Donovan's Reef Menu and Prices

$9.95

Tossed with our spicy buffalo sauce, thai chili, or smoky BBQ, dozen

$7.95

Stuffed with black bean salsa, sauteed mushrooms, caramelized onions, cheddar jack cheese; served with sour cream and salsa. Add: chicken $1.00, steak $2.00

$10.50

Pan seared sea scallops over a warm corn, bacon, red pepper relish with a touch of cream

$10.50

Served with marinara sauce

$10.95

Fried calamari, pignoli nuts, fresh basil, gorgonzola; tossed in a vodka plum tomato sauce

$11.00

Tossed with marinara, basil, olives and hot cherry peppers

$8.50

Served with our house made honey mustard dipping sauce

$8.95

Served with our house made bleu cheese dressing

$13.95

Mounds of crispy tortilla chips layered with liz’s famous chili, tomatoes, onions, olives, jalapenos and cheddar cheese; served with guacamole, salsa and sour cream

$9.00

Mounds of crispy tortilla chips layered with liz’s famous chili, tomatoes, onions, olives, jalapenos and cheddar cheese; served with guacamole, salsa and sour cream

$4.95

$9.95

Artichoke hearts, spinach, roasted red peppers, baked with every cheese in the house; served with house made pita chips

$9.95

Pan seared lump crab meat mixed with onions, peppers, herbs, and panko bread crumbs; served with chipotle aioli

$6.95

Deep fried artichoke hearts finished in a lemon garlic butter sauce

$7.50

Topped with marinara sauce

$11.50

Grilled cumin-rubbed mahi topped with avocado, cilantro, onions and fresh salsa

$9.95

Served with marinara sauce

$9.95

Ground sirloin and eggplant meatballs topped with mozzarella and marinara sauce; served with garlic tostini

$10.95

Fire-grilled sirloin tips marinated in steve’s secret BBQ sauce with mushrooms, peppers, and onions

$9.95

Jumbo clams stuffed with a bacon, chopped clam, brad crumb stuffing; topped with mozzarella

$9.95

Stuffed with broccoli rabe, sausage, white beans and fontina cheese; served with marinara sauce

$10.95

Jumbo shrimp sauteed with sake, fresh gingier, cilantro; tossed in thai chili sauce

$4.00

$14.95

Grilled sea scallops served over house blend lettuce, portobello mushrooms, roasted asparagus, bermuda onion and roasted red peppers; tossed with citrus vinaigrette

$13.95

Grilled chicken breast with a tamarind BBQ sauce over house blend lettuce with black beans, roasted corn, avocado, red bell pepper; tossed with chipotle ranch dressing

$14.50

Grilled marinated flank steak served over house blend lettuce, tomatoes, bermuda onion, roasted red peppers, gorgonzola; tossed with balsamic vinaigrette dressing

$8.95

House blend lettuce, slivered glazed almonds, dried cranberries, gorgonzola, seasonal fruit. Grilled chicken $4.50, marinated flank steak $5.50, all natural angus burger $4.95, salmon, scallops, shri

$8.95

Romaine lettuce, artichoke hearts, roasted red peppers, tossed with our house-made caesar dressing and garlic croutons. Grilled chicken $4.50, marinated flank steak $5.50, all natural angus burger $4

$9.95

House blend lettuce, tomatoes, bermuda onion, avocado, bacon, gorgonzola & hard boiled egg; served with balsamic vinaigrette. Grilled chicken $4.50, marinated flank steak $5.50, all natural angus bur

$8.95

Romaine lettuce, roasted red peppers, kalamata olives, cucumbers, bermuda onion and feta; tossed with a lemon-oregano vinaigrette. Add: grilled chicken $4.50, marinated flank steak $5.50, all natural

$2.75

House blend lettuce, carrots, cucumbers, olives, tomatoes and croutons

$4.95 - $5.95

$5.95

Crock only served with tortilla chips

Price may varies

Priced daily

$23.95

14 oz fire grilled angus rib eye steak finished with a compound herb butter; served with sauteed spinach and mashed potatoes

$17.95

Sliced fire grilled marinated flank steak topped with a mushroom bordelaise; served with sauteed spinach and mashed potatoes

$18.95

Center cut pork chop sauteed with cherry peppers, red bell peppers, and onions; served with roasted red potatoes

$16.95

Sauteed chicken breast layered with breaded eggplant, prosciutto and mozzarella finished in a marsala wine sauce; served with sauteed spinach and mashed potatoes

$16.95

Chicken breast simmered in a cinzano wine sauce with artichoke hearts, sundried tomatoes, fresh rosemary; served with roasted red potatoes

$18.95

Pan seared herb roasted salmon fillet topped with a lemon herb beurre blanc sauce; served over a quinoa and beluga lentil salad

$18.95

Grilled mahi steak topped with mango salsa; served with asparagus and herb rice

$18.95

Egg battered jumbo shrimp in a lemon garlic butter sauce; served over sauteed spinach with herb rice

Price may varies

Fried jumbo shrimp, sea scallops, and clam strips; served with french fries and house-made coleslaw

$22.95

Picked lobster meat baked in a flaky puff pastry and served over a bed of lobster cream sauce; served with sauteed vegetables and mashed potatoes.

