Donna's Cafe Coffee Bar Menu and Prices

$2.50

$4.95

with warm pita bread

$6.95

rustic bread with roasted garlic, portabello mushrooms and melted fontinella

$4.95

with lemon aioli

$6.95

three cheeses and cavatappi pasta with truffle oil

$4.50

$6.95

on arugula with pomegranate vinaigrette

$7.95

with minted yogurt sauce

$6.95

on crostini with a tomato cilantro sauce

$8.95

with spicy marinara

$8.95

$6.50

hummus, feta, olives, our pickled vegetables and crispy flatbread

$6.50

with toasted walnuts

$3.25 - $4.95

$5.50

with balsamic

$5.95

salad with romano croutons

$5.95

feta, cucumbers, olives, pepperoncini, and tomatoes on romaine

$6.95

with gorgonzola, walnuts, and raspberry vinaigrette

$6.95

roasted red peppers, artichoke hearts, onions and feta

$7.95

marinara & mozzarella

$8.95

gorgonzola, mozzarella, provolone & fontinella

$9.95

fresh mozzarella, tomatoes and basil

$9.95

portabello mushrooms, mozzarella and tomatoes

$9.95

peppers, onions and mozzarella

$7.95

marinara & mozzarella

$9.95

mozzarella,provolone & romano

$10.95

Broccolini, Portabellos, Pesto, Tomatoes, ricotta and smoked mozzarella

$10.95

Port wine soaked Figs and Prosciutto with goat cheese, roasted onions and arugula

$5.75 - $18.00

Oxford Landing, Aus

$5.95 - $18.00

Domaine Bernier, Fr

$6.50 - $20.00

Coppolla Bianco

$6.95 - $22.00

Perrin Reserve Fr

$5.95 - $18.00

Domaine du Pouy Fr.

$6.95 - $22.00

Hogue, WA

$5.75 - $18.00

Round Hill, CA

$16.00

Chile

$28.00

Chateau St Jean, CA

$19.00

Domaine de la Quilla

$8.50 - $24.00

Prosecco

$5.95 - $18.00

dessert: Aus

$22.00

Lucignano

$22.00

Marquis Phillips Sarah’s Blend

$6.50 - $8.00

2005 Aust

$8.50 - $28.00

CA 2005

$0.00 - $18.00

Fr 2005

$6.95 - $20.00

CA 2004

$0.00 - $19.00

Fr 2004

$6.95 - $21.00

Fr 2005

$6.50 - $21.00

Fr.2003

$0.00 - $28.00

Manciat Poncet 2004

$0.00 - $26.00

Germany 04

$6.95 - $21.00

Wash 2005

$6.50 - $18.00

CA 2005

$8.50 - $24.00

Italy.

$0.00 - $18.00

dessert Australia, 2002 (1/2 bottle)

$7.50 - $22.00

Italy 2004

$6.95 - $18.00

Aust. 2005

$0.00 - $28.00

Hayman and Hill '05 CA

$6.50 - $18.00

Australia 2005

$0.00 - $24.00

Marquis Phillips Sarah's Blend '04

$7.50 - $22.00

Fess Parker, Lot 61 '05

$0.00 - $21.00

Grenache Spain '05

$6.50 - $20.00

CA 2004

$6.50 - $18.00

CA 2005

$0.00 - $28.00

CA 2001 2004

Price may varies

served on a multi grain roll with tomatoes, onions and greens

$7.95

with french fries

$8.95

with cheese

$7.95

with sweet potato fries, dill mayo

$7.95

with roasted potatoes, sun dried mayo

Price may varies

with salsa and sour cream

$9.95

mozzarella, provolone, sweet and hot peppers, tomatoes onions

$9.95

eggplant, peppers, onions, artichokes, mozzarella

$12.95

on romaine with gorgonzolavinaigrette and fried onions

$14.95

on baby spinach plum tomatoes, fried onions, pesto vinaigrette

$8.95

on greens with balsamic vinaigrette

$9.95

with pistachios on couscous, greens with raspberry vinaigrette

$7.95

olives, capers & onions

$7.95

provolone, onions, tomatoes, horseradish mayo on ciabatta

$7.95

grilled Italian meats, cheeses, spicy olive relish on ciabatta

$6.95

with romaine lettuce and tomatoes

$6.95

with hummus

$2.50 - $3.25

$2.75 - $3.50

it

$2.95 - $3.75

$3.95

$3.95

$3.50 - $4.25

$2.95 - $3.50

$3.50

$4.50

$5.50

espresso & vanilla ice cream

$2.50

$2.50

$3.10

2.75 with cream

$2.75 - $4.50

$1.50

$3.50

$3.50

$3.50

herbal

$6.95

$6.50

with ice cream

$6.95

$5.95

$5.95

$7.50

with ice cream

$3.95

$4.25

$1.00

almond Chocolate hazelnut $1.50

$1.50

chocolate hazelnut

$1.50

chocolate chip, oatmeal raisin mocha pecan or peanut butter

$3.25 - $4.95

$9.95

with rustic bread

$8.95

with spicy marinara

$6.95

pepperoncini, olives pita bread

$6.95

garlic crostini topped with, herbed goat cheese, and portabello mushrooms roasted red pepper and balsamic glaze

