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Don Cesar Beach Resort Menu and Prices

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Don Cesar Beach Resort Menu

Last Update: 2025-03-14

Appetizers

Chilled Avocado Soup

$12.00

Jumbo lump crab and avocado timbale

Maine Lobster Agnolotti Pasta

$14.25

With wilted leeks, coral butter and white truffle oil

Gravlox of Salmon

$14.00

Lump crab meat and tuna timbale, mango carpaccio and citrus vinaigrette

Pan Seared Foie Gras

$17.00

With porcini mushroom tart, caramelized onions and bleu cheese

Pan Seared Sea Scallop

$13.50

With lobster mashed potatoes and vanilla bean beurre blanc

Prosciutto Wrapped Prawns

$15.25 - $31.75

With capellini pasta, grilled vidalia onions and parsley

Roasted Portobello Mushroom

$11.50

With vegetable strudel and port glaze

Caviar and Warm Blinis

Price may varies

Salads

Maritana Caesar

$10.50

With herb potato croutons

Yellow Fin Potato and Herbed Goat Cheese Terrine

$11.50

With micro greens, roasted beets and truffle vinaigrette

Maine Lobster and White Asparagus Salad

$16.00

Lemon grass vinaigrette

Warm Crab and Scallop Galette

$12.50

With frisee and sweet pepper salad, orange citrus and truffle vinaigrette

Italian Truffle Cheese Salad

$11.50

Toasted focaccia bread panzanella with truffle vinaigrette

Entrees

Horseradish Crusted Atlantic Salmon

$31.50

With shrimp vegetable fricassee and lobster butter

Maple Leaf Farms Duck Breast

$33.50

Duck confit and shallot marmalade polenta

Pan Seared Sea Scallops

$31.50

Lobster risotto, roasted beets, osetra caviar and citrus vinaigrette

Crispy Yellow Tail Snapper

$30.50

Yukon gold potato stewed with salsify, fresh basil, baby spinach and calamata olives

Orange Habanero BBQ Gulf Fish

$30.00

With warm pineapple, vanilla bean stew, glazed banana and rum pepper paint

Chef's Hawaiian Fish Selection

$31.50

Warm lobster and mango salad, vanilla bean and citrus beurre blanc

Marmalade Roasted Gulf Red Snapper

$29.50

With pea vines, sweet potato gnocchi, vanilla bean mashed and orange marmalade vinaigrette

Venison Osso Buco

$35.00

Truffle yukon gold potatoes, braised vegetable and roasted garlic gremolata

From Our Grill

Grilled Filet Mignon

$37.50

With truffle mashed potatoes, candied shallots, tomato confit and tawny port glaze

Garlic Roasted Lion and Chop of Lamb

$34.00

With lamb shank confit, golden beets, truffle potatoes and merlot demi

Dry Aged Strip Steak

$44.00

With truffle roasted potatoes, Portobello mushroom and a wine reduction

The Maritana Grille Children's Menu

Maritana Burger

$12.00

With french fries

Don Cesar Wood Grilled Breast of Chicken

$15.00

With mashed potatoes and grilled vegetables

Angel Hair Pasta

$12.00

Tossed in sweet butter or with tomato sauce and meatballs

Grilled Gulf Fish

$15.00

With french fries

Petite Filet Mignon

$18.50

With mashed potatoes and grilled vegetables

Sauteed Shrimp

$15.00

With Angel hair pasta

Dessert Menu

Profiterole Martini Gianduja

$10.00

Hazelnut mousse filled profiteroles with chocolate gelato and chilled white chocolate godiva liquor

Warm Chocolate and Banana Bread Pudding

$9.25

With chef's homemade ice cream and caramel sauce

Chocolate Mascarpone Tower

$9.25

With cinnamon cream wrapped in dark chocolate ribbon

Maritana Ice Cream Tasting

$8.75

Maritana Souffle

$12.00

Chef's International Cheese

$20.00

Tasting semolina baguette and fresh fruit garnish

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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