$14.95

Penne pasta tossed in a vodka plum tomato sauce with fresh basil and asiago cheese. Add: grilled chicken $4.50, grilled shrimp $8.00, grilled scallops $8.00, meatballs $4.50

$15.95

Layers of breaded eggplant, spinach, shitake mushrooms, zucchini, mozzarella in a bechamel baked with marinara sauce; served with garlic bread

$14.95

Orecchiette pasta tossed with crumbled sweet italian sausage, broccoli rabe, white beans, roasted plum tomatoes; topped with asiago cheese

$21.95

Jumbo sea scallops, shrimp, littleneck clams, and picked crab meat simmered in a spicy marinara sauce; served over linguine

$17.95

Rigatoni pasta tossed with prosciutto, caramelized onions, broccoli, mushrooms, and garlic in a creamy alfredo sauce; topped with grilled chicken

$16.95

Egg battered chicken breast tossed in a lemon garlic butter sauce with spinach; served over penne

$18.95

House-made lobster ravioli stuffed with fresh lobster meat, basil and mascarpone cheese finished in a light drambuie and scallion cream sauce. Add: grilled chicken $4.50, grilled shrimp $8.00, grille

$10.50

Fresh mozzarella, sliced tomato, fresh basil, garlic, olive oil

$10.50

Mashed potatoes, bacon, carmelized onions, mozzarella

$10.50

BBQ chicken, bacon, carmelized onions, cheddar cheese

$10.50

Served with lettuce, tomato, onion; on a brioche roll. Add any additional toppings for $0.50 each bacon, sauteed mushrooms, onions, bell peppers, jalapenos, fried onion strings, cheddar, american, sw

$11.50

Topped with BBQ sauce, applewood smoked bacon, carmelized onions, and cheddar jack cheese; on a brioche roll

$11.50

Topped with roasted red peppers, bermuda onion, feta, tzatziki sauce on grilled flat bread

$11.50

Topped with roasted red peppers, fried onion strings, brie cheese, and herb mayo; on a brioche roll

$11.50

Topped with applewood bacon and smoked gouda; deglazed in a cabernet wine reduction sauce on a brioche roll

$10.95

Breaded chicken cutlet topped with prosciutto, tomato, fresh mozzarella and herb mayo; served on a ciabatta roll

$10.95

Breaded chicken cutlet tossed in our house-made buffalo sauce with lettuce, tomato, bermuda onion, bleu cheese dressing; served on a brioche roll

$14.95

Picked maine lobster with mayo, celery, lettuce, tomato, onion; served on white toas

$10.50

Grilled marinated chicken topped with roasted red pepper, sauteed broccoli rabe, provolone, herb mayo; served on a grilled flat bread

$10.95

Shaved steak sauteed with mushrooms and onions; topped with american cheese; served on a hoagie roll

$10.95

Corned beef piled high with caramelized onions, tomato, swiss cheese and remoulade sauce; served on grilled rye

$9.95

Simple and delicious- turkey, bacon, lettuce, tomato and mayo; served on white toast

$9.95

Turkey breast piled high with avocado, bacon, swiss cheese, and remoulade; served on grilled rye

$9.95

Melted cheddar jack, american, and swiss cheese with applewood bacon and tomato; pressed on oversized italian bread

$10.95

Grilled marinated flank steak thinly sliced topped with lettuce, tomato, portobello mushroom, carmelized onion; served on ciabatta bread with horseradish sour cream

$8.99

Grilled chicken in a wrap with crisp romaine, roasted red peppers, bermuda onions and drizzled with balsamic vinaigrette

$8.99

Grilled zucchini, portobello mushrooms and roasted peppers baked on grilled ciabatta bread with fresh mozzarella, extra virgin olive oil and pesto mayo

$9.95

Thinly sliced breaded eggplant cutlets layered with spinach, mozzarella, and marinara sauce; served on grilled flat bread

Price may varies

Priced daily

$16.95

Grilled marinated steak, peppers, mushrooms and onions; served with warm tortillas, guacamole, sour cream, salsa and cheddar cheese

$14.95

Grilled marinated chicken, peppers, mushrooms and onions; served with warm tortillas, guacamole, sour cream, salsa and cheddar cheese

$12.95

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Extra $1.50

Price may varies

Extra $2.00

$6.95

$6.95

Served with rice and vegetables

$6.95

$6.95

$6.95

Served with rice and vegetables

$6.95