$6.95

with spicy marinara

$7.95

mozzarella, provolone fontinella and romano

$6.95

with goat cheese eggplant, peppers, onions

$6.95

with gorgonzola, walnuts and raspberry vinaigette

$3.95 - $5.95

daily specials

$2.50

$7.95

rustic bread with goat cheese and truffled wild mushroom salad

$8.95

with avocado, grapes, sweet potatoes, lime zest, curry oil and tortilla crisps

$10.95

with ancho pepper rings and a spicy lemon aioli

$7.95

light ricotta dumplings baked with marinara and pecorino rustico

$7.95

with cucumber mint yogurt

$8.95

sauteed with fennel, tomatoes and parsley on soft polenta

$11.95

special preparation each evening

$11.95

with spiced almonds, pickled veg, olives, chutney and flatbreads

$10.95

creamy crab and corn with flatbread

$9.95

with baba ganoush, hummus, olives pepperoncini and flatbreads

$8.95

mozzarella pizza

$9.95

gorgonzola, mozzarella, provolone & fontinella

$9.95

spinach, marinara with mozzarella

$10.95

with mozzarella, provolone, sweet and hot peppers, tomatoes onions, salsa and sour cream

$9.95

eggplant, peppers, onions, artichokes, mozzarella

$3.50

french fries or sweet potatoes fries garlic green beans roasted vegetables $3.50 Pasta with marinara $4.50

$3.50

garlic green beans roasted vegetables

$4.50

pasta with marinara

$4.95

mixed greens with balsamic vinaigrette and romano croutons

$5.95

gorgonzola, walnuts, and raspberry vinaigrette

$5.95

romaine, tomatoes and romano croutons

$5.95

on greens with pesto vinaigrette

$5.95

olives, peppers cucumbers on romaine, herbed romano vinaigrette

$9.95

with goat cheese, oranges and pistachios with raspberry vinaigrette

$4.95

greens, balsamic vinaigrette & romano croutons

$6.95

with oranges, and goat cheese on arugula with raspberry vinaigrette and pistachios

$6.95

with fontinella, mixed olives, pepperoncini & tomatoes

$6.95

gorgonzola, walnuts, & raspberry vinaigrette

$6.95

romaine, tomatoes and romano croutons

$6.95

on greens with pesto vinaigrette

$6.95

on romaine with herbed romano vinaigrette

$7.95

sundried tomatoes, goat cheese and pine nuts

$6.95

Mushrooms with sundried tomatoes with basamic vinaigretta.

$14.95

a hearty meat sauce with cavatappi pasta topped with ricotta

$13.95

whole wheat linguine with cremini and shiitake mushrooms, red peppers, feta, shallots, pine nuts and truffle olive oil

$11.95

penne pasta with tomato sauce, eggplant, olives and capers

$12.95

with marinara and spinach sauteed in garlic oil

$16.95

with a creamy walnut sauce topped with an arugula salad and pumpkin seeds

$14.95

with fettuccini in a roasted red pepper gorgonzola cream sauce

$15.95

with spinach and roasted potatoes in a lemon thyme sauce

$16.95

sautéed with grapes, fennel and fettuccine

$16.95

with curried peas and carrots and jasmine rice and caramelized onions

$10.95

with hand cut rosemary fries, roasted red peppers onions and dill aioli

$16.95

with hand cut fried potatoes and aioli

$13.95

with donna’s marinara sauce

$15.95

with artichoke hearts, roasted red potatoes and tomatoes with a lemon butter caper sauce

$15.95

in a red pepper gorgonzola cream sauce on fettuccine

$14.95

layered with marinara ricotta, provolone and mozzarella

$16.95

with portabello mushrooms over fettuccine

$16.95

with tomatoes, olives, broccoli and linguine tossed with lemon garlic butter sauce

