
$6.95
garnished with fresh crab melt and scallions.
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Black Bean Soup
$6.95
with sweet plantains, creme fraiche, and pickle jalapenos.
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Salads
House Salad
$7.95
with grilled bosc pears, crispy walnuts, tomato and raspberry vinaigrette.
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Ensalada De Espinaca Con Queso De Cabra
$7.95
spinach salad with goat cheese, bermuda onions, tomato, fresh avocado and honey jalapeno.
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Entrees
Carne Asada Al Ajillo
$21.95
grilled skirt steak with spicy green rice and chipotle tomatoe sauce.
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Grilled Colorado Rack Of Lamb
$27.95
with mint roasted red new potatoes and brandy guajillo pepper sauce.
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Pan Seared Diver Sea Scallops
$24.95
with garlic mashed potatoes, grilled asparagus and balsamic blaze.
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Crab Meat Crusted Atlantic Salmon
$23.95
over chipotle, mashed potatoes, fresh basil, tomatoes, capers and citrus beurre blanc.
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Roasted Duck Breast
$22.95
with braised spicy red cabbage, sun dry fruit couscous and raspberry sauce.
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Chiles Rellenos De Mariscos
$22.95
with shrimp, driver sea scallops, crab meat, green rice and lobster shrimp emulsion.
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Stuffed Colossal Shrimp With Crab meat
$22.95
serve with spicy green rice, mango compote and citrus beurre blanc.
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Grilled Tilapia Ala Diabla
$21.95
over spicy green rice with grilled asparagus, fresh mango salsa and citrus beurre blanc.
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Crunchy Almond Crusted Trout
$21.95
with sun dry fruit couscous, grilled sparagus, caramelized plantains and spicy coconut cream sauce.
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Grilled Center Cut Pork Chop
$19.95
over roasted garlic mashed potatoes, and plum mole sauce.
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Pollo En Milaneza
$19.95
pistachio crusted chicken breast over garlic mashed potatoes and drizzeled with guajillo pepper sauce.
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Grilled Pork Tenderloin Con Camote Picante
$19.95
with whipped cajun sweet potatoes, and brandy guajillo pepper sauce.
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Burrito De Carne Asada
$14.95
with cheese , black beans, sour cream, lettuce, serve with black beans and rice.
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Chicken Enchiladas
$14.95
with mole, red, or green sauce, served with spicy green rice and black beans.
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Desserts
Tres Leches
$7.00
spongue cake soaked and prepared with a mixture of milk.
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Dorado Flan
$7.00
popular custard dessert.
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Pecan Bread Pudding
$7.00
served with caramel sauce and whipped cream.
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Platnos Fritos
$7.00
caramelized plantaines, deglazed with amaretto served with vanilla ice cream and caramel sauce.
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Chocolate Chimichangas
$7.00
with vanilla ice cream and mexican chocolate.
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Cafe And Teas
Cappuccino
$3.50
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Espresso
$3.50
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Double Espresso
$5.00
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Coffee
$2.00
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Tea
$2.00
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Soft Drinks
St Pellegrino Sparkling Water
$4.00
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Coca Cola
$2.00
dt coke, sprite, ice tea.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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