Last Update: 2025-03-14
$8.00
Aged cheddar bread pudding
$9.00
Braised chicken micro green salad, cilantro crema
$8.00
Arugula, parmesan reggiano, lemon juice, evoo
$8.00
Tuscan green kale, aged cheddar, bartlett pears, champagne vinaigrette
$8.00
Arugula, fresh mozzarella, cherry tomatoes, lomo serrano, roasted eggplant, balsamic vinaigrette
$8.00
Goat cheese, pistachios, caramelized onions
$12.00
Custom ground beef, red wine onion mostarda. Choice of topping: bacon, cheddar cheese, blue cheese, sauteed onions, roasted mushrooms $1 each
$16.00
Poached maine lobster, tarragon aioli
$15.00
Himalayan red rice, bacon berry reduction
$14.00
Sauteed potatoes, melted leeks, kalamata olive vinaigrette
$19.00
Mashed potatoes, melted spinach, red wine demi-glace
$10.00
Preserved lemon, caramelized shallots, spinach, white wine
$14.00
Wile boar ragout, finished with bitter chocolate
$12.00
Chicken confit, herb whipped goat cheese
$15.00 - $29.00
Chef's selection of cured meats
$15.00 - $24.00
Chef's selection of cheeses, each individually paired with a house made accompaniemement
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