$17.95

with mashed sweet potatoes and caponata

$16.95

shrimp, salmon and crab in an old bay cream sauce

$18.95

with sauteed seasonal vegetables and linguine with a lemon butter sauce

$17.95

on tuscan white beans with sauteed seasonal vegetables

$14.95

with broccoli and romano Yukon gold mashed potatoes

$17.95

romano Yukon gold mashed potatoes and garlic green beans

$13.95

mozzarella, fontinella, ricotta & provolone suggested wine: Coppola Pinot Grigio or Fess Parker Frontier Red

$15.95

whole wheat linguine, broccolini, portabellos, fennel, tomatoes, cured lemon, manchego cheese and truffle oil suggested wine: Domaine La Garrigue or Perrin Cotes du Rhone White

$14.95

with sautéed spinach and marinara sauce suggested wine: Lucignano Chianti

$16.95

shrimp, scallops, calamari and mussels in a white wine tomato basil sauce over linguine Viognier

$17.95

encrusted with herbs on fettuccine with tarragon cream sauce and roasted plum tomatoes suggested wine: Hayman and Hill Pinot Noir or Trevor Jones Extra Virgin Chardonnay

$18.95

on creamy polenta, roasted tomatoes, and sautéed swiss chard in garlic olive oil suggested wine: Hayman Hill Pinot Noir, Chateau St. Jean Fume Blanc

$15.95

with fettuccine in a roasted red pepper, gorgonzola cream sauce suggested wine: Marquis Phillips Shiraz or Domaine Bernier Chardonnay

$13.95

a tangy marinara sauce with eggplant, peppers, artichoke hearts, olives and capers suggested wine: Lucignano Chianti

$15.95

with marinara. ricotta, provolone and mozzarella suggested wine : Lucignano Chianti or Tapena Grenache

$14.95

broccolini in garlic olive oil & romano mashed potatoes suggested wine: Frontier Red

$19.95

toasted orzo, roasted red peppers, olives, spinach, and manchego with parsley oil suggested wine: Domaine La Garrique or Marquis Phillips Shiraz

$18.95

romano mashed potatoes and roasted plum tomatoes suggested wine: Smoking Loon Cabernet Sauvignon

$13.95

in a pesto cream sauce with fresh tomatoes

$14.95

mozzarella, provolone fontinella and romano

$14.95

over penne

$12.95

with a spicy marinara, eggplant, olives roasted red peppers, artichokes and capers

$14.95

with sausage or chicken

$14.95

layered with marinara ricotta, provolone and mozzarella

$15.95

in a red pepper gorgonzola cream sauce on fettuccine

$16.95

with in marinara sauce with olives, broccoli and feta cheese over penne pasta

$17.95

with roasted sweet potatoes and caponata

$9.95

on greens with balsamic vinaigrette

$14.95

on granny smith apple salad with gorgonzola, walnuts & raspberry vinaigrette

$13.95

with fried onions, tomatoes romaine with gorgonzola vinaigrette

$15.95

On baby greens tomatoes, fried onions, pesto vinaigrette

$9.95

with pistachios on couscous, greens raspberry vinaigrette

$8.50

mushrooms, sundried tomatoes goat cheese, pine nuts

$15.95

seared with marinated green beans, potatoes, olives, hard boiled eggs and tomatoes on greens with herbed romano vinaigrette

$10.95

on greens with balsamic vinaigrette

$14.95

on granny smith apple salad with gorgonzola, walnuts & raspberry vinaigrette

$13.95

with fried onions, tomatoes on romaine with gorgonzola vinaigrette

$15.95

on arugula with tomatoes, fried onions, and pesto vinaigrette

$10.95

on couscous, greens & raspberry vinaigrette

$15.95

green beans, potatoes, olives, hard-boiled eggs tomatoes on greens with herbed romano vinaigrette

$8.95

with french fries

$9.95

with cheese

$9.95

with sweet potato fries, dill mayo

$8.95

eggplant, red peppers, artichoke, and red onions with provolone on ciabatta

$8.95

provolone, onions, tomatoes, horseradish mayo on ciabatta

$8.95

grilled Italian meats, cheeses, spicy olive relish on ciabatta

$4.00

$9.00

$4.50

$4.00

$3.50

$3.50

$4.00

india brown ale

$4.50

$15.00

(750ml bottles)

$3.50

$4.00

$6.00

$5.50

$10.00

$4.50

$4.50

shelter pale ale

$6.00

$3.00

$4.00

with garlic oil, raisins and pine nuts

$2.75

$2.75

$2.50

$3.50

$4.50

$11.95

with pecorino rustico cheese, and fried onions with a garlic black peppercorn aioli and french fries

$8.95

sweet potato fries, dill mayo

$8.95

grilled vegetable sandwich with smoked mozzarella on ciabatta with sweet potatoes fries

$8.95

provolone, onions, tomatoes, & horseradish mayo on ciabatta

$8.95

Italian meats, provolone, spicy o live relish on ciabatta

$4.75

$4.50

$4.50

$4.00

$3.50

$4.95

$4.95

$8.50

chilled ketel one vodka, extra dry with a gorgonzola stuffed olive

$8.50

chilled vanilla stolichayna vodka with godiva dark chocolate liqueur, bailey’s irish cream and a shot of espresso

$8.50

chilled grey goose vodka with cointreau, fresh lime juice and a splash of cranberry juice

$8.50

chilled grey goose vodka with cointreau and granny smith apple liqueur

$6.50 - $18.00

No oak here… just cool, refreshing herbal-citrus flavors

$8.50 - $28.00

Perfectly balanced. citrus and herbal flavors in harmony

$0.00 - $18.00

floral notes and pear flavors on top of a light citrus wine

$6.95 - $20.00

Coppola’s winery produces this light, flavorful Italian Classic

$19.00

dry, crisp from the Loire Valley is the perfect seafood wine.

$6.50 - $21.00

full-bodied classic from Viognier, Rousanne, Grenache Blanc.

$6.50 - $21.00

Spiced apples dominate this Chard from “The Garden of France.”

$8.50 - $28.00

honeysuckle and tangerines in a clean, textured elegant style.

$0.00 - $28.00

Fruity, aromatic, beautifully balanced French chardonnay.

$6.95 - $20.00

honeysuckle nose, nectarine fruit kissed with a touch a spice.

$8.50 - $28.00

A fabulous wine that will please the sweet and dry wine drinker,

$7.50 - $24.00

Dry 100% Shiraz rosé packed with raspberries & strawberries.

$6.50 - $18.00

A SWEET, STRAIGHTFORWARD WHITE ZIN, WITH LOTS OF STRAWBEERRIES.

$8.50 - $24.00

This Italian Sparkler suggests honeyed grapefruit.

$18.00

An Australian interpretation of the sweet Sauternes,

$0.00 - $18.00

Served Cold, this is a unique wine. A must for all shiraz-lovers!

$7.50 - $22.00

An Italian treasure…cedary, red-fruited, herbal and earthy.

$0.00 - $34.00

This serious wine has the perfect combination of fruit and earth.

$0.00 - $18.00

Wine Spectator loves this pinot from Down Under.so do we!

$8.50 - $26.00

A lighter-style, full flavored Pinot, elegant, great price.

$0.00 - $48.00

serious wine from one of California’s top Pinot producers.

$7.50 - $24.00

black cherry/cassis.smoky, hints of licorice, herbs, chocolate.

$7.50 - $24.00

Parker : “…as good a CA Cotes du Rhones as one is likely to find.”

$0.00 - $35.00

75% Grenache, this is a big, earthy Rhone.

$0.00 - $20.00

100% Grenache, light with nice fruit and acidity. Very smooth.

$0.00 - $21.00

peppery, black cherry. earthy notes. hints of licorice, & smoke.

$6.50 - $20.00

Intense flavor of dark berries licorice, with a hint of vanilla.

$6.50 - $18.00

A well-rounded, fruit-forward merlot from CA.

$0.00 - $32.00

A must-try for lovers of big, flavorful reds.

$0.00 - $28.00

Cherry liqueur, pepper & raisins infuse this full-flavored zin.

$7.95

on multi grain

$7.95

on mulitgrain

$7.95

with sundried tomato mayonnaise on sourdough

$7.95

rotolo with sweet on hot peppers

$7.95

with tapenade, roasted red peppers on multi grain bread

$7.50

with romaine lettuce and tomatoes

$7.95

with sweet potatoes on multigrain roll

$6.95 - $20.00

CA 04

$6.50 - $21.00

Fr 05

$5.95 - $18.00

Salmon Harbor, WA

$7.95 - $24.00

Fess Parker

$26.00

It

$32.00

Catena, Argentina

$0.00 - $22.00

Lucignano, Italy 2004

$0.00 - $20.00

The Little Penguin Aust. 2005

$7.50 - $22.00

Marquis Phillips Sarah's Blend '04

$0.00 - $24.00

Lot 61 '05

$0.00 - $20.00

Grenache Spain '05

$0.00 - $21.00

Perrin, Reserve Fr. 2004

$6.50 - $18.00

Smoking Loon CA 2004

$6.50 - $18.00

CA 2005

$6.95 - $21.00

Tapena Spain.